Home› Chicago› Chicago› Los Anafres Restaurant

Los Anafres Restaurant

4234 W North Ave, Chicago, IL 60639
Mexican / Latin
Last inspected: Dec 9, 2014
95
Score
Low Risk

Los Anafres Restaurant appears in inspection records four times, starting in 2014. On Dec 9, 2014, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately. No fresh inspection data is available: the latest entry for Los Anafres Restaurant dates to Dec 9, 2014.

Things are looking better lately, with recent visits averaging around one violation compared to roughly five violations earlier on.

“Walls, ceilings, attached equipment constructed per code” accounts for the largest share of issues, appearing four times across the record.

Compared to the broader Chicago restaurant scene, where the average is 81, this is a stronger showing. The record reflects steady performance over time.

4
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 9, 2014
Reinspection
1 minor violation.
View 1 violation
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN PREP AREA.
35
95
Nov 28, 2014
Routine
6 minor violations.
View 6 violations
Previous minor violation(s) corrected 7-42-090
Inspector notes: PREVIOUS MINOR VIOLATIONS FROM REPORT#1385387 6/11/14 NOT CORRECTED #35-MUST REPAIR OR REPLACE OPENINGS AROUND PIPES AND WIRES.#37-MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM DOOR.#38-MUST INSTALL A METAL DRAIN BOARD ABOVE 3- COMP SINK.MUST REPAIR OR REPLACE LEAKY PIPE AT 3- COMP SINK.MUST REPAIR AND MAINTAIN.(SERIOUS 7-42-090)
29
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: MUST LABEL & DATE COOKED FOODS IN COOLERS.
30
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS AND PREP TABLES.MUST STORE KNIVES FROM IN BETWEEN PIPES AND EQUIPMENT.
31
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST REPAIR OR REPLACE WORN DOOR SWEEP ON REAR DOOR.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN PREP AREA.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: MUST PROVIDE ADEQUATE LIGHTING IN TOILET ROOM.
36
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: MUST ELEVATE ARTICLES AND FOOD OFF OF FLOOR AND AWAY FROM WALLS IN PREP AREA.
41
74
Jun 11, 2014
Reinspection
4 minor violations.
View 4 violations
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Inspector Comments: MUST REPAIR OR REPLACE MISSING OPENINGS AROUND PIPES AND WIRES.
35
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector notes: Inspector Comments: MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM DOOR.
37
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Inspector Comments: MUST INSTALL A METAL DRAIN BOARD ABOVE 3- COMP SINK.MUST REPAIR OR REPLACE LEAKY PIPE AT 3- COMP SINK.
38
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: Inspector Comments: MUST PROVIDE PROBE THERMOMETER
40
82
Jun 6, 2014
License
10 minor violations.
View 10 violations
Facilities to maintain proper temperature
Inspector notes: OBSERVED REFRIGERATOR AIR TEMPERATURE AT 44.3F.MUST HAVE COLD HOLDING AT 40.0F OR BELOW.
2
Adequate number, convenient, accessible, designed, and maintained
Inspector notes: OBSERVED HAND SINK FOR PREP AREA/DISH WASHING AREA IN REAR AREA NEEDS TO BE INSTALLED IN PREP/DISH WASHING AREA WITH A SPLASH GUARD IN BETWEEN HAND SINK & 3- COMP SINK.
11
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED FRONT ,REAR AND ADJACENT DOORS NOT RODENT PROOFED .MUST RODENT PROOF DOORS.
18
Dish washing facilities: properly designed, constructed, maintained, installed, located and operated
Inspector notes: OBSERVED 3- COMPARTMENT SINK NOT PROPERLY MAINTAINED. OBSERVED CAULKING IN SINK BASINS.MUST REMOVE AND MAINTAIN.
24
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST APPLY A SEALANT OR PAINT RAW WOOD SURFACES IN PREP AREA SERVING WINDOW.
32
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST REPAIR OR REPLACE MISSING DOOR KNOB ON TOILET ROOM DOOR,LOOSE & MISSING WALL BASES IN PREP/DISH WASHING AREA,WALLS IN REAR / PREP AREA NOT FINISHED & GAPS IN SAME.OPENINGS AROUND PIPES AND WIRES.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: MUST PROVIDE SHATTER PROOF BULBS IN PREP AREA.
36
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector notes: MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM DOOR.
37
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST INSTALL A METAL DRAIN BOARD ABOVE 3- COMP SINK.MUST REPAIR OR REPLACE LEAKY PIPE AND FAUCET AT 3- COMP SINK.MUST INSTALL MOP SINK IN REAR AREA.
38
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: MUST PROVIDE PROBE THERMOMETER.
40
61

Frequently Asked Questions

When was Los Anafres Restaurant last inspected?

The most recent health inspection at Los Anafres Restaurant on file is from Dec 9, 2014. The public record contains four inspections in total.

What is the most common violation at Los Anafres Restaurant?

Across the inspection record, “walls, ceilings, attached equipment constructed per code” has been cited four times, more than any other issue at Los Anafres Restaurant.

Has Los Anafres Restaurant's inspection record improved over time?

Yes. Recent inspections at Los Anafres Restaurant have averaged around one violation per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Los Anafres Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants
Tropical Fish Market
4234 W North Ave
Score: 78 — Low Risk
El Senor Tamal
4234 W North Ave
Score: 90 — Low Risk
Lee's Garden Chinese Food
4240B W North Ave
Score: 64 — Medium Risk
Explore More
→ All locations in Chicago → Mexican / Latin restaurants in Chicago
forkgrade — Public health inspection data for food establishments across the US
About Methodology Editorial Policy Privacy Policy Contact