Lone Wolf
Last inspected: Dec 10, 2018
100
Score
The health department has logged six inspections at Lone Wolf, the earliest from 2013. Lone Wolf was last inspected on Dec 10, 2018. Low risk means the most recent visit produced few or no significant findings. Public records show no inspections at Lone Wolf since Dec 10, 2018, so this file may not reflect current conditions.
Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.
“Walls, ceilings, attached equipment constructed per code” comes up most often, recorded three times in the inspection record.
That puts the facility ahead of the local pack: the average Chicago restaurant scores 81. Overall, the inspection record reads well.
6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 10, 2018
Reinspection
No violations found.
100
Nov 30, 2018
Complaint
3 major violations. 5 minor violations.
View 8 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH POLICY OR SIMILAR DOCUMENTS USE TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION. 7-38-010 NO CITATION ISSUED.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO PROCEDURES ON SITE FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE KIT & PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
5
Insects, rodents, & animals not present
Inspector notes: OBSERVED APPROXIMATELY 30 RODENT DROPPINGS THROUGHOUT THE BASEMENT PREP AREA IN FLOOR CORNERS. INSTRUCTED TO REMOVE DROPPINGS, CLEAN AND SANITIZE THE AFFECTED AREAS. CONTACT PEST CONTROL PROVIDER FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.
38
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REPAIR DETACHED CAULKING FROM AROUND THE HAND SINK IN THE MEN'S TOILET ROOM ON THE MAIN LEVEL. INSTRUCTED TO MAINTAIN.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST DISCONTINUE USING MILK CRATES FOR STORAGE RACKS IN THE BASEMENT PREP AREA, INSTRUCTED TO PROVIDE THE PROPER STORAGE RACKS FOR FOOD STORAGE.
47
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN DEBRIS FROM FLOORS BEHIND THE BAR, INSTRUCTED TO MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: MUST REPLACE BURNED OUT LIGHTS IN THE FOLLOWING AREAS; KITCHEN HOOD, AND BASEMENT STORAGE ROOM. INSTRUCTED TO MAINTAIN.
56
Adequate ventilation & lighting; designated areas used
Inspector notes: MUST DETAIL CLEAN EXCESSIVE DUST ACCUMULATION FROM HOOD FILTERS IN PREP AREA. INSTRUCTED TO MAINTAIN.
56
58
Sep 26, 2016
Routine
5 minor violations.
View 5 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: EXTERIOR OF DISHMACHINE WITH EXCESSIVE LIME/CALCIUM BUILD UP. INSTD TO CLEAN AND MAINTAIN. BOTTOM OF PREP TABLE WITH RUST ACCUMULATION. INSTD TO REMOVE RUST.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: COUNTERTOP SURFACES UNDER DRIP PANS IN BAR NOT CLEAN, STICKY SURFACDES. INSTD TO CLEAN AND MAINTAIN.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOOR DRAINS IN BASEMENT (WALK IN COOLER AND 3-COMPARTMENT) NOT CLEAN, EXCESSIVE BUILD-UP. INSTD TO CLEAN AND MAINTAIN.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: WALL SURFACE UNDER BAR NOT CLEAN, CALICUM AND DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: NO HOT/COLD RUNNING WATER UNDER CITY PRESSURE ABOVE FROZEN SLUSH MACHINE IN BASEMENT. INSTD TO PROVIDE OR REMOVE MACHINE FROM PREMISES.
38
78
Oct 30, 2015
Routine
6 minor violations.
View 6 violations
Facilities to maintain proper temperature
Inspector notes: REFRIGERATED PREP COOLER IN KITCHEN CURRENTLY NOT IN USE IN POOR REPAIR. HELD FOR INSPECTION TAG PLACED ON UNIT. ONCE IT HAS BEEN REPAIRED, MUST EMAIL(cdphfood@cityofchicago.org) A REQUEST FOR RE-INSPECTION. CRITICAL VIOLATION 7-38-005(A) NO CITATION ISSUED.
2
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: PROVIDE COVERS FOR ICE BINS BEHIND THE BAR WHERE MISSING. PAINT RUSTY SHELF UNDERNEATH PREP TABLE IN THE BASEMENT.
32
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOORS THROUGHOUT ALL SECTIONS OF THE BASEMENT ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(BUILD-UP, DIRT). SURFACE OF FLOOR IN BASEMENT IS CHIPPING MUST RE-PAINT(INCLUDING INSIDE WALK-IN COOLER).
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: REPAIR SECTIONS OF WALLS IN BASEMENT WHERE SURFACES ARE CHIPPING. CLEAN WALLS THROUGHOUT BASEMENT WHERE NEEDED.
35
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: ELEVATE ALL ARTICLES IN STORAGE ROOMS AND AREAS 6 INCHES OFF THE FLOORS.
41
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: MUST PROPERLY STORE ALL ICE SCOOPS IN CLEAN CONTAINERS PROTECTED FROM CONTAMINATION.
43
74
Sep 16, 2014
Routine
4 minor violations.
View 4 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: PROPERLY LABEL FOOD ITEMS IN REFRIGERATION UNITS WITH NAME AND DATES.
30
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOORS IN BASEMENT UNDER STORAGE RACKS AND IN STORAGE CLOSETS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN FILTERS IN HOOD ABOVE COOKING AREA, MAINTAIN AT ALL TIMES.
35
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: REMOVE CLUTTER IN STORAGE AREAS IN BASEMENT, ORGANNIZE AND MAINTAIN AT ALL TIMES.
41
82
Oct 22, 2013
License
No violations found.
100
Frequently Asked Questions
When was Lone Wolf last inspected?
The most recent health inspection at Lone Wolf on file is from Dec 10, 2018. The public record contains six inspections in total.
What is the most common violation at Lone Wolf?
Across the inspection record, “walls, ceilings, attached equipment constructed per code” has been cited three times, more than any other issue at Lone Wolf.
Has Lone Wolf's inspection record improved over time?
Results have been roughly steady. Inspections at Lone Wolf have averaged around four violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Lone Wolf means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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