Levy Premium Foodservice Limited Partnership — Queenie's/Lexus Clubs/Main Kitchen/Premiums
Last inspected: Oct 16, 2025
95
Score
Levy Premium Foodservice Limited Partnership — Queenie's/Lexus Clubs/Main Kitchen/Premiums has been inspected 12 times since 2018. The latest inspection on file is from Oct 16, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.
Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.
Looking across the full record, “non-food/food contact surfaces clean” is the recurring theme, flagged four times.
Levy Premium Foodservice Limited Partnership — Queenie's/Lexus Clubs/Main Kitchen/Premiums' latest score of 95 sits above the Chicago average of 81. There isn't much in the file that would give a customer pause.
12
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 16, 2025
Routine
1 minor violation.
View 1 violation
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED IN QUEENIE 2ndFL KITCHEN THE RELEASE LEVER UNDERNEATH THE 3 COMP SINK IN POOR REPAIR. MUST REPAIR AND MAINTAIN.
51
95
Mar 5, 2025
Complaint
1 minor violation.
View 1 violation
Non-food/food contact surfaces clean
Inspector notes: CLEAN THE FOOD DEBRIS AND GREASE ON THE FLOOR UNDERNEATH THE CONVECTION OVENS AND DEEP FRYERS AT THE COOK'S PREP LINE. CLEAN THE TROUGHS BEHIND THE COOKING EQUIPMENT ALONG THE PREP LINE. CLEAN THE FLOOR OF THE MEAT AND DAIRY WALK-IN COOLER BENEATH THE STORAGE SHELVES.
49
95
Mar 28, 2024
Reinspection
4 minor violations.
View 4 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4-101.19 OBSERVED EXCESSIVE AMOUNTS OF SOILED CRATES USED FOR ELEVATION THROUGHOUT ALL PREMIUM PREP AREAS. INSTRUCTED TO REMOVE AND PROVIDE SMOOTH AND EASILY CLEANABLE MEANS OF STORING AND ELEVATION.
47
Non-food/food contact surfaces clean
Inspector notes: 4-601.11(C)OBSERVED STICKY SURFACES THROUGHOUT LIQUOR WELLS IN ALL ULTRA (3) CLUB BARS AND BUILD-UP INSIDE SODA GUNS. INSTRUCTED TO CLEAN TO PREVENT PEST HARBORAGE.
49
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: 4-904.11 OBSERVED KITCHENWARE PRE-SET ON TABLES IN KETTLE ONE CLUB AS WELL AS ULTRA CLUB BAR UNCOVERED. INSTRUCTED TO PROVIDE PROTECTION AGAINST POSSIBLE CONTAMINATION.
44
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4-101.17 OBSERVED RAW WOOD WALL IN MAIN PREP AREA OF QUEENIES. INSTRUCTED TO PROVIDE A SEALED, SMOOTH, AND EASILY CLEANABLE SURFACE IN SAID PREP AREA.
47
82
Mar 27, 2024
Routine
5 minor violations.
View 5 violations
Insects, rodents, & animals not present
Inspector notes: OBSERVED APPROXIMATELY 30 SMALL FLIES FLYING THROUGHOUT THE FOLLOWING AREAS DURING THE TIME OF INSPECTION:... FANDUEL BAR, ULTRA CLUB PANTRY, KETTLE ONE CLUB BAR (MAIN KITCHEN AND STORAGE AREA). MUST ELIMINATE PEST ACTIVITY ON PREMISE AND MAINTAIN. # 7-38-020 (A). CITATION ISSUED.
38
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: OBSERVED KITCHENWARE PRE-SET ON TABLES IN KETTLE ONE CLUB AS WELL AS ULTRA CLUB BAR UNCOVERED. INSTRUCTED TO PROVIDE PROTECTION AGAINST POSSIBLE CONTAMINATION.
44
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED RAW WOOD WALL IN MAIN PREP AREA OF QUEENIES. INSTRUCTED TO PROVIDE A SEALED, SMOOTH, AND EASILY CLEANABLE SURFACE IN SAID PREP AREA.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED EXCESSIVE AMOUNTS OF SOILED CRATES USED FOR ELEVATION THROUGHOUT ALL PREMIUM PREP AREAS. INSTRUCTED TO REMOVE AND PROVIDE SMOOTH AND EASILY CLEANABLE MEANS OF STORING AND ELEVATION.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED STICKY SURFACES THROUGHOUT LIQUOR WELLS IN ALL ULTRA (3) CLUB BARS AND BUILD-UP INSIDE SODA GUNS. INSTRUCTED TO CLEAN TO PREVENT PEST HARBORAGE.
49
78
Oct 25, 2023
Complaint
No violations found.
100
Apr 3, 2023
Reinspection
1 minor violation.
View 1 violation
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: 6-202.14--OBSERVED NO SELF CLOSING DEVICE ON TOILET ROOM DOORS WHICH WERE ADJACENT TO KITCHEN PREP AREA. MUST INSTALL AND TOILET ROOM DOORS MUST BE SELF CLOSING.
53
95
Mar 30, 2023
Complaint
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Proper cold holding temperatures
Inspector notes: OBSERVED CHOPPED ROMAINE LETTUCE AT IMPROPER COLD HOLDING TEMPERATURE AT 49.4F IN SALAD PREP COOLER LOCATED IN KETEL ONE KITCHEN. FOUND ARGULA AT 43.5F AND CHOPPED KALE AT 44.6F. OBSERVED GARLIC AND OIL MIXTURE AT 68F SITTING OUT ON COUNTER IN FAN DUEL KITCHEN. TIME TEMPERATURE CONTROL FOR SAFETY FOODS MUST BE HELD AT 41.0F OR BELOW INSIDE OF A COLD HOLDING UNIT. EMPLOYEE VOLUNTARILY DISCARDED FOOD. FOOD WEIGHING APPROXIMATELY 15 LBS AT COST OF $50.00. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
22
Consumer advisory provided for raw/undercooked food
Inspector notes: OBSERVED NO DISCLOSURE MARKED ON STEAKS, BURGERS AND TUNA THAT ARE SERVED RAW/COOKED TO ORDER AND NO DISCLOSURE STATEMENT ON MENU (QUEENIES AND KETEL ONE FOOD MENU). INSTRUCTED TO PROVIDE AN ASTERISK NEXT TO THE FOOD ITEMS THAT ARE COOKED TO ORDER/SERVED RAW THEN ON BOTTOM OF MENU PROVIDE THE FOLLOWING DISCLOSURE STATEMENT, "*THESE FOOD ITEMS ARE COOKED TO ORDER OR SERVED RAW." PRIORITY FOUNDATION VIOLATION. 7-38-005.
25
Personal cleanliness
Inspector notes: OBSERVED FOOD EMPLOYEE WHO HAD A THICK BEARD PREPARING FOOD WITHOUT WEARING A BEARD RESTRAINT. MUST WEAR AN EFFECTIVE HAIR RESTRAINT TO PREVENT HAIR FROM CONTAMINATING FOOD AND CLEAN EQUIPMENT AND UTENSILS.
40
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED NO COLD WATER AT 3-COMPARTMENT SINK IN MAIN KITCHEN. MUST REPAIR.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO SELF CLOSING DEVICE ON TOILET ROOM DOORS WHICH WERE ADJACENT TO KITCHEN PREP AREA. MUST INSTALL AND TOILET ROOM DOORS MUST BE SELF CLOSING.
53
67
Feb 24, 2022
Complaint
2 minor violations.
View 2 violations
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: MUST PROVIDE GARBAGE CAN WITH COVER IN EMPLOYEE TOILET ROOM OF QUEENIE'S.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED WALL TILES UNDERNEATH 3 COMPARTMENT SINK IN KETAL ONE KITCHEN IN POOR REPAIR. MUST REPAIR AND MAINTAIN.
55
90
Nov 9, 2021
Routine
4 minor violations.
View 4 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND WASHING SIGNS IN STAFF/CUSTOMERS TOILET ROOMS.MUST PROVIDE AND MAINTAIN.
10
Non-food/food contact surfaces clean
Inspector notes: OBSERVED DEBRIS BUILD UP ON TABLE LEGS IN KETTLE CLUB AND COFFEE NOZZLES IN NORTH PANTRY FOR SUITES.MUST DETAIL CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN DEBRIS BUILD UP ON WALLS IN QUEENIE'S PREP/BAR AREA AND IN MAIN KITCHEN.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN DEBRIS BUILD UP FROM FLOOR IN KETTLE CLUB,UNDER 3- COMPARTMENT SINK IN SOUTH PANTRY,WALK IN COOLER IN QUEENIE'S RESTAURANT/BAR AND MAIN KITCHEN.
55
82
Oct 9, 2019
Routine
1 major violation.
View 1 violation
Proper date marking and disposition
Inspector notes: OBSERVED TCS FOODS MADE ON PREMISES WITH IMPROPER DATE MARKING AND DISPOSITION IN WALK IN COOLER AT QUEENIES (CEASAR DRESSING, AOLI DRESSING). INSTRUCTED THAT ALL TCS FOODS PREPARED ON SITE AND HELD FOR OVER 24 HOURS MUST HAVE PROPER DATE MARKING AND DISPOSITION. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
23
90
Oct 29, 2018
Routine
No violations found.
100
Sep 6, 2018
License
1 major violation.
View 1 violation
Consumer advisory provided for raw/undercooked food
Inspector notes: 3-603.11 - OBSERVED MENU WITHOUT CONSUMER ADVISORY STATEMENT. INSTRUCTED TO PROVIDE DISCLOSURE AND REMINDER RISK OF CONSUMING SUCH FOODS ON THE MENU AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
25
90
Frequently Asked Questions
When was Levy Premium Foodservice Limited Partnership — Queenie's/Lexus Clubs/Main Kitchen/Premiums last inspected?
The most recent health inspection at Levy Premium Foodservice Limited Partnership — Queenie's/Lexus Clubs/Main Kitchen/Premiums on file is from Oct 16, 2025. The public record contains 12 inspections in total.
What is the most common violation at Levy Premium Foodservice Limited Partnership — Queenie's/Lexus Clubs/Main Kitchen/Premiums?
Across the inspection record, “non-food/food contact surfaces clean” has been cited four times, more than any other issue at Levy Premium Foodservice Limited Partnership — Queenie's/Lexus Clubs/Main Kitchen/Premiums.
Has Levy Premium Foodservice Limited Partnership — Queenie's/Lexus Clubs/Main Kitchen/Premiums' inspection record improved over time?
Results have been roughly steady. Inspections at Levy Premium Foodservice Limited Partnership — Queenie's/Lexus Clubs/Main Kitchen/Premiums have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Levy Premium Foodservice Limited Partnership — Queenie's/Lexus Clubs/Main Kitchen/Premiums means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Levy Premium Foodservice Limited Partnership — Queenie's/Lexus Clubs/Main Kitchen/Premiums inspected?
Based on the inspection history on file, Levy Premium Foodservice Limited Partnership — Queenie's/Lexus Clubs/Main Kitchen/Premiums is inspected around two times per year on average.
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