La Taberna on Halsted
Last inspected: May 11, 2018
74
Score
La Taberna on Halsted, located at 1301 S Halsted St in Chicago, IL, underwent a moderate risk inspection on May 11, 2018. This inspection resulted in a score of 74 and noted six minor violations, including issues with food and non-food contact surfaces and equipment cleanliness. Across eleven scored inspections, La Taberna on Halsted has historically maintained a low-risk profile.
11
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
May 11, 2018
Routine
6 minor violations.
74
Mar 8, 2017
Routine
1 minor violation.
95
Sep 30, 2016
Reinspection
2 minor violations.
90
Aug 19, 2016
Routine
3 minor violations.
86
Feb 19, 2015
Routine
6 minor violations.
74
Sep 19, 2014
Routine
2 minor violations.
90
Aug 8, 2013
Routine
3 minor violations.
86
Jul 10, 2012
Routine
3 minor violations.
86
Nov 28, 2011
Routine
3 minor violations.
86
Oct 6, 2010
Reinspection
No violations found.
100
Sep 23, 2010
License
6 minor violations.
74
Violations — May 11, 2018 Inspection
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: MUST LABEL FOOD CONTAINERS (FLOUR, SUGAR, POTATOES, ONIONS)WHEN FOOD HAS BEEN REMOVED FROM ITS ORIGINAL PACKAGING.
30
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST DISCONTINUE USING MILK CRATES AS STORAGE RACKS THROUGHOUT THE PREMISES, USE PROPER RACKS FOR FOOD AND EQUIPMENT STORAGE. PROVIDE COVERS FOR ICE BIN AT BAR.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN UNKNOWN DEBRIS FROM INTERIOR OF SODA NOZZLES & CADDY'S BEHIND THE BAR. ALSO, CLEAN WATER AND DEBRIS FROM INTERIOR CONTACT SURFACES OF PREP COOLERS AT HOT SERVICE LINE.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST CLEAN DEBRIS FROM FLOORS UNDER AND BEHIND HEAVY EQUIPMENT, AND IN THE WALK-IN COOLER.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST REPAIR BROKEN STOPPER UNDER MIDDLE COMPARTMENT OF THE 3-COMP SINK IN REAR. ALSO, REPAIR LEAKY FAUCET AT EXPOSED HAND SINK NEXT TO THE PREP COOLER IN THE PREP AREA.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: OBSERVED EMPLOYEES NOT WEARING HAIR RESTRAINTS WHILE PREPARING FOOD. INSTRUCTED TO WEAR HAIR RESTRAINTS AT ALL TIMES WHILE PREPARING FOOD.
42
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants