La Michoacanas

3701 W 26Th St, Chicago, IL 60623
Mexican / Latin
Last inspected: Apr 10, 2025
78
Score
Low Risk

Going back to 2022, La Michoacanas has six inspections in the public record. The newest entry in the record is dated Apr 10, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near six violations per visit across recent inspections.

“Physical facilities installed, maintained & clean” comes up most often, recorded six times in the inspection record.

By comparison, the average Chicago facility scores 81, putting La Michoacanas on the weaker side. There isn't much in the file that would give a customer pause.

6
Inspections
0
Critical latest
2
Major latest
1
Minor latest
Inspection History
Apr 10, 2025
License
2 major violations. 1 minor violation.
View 3 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO WRITTEN POLICY POSTED ON SITE OR NECCESARITEMS AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIRRAHEAL EVENTS THAT CAN OCCUR ON SITE. INSTRUCTEED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. #7-38-005. NO CITATION ISSUED.
5
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO WRITTEN VERIABLE N SIGNED EMPLOYEE HEALTH POLICY ON SITE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN ON SIRE FOR REVIEW.PRIORITY FOUNDATION VIOLATION. #7-38-010. NO CITATION ISSUED
3
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HANDWASHING SIGNAGE AT HANDSINKS. INSTRUCTED TO PROVIDE.
10
78
May 15, 2024
Reinspection
2 major violations. 5 minor violations.
View 7 violations
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: 6-302.11OBSERVED NO TOILET TISSUE AVAILABLE IN UNISEX TOILET ROOM DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. #7-38-010. CITATION ISSUED. PERSON IN CHARGE PROVIDED AT THIS TIME.
53
City of chicago food service sanitation certificate
Inspector notes: 2-101.11 OBSERVED NO CITY OF CHICAGO CERTIFIED FODO MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE WHILE PREPARING AND SERVING (YOGURT, NACHO CHEESE). INSTRUCTED TO PROVIDE AT LEAST ONE CFM ON SITE ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED
2
Thermometers provided & accurate
Inspector notes: 4-204.112(B) OBSERVED COOLING UNITS WITHOUT THERMOMETERS INSIDE. INSTRUCTED TO PROVIDE FOR ALL UNITS ON-PREMISE
36
Food properly labeled; original container
Inspector notes: 3-601.11 NOTED BULK STORAGE CONTAINERS IN REAR PREP WITHOUT LABELS FOR INGREDIENTS (SUGAR). INSTRUCTED TO PROVIDE.
37
Physical facilities installed, maintained & clean
Inspector notes: 6-201.13 NOTED BROKEN WALL BASE BEHIND ICE MACHINE NEXT TO HANDSINK IN FRONT PREP AREA. INSTRUCTED TO REPAIR TO PREVENT BREEDING SITE FOR PEST.
55
Physical facilities installed, maintained & clean
Inspector notes: 6-501.12 OBSERVED FLOORS UNDERNEATH ALL FREEZERS IN FRONT PREP WITH DRIED FOOD DEBRIS AS WELL AS WALK-IN FREEZER. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE.
55
Physical facilities installed, maintained & clean
Inspector notes: 6-201.17 OBSERVED MISSING CEILING ATTACHMENTS IN THE REAR PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
55
64
May 3, 2024
Complaint
1 critical violation. 3 major violations. 5 minor violations.
View 9 violations
Proper cold holding temperatures
Inspector notes: OBSERVED TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURES DURING THE TIME OF INSPECTION. THEY ARE AS FOLLOWS... APPROXIMATELY 5 LBS STRAWBERRY YOGURT 50F, CHUNKED CANTALOUPE @56F, CHOPPED PICO WITH TOMATOES @48.5F, 1 GALLON OF MILK 49F, GALLON OF OPENED MAYO @76F STORED IN REAR PREP DRY STORAGE AREA. INSTRUCTED TO HOLD ALL COLD TCS FOODS @41F OR BELOW AT ALL TIMES. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED. THE PERSON IN CHARGE VOLUNTARILY DISCARDED AT THIS TIME.
22
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: NO CHEMICAL TEST STRIP KIT WAS ON SITE DURING THE TIME OF INSPECTION FOR TESTING SANITIZER STRENGTH AT 3 COMPARTMENT SINKS. INSTRUCTED TO PROVIDE AND MAINTAIN ON-SITE. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
48
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE TIME OF INSPECTION WITH A VALID ORIGINAL CERTIFICATE WHILE PREPARING AND SERVING TCS FOODS (YOGURT, CHOPPED CANTALOUPE, NACHO CHEESE). INSTRUCTED TO PROVIDE ONLY ON-SITE ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.
2
Insects, rodents, & animals not present
Inspector notes: THE PERSON IN CHARGE IS UNABLE TO PROVIDE UP TO RECORDS OF PEST CONTROL SERVICE PROVIDED ON SITE DURING THE TIME OF INSPECTION.INSTRUCTED TO PROVIDE AND MAINTAIN ON-SITE FOR REVIEW. PRIORITY FOUNDATION VIOLATION. #7-38-020 (C). CITATION ISSUED
38
Thermometers provided & accurate
Inspector notes: OBSERVED COOLING UNITS WITHOUT THERMOMETERS INSIDE. INSTRUCTED TO PROVIDE FOR ALL UNITS ON-PREMISE
36
Food properly labeled; original container
Inspector notes: NOTED BULK STORAGE CONTAINERS IN REAR PREP WITHOUT LABELS FOR INGREDIENTS (SUGAR). INSTRUCTED TO PROVIDE.
37
Physical facilities installed, maintained & clean
Inspector notes: OB SERVED FLOORS UNDERNEATH ALL FREEZERS IN FRONT PREP WITH DRIED FOOD DEBRIS AS WELL AS WALK-IN FREEZER. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED MISSING CEILING ATTACHMENTS IN THE REAR PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: NOTED BROKEN WALL BASE BEHIND ICE MACHINE NEXT TO HANDSINK IN FRONT PREP AREA. INSTRUCTED TO REPAIR TO PREVENT BREEDING SITE FOR PEST.
55
50
Jun 29, 2023
Reinspection
4 minor violations.
View 4 violations
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.
39
In-use utensils: properly stored
Inspector notes: OBSERVED ICE SCOOP LAYING ON TOP OF ICE. INSTRUCTED MANAGER TO STORE ICE SCOOP HANDLE UP ABOVE ICE TO PREVENT CONTAMINATION.
43
All food employees have food handler training
Inspector notes: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
57
Food properly labeled; original container
Inspector notes: OBSERVED PEACANS, ALMONDS AND COCONUTS OUT OF THE ORIGINAL CONTAINERS AND IN STAINLESS STEEL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS.
37
82
Jun 22, 2023
Complaint
5 major violations. 5 minor violations.
View 10 violations
City of chicago food service sanitation certificate
Inspector notes: OBSERVED FACILITY WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ONSITE FOR FOOD EMPLOYEES. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE POSTED ALONG WITH THE CERTIFIED MANAGER ON SITE WHEN TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS ARE STORED. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.
2
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO KIT AND PROCEDURE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN KIT CONTAINING ALL NECESSARY SUPPLIES INCLUDING A SANITIZER RATED AS EFFECTIVE AGAINST NOROVIRUS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
5
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO PAPER TOWELS AT EXPOSED HAND WASHING SINK IN REAR PREP AREA. INSTRUCTED TO MAINTAIN PAPER TOWELS AT ALL EXPOSED HAND WASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION COMBINED WITH ABOVE VIOLATION.
10
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED EXPOSED HAND WASHING SINK IN FRONT PREP AREA RENDERED INACCESSIBLE BY SCOOPERS BEING PLACED INSIDE IT. INSTRUCTED TO MAINTAIN ALL EXPOSED HAND WASHING SINKS OPEN AND ACCESSIBLE FOR HAND WASHING. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
10
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED AN EXCESSIVE AMOUNT OF GARBAGE AND LITTER OVERFLOWING UNTO THE GROUND SURROUNDING THE GARBAGE DUMPSTERS. MANAGEMENT INSTRUCTED TO CLEAN AND MAINTAIN THE OUTSIDE GARBAGE AREA AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-020(B).
54
Food properly labeled; original container
Inspector notes: OBSERVED PEACANS, ALMONDS AND COCONUTS OUT OF THE ORIGINAL CONTAINERS AND IN STAINLESS STEEL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS.
37
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.
39
In-use utensils: properly stored
Inspector notes: OBSERVED ICE SCOOP LAYING ON TOP OF ICE. INSTRUCTED MANAGER TO STORE ICE SCOOP HANDLE UP ABOVE ICE TO PREVENT CONTAMINATION.
43
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED RECEPTACLES INSIDE OF UNISEX TOILET ROOMS. INSTRUCTED TO PROVIDE.
53
All food employees have food handler training
Inspector notes: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
57
47
Dec 28, 2022
License
1 minor violation.
View 1 violation
Sewage & waste water properly disposed
Inspector notes: OBSERVED NO GREASE TRAP ON THREE COMPARTMENT SINK IN REAR OF FACILITY. INSTRUCTED PERSON IN CHARGE TO INSTALL GREASE TRAP TO MEET REQUIREMENTS.
52
95

Frequently Asked Questions

When was La Michoacanas last inspected?

The most recent health inspection at La Michoacanas on file is from Apr 10, 2025. The public record contains six inspections in total.

What is the most common violation at La Michoacanas?

Across the inspection record, “physical facilities installed, maintained & clean” has been cited six times, more than any other issue at La Michoacanas.

Has La Michoacanas' inspection record improved over time?

Results have been roughly steady. Inspections at La Michoacanas have averaged around six violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at La Michoacanas means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is La Michoacanas inspected?

Based on the inspection history on file, La Michoacanas is inspected around three times per year on average.