La Fondita Alegre

5940 W Diversey Ave, Chicago, IL 60639
Mexican / Latin
Last inspected: Aug 11, 2017
67
Score
Medium Risk

La Fondita Alegre appears in inspection records 12 times, starting in 2012. On Aug 11, 2017, the health department conducted the most recent visit. A medium risk rating points to a few notable findings at the last inspection, though nothing severe. La Fondita Alegre's record stops at Aug 11, 2017, more than two years back, so current conditions may differ.

Violation counts have ticked up lately, averaging around nine violations per visit versus roughly one violation earlier in the record.

The most common issue across all inspections has been “food and non-food contact equipment utensils clean”, showing up seven times.

By comparison, the average Chicago facility scores 81, putting La Fondita Alegre on the weaker side. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

12
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Aug 11, 2017
Reinspection
8 minor violations.
View 8 violations
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: Inspector Comments: Inspector Comments: MUST INVERT MULITUSE UTENSILS ON STORAGE SHELVES
31
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: Inspector Comments: Inspector Comments: MUST REMOVE PROPANE TANKS IN REAR SIDE YARD.MUST REPAIR OR REPLACE MISSING DOOR HANDLE ON 1- DOOR GLASS REACH IN COOLER.MUST PROVIDE SPLASH GUARD IN BETWEEN 3- COMP SINK AND FOOD AND DISH STORAGE SHELF
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Inspector Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS FROM GRILL TABLES,PIPES OF COOKING EQUIPMENT,FRYER CABINET,LID OF GREASE TRAP AT 3- COMP SINK
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Inspector Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP & DISH WASHING AREAS.MUST REPAIR OR REPLACE DAMAGED FLOORING IN TOILET ROOM
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRIS FROM WALLS IN PREP & DISH WASHING AREAS
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: Inspector Comments: Inspector Comments: MUST PROVIDE LIGHT SHIELDS IN REAR DISH WASHING AREA
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET HANDLE AND NECK AT 3- COMPARTMENT SINK
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: Inspector Comments: Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE EXCESSIVE ARTICLES IN OUTSIDE SIDE YARD
41
67
Aug 9, 2017
Reinspection
9 minor violations.
View 9 violations
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Inspector Comments: MUST CLEAN FOOD DEBRIS FROM WALLS IN PREP & DISH WASHING AREAS.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: Inspector Comments: MUST PROVIDE LIGHT SHIELDS IN REAR DISH WASHING AREA.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET HANDLE AND NECK AT 3- COMPARTMENT SINK.
38
Previous serious violation corrected, 7-42-090
Inspector notes: PREVIOUS SERIOUS VIOLATION FROM REPORT #166663 7/31/17 #19 NOT CORRECTED.STILL OBSERVED OUTSIDE GARBAGE DUMPSTER DOUBLE LIDS HAS A APPX. "6-8"GAP IN CENTER AND APPEARS TO BE GNAWED ON,A HOLE IN LOWER REAR OF DUMPSTER.MUST REPAIR OR REPLACE OUTSIDE DUMPSTER LIDS TO BE TIGHT FITTING AND CONTAINER IN GOOD REPAIR AND MAINTAIN.(CRUTICAL 7-42-090)
14
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: Inspector Comments: MUST INVERT MULITUSE UTENSILS ON STORAGE SHELVES
31
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: Inspector Comments: MUST REMOVE PROPANE TANKS IN REAR SIDE YARD.MUST REPAIR OR REPLACE MISSING DOOR HANDLE ON 1- DOOR GLASS REACH IN COOLER.MUST PROVIDE SPLASH GUARD IN BETWEEN 3- COMP SINK AND FOOD AND DISH STORAGE SHELF.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS FROM GRILL TABLES,PIPES OF COOKING EQUIPMENT,FRYER CABINET,LID OF GREASE TRAP AT 3- COMP SINK
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP & DISH WASHING AREAS.MUST REPAIR OR REPLACE DAMAGED FLOORING IN TOILET ROOM
34
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE EXCESSIVE ARTICLES IN OUTSIDE SIDE YARD.
41
64
Jul 31, 2017
Routine
11 minor violations.
View 11 violations
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector notes: OBSERVED OUTSIDE GARBAGE DUMPSTER DOUBLE LIDS HAS A APPX. "6-8"GAP IN CENTER AND APPEARS TO BE GNAWED ON,A HOLE IN LOWER REAR OF DUMPSTER.ALSO TALL WEEDS ALONG FENCE IN ALLEY.MUST REPAIR OR REPLACE OUTSIDE DUMPSTER LIDS TO BE TIGHT FITTING AND CONTAINER IN GOOD REPAIR AND MAINTAIN.(SERIOUS 7-38-020)
19
* inspection report summary displayed and visible to all customers
Inspector notes: OBSERVED NO INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS TO VIEW.A NEW SUMMARY WILL BE GIVEN TO POST (SERIOUS 7-42-010B)
28
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: MUST INVERT MULITUSE UTENSILS ON STORAGE SHELVES.
31
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST REMOVE PROPANE TANKS IN REAR SIDE YARD.MUST REPAIR OR REPLACE MISSING DOOR HANDLE ON 1- DOOR GLASS REACH IN COOLER.MUST PROVIDE SPLASH GUARD IN BETWEEN 3- COMP SINK AND FOOD AND DISH STORAGE SHELF.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN GREASE AND FOOD DEBRIS FROM GRILL TABLES,PIPES OF COOKING EQUIPMENT,FRYER CABINET,LID OF GREASE TRAP AT 3- COMP SINK.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST CLEAN GREASE AND FOOD DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP & DISH WASHING AREAS.MUST REPAIR OR REPLACE DAMAGED FLOORING IN TOILET ROOM.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST CLEAN FOOD DEBRIS FROM WALLS IN PREP & DISH WASHING AREAS.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: MUST PROVIDE LIGHT SHIELDS IN REAR DISH WASHING AREA.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST REPAIR OR REPLACE LEAKY FAUCET HANDLE AND NECK AT 3- COMPARTMENT SINK.
38
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: MUST PROVIDE THERMOMETER FOR 2- DOOR REACH IN COOLER.
40
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: MUST ELEVATE,REMOVE AND ORGANIZE EXCESSIVE ARTICLES IN OUTSIDE SIDE YARD.
41
58
Nov 2, 2016
Routine
2 minor violations.
View 2 violations
* inspection report summary displayed and visible to all customers
Inspector notes: OBSERVED PREVIOUS MINOR VIOLATION #45 NOT CORRECTED FROM REPORT #1931505, DATE 5/24/2016 CORRECT BY DATE 8/24/2016. OBSERVED NO FOOD HANDLER CERTIFICATE FOR EMPLOYEE WORKING TODAY, INSTRUCTED TO PROVIDE,GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.SERIOUS VIOLATION 7-42-090.
28
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED FRONT AND REAR LIGHT SHIELDS NOT CLEAN, INSTRUCTED TO CLEAN. ALSO CLEAN REAR PREP AREA WALL.
35
90
May 24, 2016
Routine
1 minor violation.
View 1 violation
Food handler requirements met
Inspector notes: OBSERVED NO FOOD HANDLER CERTIFICATE FOR EMPLOYEE WORKING TODAY, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.
45
95
Sep 17, 2015
License
No violations found.
100
Sep 14, 2015
Routine
4 minor violations.
View 4 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST NOT USE PLASTIC BAG AS A SPLASH GUARD BETWEEN THE THREE COMPARTMENT SINK AND STORED DRY GOODS. A SMOOTH, CLEANABLE SPLASH GUARD MUST BE INSTALLED.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INTERIOR OF THE UNUSED COOLER IN THE FRONT PREP MUST BE CLEANED, POOLING LIQUID AND RUST REMOVED.
33
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: ALL UNUSED EQUIPMENT STORED ON REAR PATIO MUST BE REMOVED TO PREVENT RODENT HARBORING.
41
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: WIPING CLOTHS IN THE FRONT FOOD PREP AREA MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.
43
82
Mar 7, 2014
Routine
3 minor violations.
View 3 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: Found some food items not properly dated in cooler, reach in freezer, must properly date food items in cooler, reach in freezer.
30
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: Caulk around exposed hand sin in state of disrepair, shall be repaired/replaced. Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Cooler shelving/racks not clean, need cleaning(detailed).
33
86
Jul 17, 2013
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN VENTS ABOVE COOKING EQUIPMENT, FRONT COOKING AREA,
33
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST PROVIDE THREE SINK STOPPERS FOR THREE COMPARTMENT SINK,
38
90
Dec 11, 2012
Complaint
4 minor violations.
View 4 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: Foods inside coolers not labeled or dated. Instructed to label and date all foods not in original containers.
30
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Sink, cooking equipment and inside cooler shelves not cleaned. Instructed to detail clean and sanitize.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily.
34
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: Food handler in prep area not wearing hair restraint. Instructed to provided hair restraint for all employees in prep area.
42
82
Aug 6, 2012
Reinspection
No violations found.
100
Jul 26, 2012
License
3 minor violations.
View 3 violations
Dish washing facilities: properly designed, constructed, maintained, installed, located and operated
Inspector notes: Dish washing facilities not maintained or operated. While draining water at three compartment sink, water coming up other sides. Instructed to detail clean grease trap and drainline to prevent inadequate disposal of waste water.
24
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean.
34
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: End caps not provided on all light bulbs. Instructed to install missing end caps
36
86

Frequently Asked Questions

When was La Fondita Alegre last inspected?

The most recent health inspection at La Fondita Alegre on file is from Aug 11, 2017. The public record contains 12 inspections in total.

What is the most common violation at La Fondita Alegre?

Across the inspection record, “food and non-food contact equipment utensils clean” has been cited seven times, more than any other issue at La Fondita Alegre.

Has La Fondita Alegre's inspection record improved over time?

No. Recent inspections at La Fondita Alegre have averaged around nine violations per visit, up from roughly one earlier in the record.

What does a medium risk rating mean?

A medium risk rating at La Fondita Alegre means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.