La Fonda Gto

1738 W 47Th St, Chicago, IL 60609
Mexican / Latin
Last inspected: Aug 1, 2025
95
Score
Low Risk

Across the available record, La Fonda Gto has five inspections on file, the first dated 2023. The most recent report on file is from Aug 1, 2025. Low risk means the most recent visit produced few or no significant findings.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

Looking across the full record, “non-food/food contact surfaces clean” is the recurring theme, flagged two times.

Among Chicago restaurants, the typical score is 81; La Fonda Gto is comfortably above that bar. The record reflects steady performance over time.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 1, 2025
Reinspection
1 minor violation.
View 1 violation
Non-food/food contact surfaces clean
Inspector notes: 4-602.13 OBSERVED STEAM TABLE SHELVING UNIT LOCATED IN FRONT PREP AREA IN NEED OF CLEANING. INSTRUCTED TO REMOVE DRIED FOOD DEBRIS.
49
95
Jul 23, 2025
Routine
1 major violation. 1 minor violation.
View 2 violations
Insects, rodents, & animals not present
Inspector notes: OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE DURING TIME OF INSPECTION. NOTED APPROXIMATELY 45 SMALL RODENT DROPPINGS ON FLOOR IN REAR PREP ALONG WALLS NEAR ICE MACHINE AND STORED GLASSWARE, UNDER 3 COMPARTMENT SINK AND BEHIND CART CONTAINING DRIED KITCHENWARE, IN STORAGE SPACE NEAR TOILET ROOMS BEHIND UNUSED COOLING UNITS, ALONG SIDE WINDOWSILL ON FLOOR IN FRONT PREP SCATTERED ALONG THE WALL AND ON STEAM TABLE SHELF IN FRONT PREP AREA. RECOMMENDED TO CONTACT PEST CONTROL, REMOVE ALL SAID DROPPINGS, CLEAN AND SANITIZE. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED.
38
Non-food/food contact surfaces clean
Inspector notes: OBSERVED STEAM TABLE SHELVING UNIT LOCATED IN FRONT PREP AREA IN NEED OF CLEANING. INSTRUCTED TO REMOVE DRIED FOOD DEBRIS.
49
86
Aug 20, 2024
Reinspection
1 minor violation.
View 1 violation
Adequate ventilation & lighting; designated areas used
Inspector notes: 6-202.11 OBSERVED BURNED OUT LIGHT-BULBS IN TWO LIFGHT FIXURES IN 3 C SINK AREA. INSTRUCTED TO REPLACE BULBS AND MAINTAIN LIGHTING IN THE UNIT.
56
95
Aug 13, 2024
Routine
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
Proper cold holding temperatures
Inspector notes: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING TIME/TEMPERATURE CONTROL FOR SAFETY FOOD ITEMS INSIDE THE COLD HOLD UNIT TO BE IMPROPER: CHICKEN AND PORK 48.0F, AND BEEF SOUP IN LARGE REACH IN COOLER 46.4 F. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
22
Thermometers provided & accurate
Inspector notes: NOTED NO METAL STEM THERMOMETER ON SITE TO MONITOR THE INTERNAL FOOD TEMPERATURE OF FOODS THE FACILITY MAY RECEIVE DURING DELIVERIES (I.E. PACKAGED DELI MEAT, HOT DOGS ETC.). FACILITY MUST OBTAIN AND MAINTAIN PROPER THERMOMETERS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005.
36
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: NOTED ASSORTED FOOD ITEMS INSIDE FREEZERS AND REFRIGERATION UNITS FOOD STORED INSIDE GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: NOTED SOME USE OF MILK CRATES AND CARDBOARD BOXES FOR ELEVATION AT THE KITCHEN AREA, DISHWASHING AREA, AND DRY STORAGE AREA. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL.
47
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FREASE AROUND THE GREAS TRAP IN THE BASEMENT. INSTRUCTED TO CLEAN AND MAINATIN TO PREVENT ATTRACTING THE PEST.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED BURNED OUT LIGHT-BULBS IN TWO LIFGHT FIXURES IN 3 C SINK AREA. INSTRUCTED TO REPLACE BULBS AND MAINTAIN LIGHTING IN THE UNIT.
56
64
Nov 29, 2023
License
3 minor violations.
View 3 violations
Plumbing installed; proper backflow devices
Inspector notes: FOUND NO BACK FLOW DEVICES AT UTILITY SINK OR AT ICE MACHINE; INSTRUCTED TO INSTALL BACK FLOW DEVICES AT SINK AND ICE MACHINE.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: FOUND NO SELF CLOSING DEVICES ON WASHROOM DOORS; INSTRUCTED TO INSTALL SELF CLOSING DEVICES AT BOTH DOORS.
53
Allergen training as required
Inspector notes: INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
58
86

Frequently Asked Questions

When was La Fonda Gto last inspected?

The most recent health inspection at La Fonda Gto on file is from Aug 1, 2025. The public record contains five inspections in total.

What is the most common violation at La Fonda Gto?

Across the inspection record, “non-food/food contact surfaces clean” has been cited two times, more than any other issue at La Fonda Gto.

Has La Fonda Gto's inspection record improved over time?

Results have been roughly steady. Inspections at La Fonda Gto have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at La Fonda Gto means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is La Fonda Gto inspected?

Based on the inspection history on file, La Fonda Gto is inspected around three times per year on average.