La Esquina Del Taco

3259 W 63Rd St, Chicago, IL 60629
Mexican / Latin
Last inspected: Mar 26, 2026
95
Score
Low Risk

Going back to 2023, La Esquina Del Taco has four inspections in the public record. On Mar 26, 2026, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly four violations before.

Looking across the full record, “food & non-food contact surfaces cleanable” is the recurring theme, flagged two times.

Among Chicago restaurants, the typical score is 81; La Esquina Del Taco is comfortably above that bar. Taken together, the history is a positive one.

4
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 26, 2026
Routine
1 minor violation.
View 1 violation
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED HANDSINK IN REAR DISH AREA WITH LEAK AT BOTTOM OF ELBOW CONNECTION. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
51
95
Apr 9, 2025
Routine
2 minor violations.
View 2 violations
Plumbing installed; proper backflow devices
Inspector notes: LOW WATER PRESSURE AT HANDWASH SINK IN PREP AREA. INSTD TO REPAIR AND MAINTAIN
51
Toxic substances properly identified, stored, & used
Inspector notes: EMPLOYEE PERSONAL BELONGINGS IMPROPERLY STORED. INSTD TO STORE IN DESIGNATED AREAS.
28
90
Mar 1, 2024
Routine
5 minor violations.
View 5 violations
Approved thawing methods used
Inspector notes: OBSERVED FROZEN BEEF BEING THAWED ON COUNTER IN REAR. INSTD TO THAW PROPERLY (EX. UNDER REFRIGERATION, OR UNDER COLD RUNNING WATER)
35
Food properly labeled; original container
Inspector notes: MISSING COMMON NAME FOR LABELS ON DRY STORAGE (SUGAR, SALT, ETC). INSTD TO LABEL WITH COMMON NAME AND MAINTAIN
37
Wiping cloths: properly used & stored
Inspector notes: WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION WHEN NOT IN USE
41
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: SMALL CUTTING BOARD IN FRONT PREP AREA STAINED WITH DEEP, DARK GROOVES. INSTD TO REPLACE CUTTING BOARD AND MAINTAIN
47
Allergen training as required
Inspector notes: MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO OBTAIN ALLERGEN TRAINING AND MAINTAIN VERIFICATION ON SITE
58
78
Mar 8, 2023
Routine
2 major violations. 4 minor violations.
View 6 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO PROCEDURE OR SUPPLIES IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE AND SUPPLIES EFFECTIVE AGAINST NOROVIRUS AND MAINTAIN ON SITE. CITATION ISSUED 7-38-005 PRIORITY FOUNDATION
5
City of chicago food service sanitation certificate
Inspector notes: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE HANDLING TCS FOODS (STEAK, RICE, ETC), NOR CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE POSTED. INSTD TO HAVE ON SITE AT ALL TIMES. CITATION ISSUED 7-38-012 PRIORITY FOUNDATION
2
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: PIC WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO OBTAIN AND MAINTAIN ON SITE AT ALL TIMES.
1
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: GROCERY BAGS AND BLACK MILK TYPE CRATES BEING USED FOR FOOD STORAGE. INSTD TO USE FOOD GRADE CONTAINERS AND MAINTAIN SAME
47
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: TOILET ROOM DOOR NOT SELF CLOSING (IN PREP AREA). INSTD TO CORRECT AND MAINTAIN .
53
All food employees have food handler training
Inspector notes: MISSING FOOD HANDLER TRAINING FOR ALL EMPLOYEES ON SITE. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE.
57
67

Frequently Asked Questions

When was La Esquina Del Taco last inspected?

The most recent health inspection at La Esquina Del Taco on file is from Mar 26, 2026. The public record contains four inspections in total.

What is the most common violation at La Esquina Del Taco?

Across the inspection record, “food & non-food contact surfaces cleanable” has been cited two times, more than any other issue at La Esquina Del Taco.

Has La Esquina Del Taco's inspection record improved over time?

Yes. Recent inspections at La Esquina Del Taco have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at La Esquina Del Taco means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is La Esquina Del Taco inspected?

Based on the inspection history on file, La Esquina Del Taco is inspected roughly once per year on average.