KFC
Last inspected: Oct 10, 2023
74
Score
Public records show 14 inspections at KFC stretching back to 2018. The most recent visit was on Oct 10, 2023. The medium risk tier sits in the middle: not spotless, but not alarming either. KFC's record stops at Oct 10, 2023, more than two years back, so current conditions may differ.
Violation counts have ticked up lately, averaging around seven violations per visit versus roughly three violations earlier in the record.
The pattern that stands out is “non-food/food contact surfaces clean”, which has been cited 15 times.
Compared to other Chicago restaurants (averaging 81), there's room to close the gap. On the whole, the file is mixed but not concerning.
14
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Oct 10, 2023
Reinspection
6 minor violations.
View 6 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED THE INSIDE OF THE DEEP FRYER HOT OIL FILTERING UNIT WITH A HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE SIDES OF THE COOKING EQUIPMENT AND NON COOKING EQUIPMENT NEXT TO DEEP FRYERS WITH A HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS
49
Non-food/food contact surfaces clean
Inspector notes: OBSERVED ACCUMULATION OF DUST ON FANGUARDS THROUGHOUT THE FACILITY. MUST CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN THE WALLS AND POP LINE BEHIND THE SELF SERVERS POP STATION.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE WALLS AND FLOORS IN THE FOOD SERVICE AREA WITH A BUILD UP OF DIRT AND DEBRIS, A HEAVY BUILD UP OF GREASE ALONG THE BACK WALL OF ALL THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED 2 BURNT OUT LIGHT BULBS IN THE MAIN PREP LIGHT. INSTRUCTED TO REPLACE.
56
74
Oct 2, 2023
Complaint
3 major violations. 6 minor violations.
View 9 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED EXPOSED HAND WASHING SINK INFRONT PREP AREA RENDERED INACCESSIBLE BY IT BEING TURNED OFF AND COVERED WITH A PLASTIC BAG DUE TO MASSIVE LEAKING WHEN IT IS TURNED ON. ALSO OBSERVED EXPOSED HAND WASHING SINK IN WOMEN WASHROOM CLOGGED, NOT DRAINING. INSTRUCTED TO MAINTAIN ALL EXPOSED HAND WASHING SINKS OPEN AND ACCESSIBLE FOR HAND WASHING. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
10
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND SOAP AVAILABLE AT HANDSINK IN WOMEN WASHROOM AREA. INSTRUCTED TO PROVIDE HANDSOAP AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) CITATION ISSUED
10
Previous core violation corrected
Inspector notes: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 2575316 ISSUED ON 05-03-2023 #58-OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED
60
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED THE INSIDE OF THE DEEP FRYER HOT OIL FILTERING UNIT WITH A HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE SIDES OF THE COOKING EQUIPMENT AND NON COOKING EQUIPMENT NEXT TO DEEP FRYERS WITH A HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS
49
Non-food/food contact surfaces clean
Inspector notes: OBSERVED ACCUMULATION OF DUST ON FANGUARDS THROUGHOUT THE FACILITY. MUST CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN THE WALLS AND POP LINE BEHIND THE SELF SERVERS POP STATION.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE WALLS AND FLOORS IN THE FOOD SERVICE AREA WITH A BUILD UP OF DIRT AND DEBRIS, A HEAVY BUILD UP OF GREASE ALONG THE BACK WALL OF ALL THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED 2 BURNT OUT LIGHT BULBS IN THE MAIN PREP LIGHT. INSTRUCTED TO REPLACE.
56
55
May 10, 2023
Reinspection
5 minor violations.
View 5 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED THE INSIDE OF THE DEEP FRYER HOT OIL FILTERING UNIT WITH A HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE SIDES OF THE COOKING EQUIPMENT AND NON COOKING EQUIPMENT NEXT TO DEEP FRYERS WITH A HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS
49
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE INSIDE OF THE WALK IN COOLER, THE WALK IN FREEZER AND COLD HOLD UNITS WITH A BUILD UP OF DIRT, DEBRIS AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE WALLS AND FLOORS IN THE FOOD SERVICE AREA WITH A BUILD UP OF DIRT AND DEBRIS, A HEAVY BUILD UP OF GREASE ALONG THE BACK WALL OF ALL THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
55
Allergen training as required
Inspector notes: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.
58
78
May 3, 2023
Routine
2 major violations. 5 minor violations.
View 7 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED EXPOSED HAND WASHING SINK IN DISH AREA RENDERED INACCESSIBLE BY IT BEING TURNED OF DUE TO MASSIVE LEAKING WHEN IT IS TURNED ON. INSTRUCTED TO MAINTAIN ALL EXPOSED HAND WASHING SINKS OPEN AND ACCESSIBLE FOR HAND WASHING. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
10
Insects, rodents, & animals not present
Inspector notes: OBSERVED APPRX 30 DROPPINGS OF EVIDENCE OF PEST ACTIVITY ALONG THE WALL ON THE FLOOR NEAR THE ICE MACHINE.INSTRUCTED TO CONTACT PEST CONTROL AND HAVE A SERVICE WITH SERVICE LOG UPON RETURN INSPECTION DATED FEB 25TH 2022. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
38
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE SIDES OF THE COOKING EQUIPMENT AND NON COOKING EQUIPMENT NEXT TO DEEP FRYERS WITH A HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE WALLS AND FLOORS IN THE FOOD SERVICE AREA WITH A BUILD UP OF DIRT AND DEBRIS, A HEAVY BUILD UP OF GREASE ALONG THE BACK WALL OF ALL THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
55
Allergen training as required
Inspector notes: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.
58
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED THE INSIDE OF THE DEEP FRYER HOT OIL FILTERING UNIT WITH A HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE INSIDE OF THE WALK IN COOLER, THE WALK IN FREEZER AND COLD HOLD UNITS WITH A BUILD UP OF DIRT, DEBRIS AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS
49
64
Apr 26, 2022
Reinspection
No violations found.
100
Apr 19, 2022
Complaint
2 major violations. 1 minor violation.
View 3 violations
Insects, rodents, & animals not present
Inspector notes: OBSERVED EVIDENCE OF PEST ACTIVITY. APPRX 10 DROPPINGS ALONG THE WALL ON THE FLOOR NEAR THE ICE MACHINE. APPRX 20-30 DROPPINGS ALONG THE FRONT CASH REGISTER AREA UNDER THE COUNTER AND INSIDE THE COUNTER AREA. APPROX 20-30 DROPPINGS UNDER THE SODA MACHINE USED FOR CUSTOMERS AND APPROX 10-15 DROPPINGS UNDER THE SODA MACHINE LOCATED AT THE DRIVE THROUGH WINDOW. INSTRUCTED TO CONTACT PEST CONTROL AND HAVE A SERVICE WITH SERVICE LOG UPON RETURN INSPECTION DATED APR 26TH 2022. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
38
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO VALID CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATION ON SITE FOR FOOD SERVICE MANAGER. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
2
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: OBSERVED NO CERTIFIED MANAGER ON SITE.
1
78
Feb 25, 2022
Reinspection
4 minor violations.
View 4 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED THE INSIDE OF THE DEEP FRYER HOT OIL FILTERING UNIT WITH A HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE INSIDE OF THE WALK IN COOLER, THE WALK IN FREEZER AND COLD HOLD UNITS WITH A BUILD UP OF DIRT, DEBRIS AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
49
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE SIDES OF THE COOKING EQUIPMENT AND NON COOKING EQUIPMENT NEXT TO DEEP FRYERS WITH A HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
49
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED A BROKEN LIGHT SHIELD JUST ABOVE THE HOT CHICKEN HOLD UNIT IN THE FRONT OF THE FACILITY. INSTRUCTED TO REPAIR AND MAINTAIN.
56
82
Feb 18, 2022
Routine
1 major violation. 6 minor violations.
View 7 violations
Insects, rodents, & animals not present
Inspector notes: OBSERVED EVIDENCE OF PEST ACTIVITY. APPRX 30 DROPPINGS ALONG THE WALL ON THE FLOOR NEAR THE ICE MACHINE. APPRX 10 DROPPINGS ON THE SHELVING WHERE THE LARGE HOBART MIXER IS STATIONED. APPRX 20-30 DROPPINGS ALONG THE FRONT CASH REGISTER AREA UNDER THE COUNTER AND INSIDE THE COUNTER AREA. INSTRUCTED TO CONTACT PEST CONTROL AND HAVE A SERVICE WITH SERVICE LOG UPON RETURN INSPECTION DATED FEB 25TH 2022. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
38
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED THE INSIDE OF THE DEEP FRYER HOT OIL FILTERING UNIT WITH A HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE INSIDE OF THE WALK IN COOLER, THE WALK IN FREEZER AND COLD HOLD UNITS WITH A BUILD UP OF DIRT, DEBRIS AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
49
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE SIDES OF THE COOKING EQUIPMENT AND NON COOKING EQUIPMENT NEXT TO DEEP FRYERS WITH A HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE WALLS AND FLOORS IN THE FOOD SERVICE AREA WITH A BUILD UP OF DIRT AND DEBRIS, A HEAVY BUILD UP OF GREASE ALONG THE BACK WALL OF ALL THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED PERSONAL ITEMS, CLOTHES, SHOES, JACKETS ETC STORED ALONG THE DRY GOODS IN THE REAR STORAGE ROOM. INSTRUCTED TO CLEAN AND MAINTAIN AREA. ALSO OBSERVED A GREASE FILTERING UNIT IN THE REAR AREA. INSTRUCTED TO REPAIR AND USE OR REMOVE FROM FACILITY AS A MEANS OF PREVENTING POSSIBLE PEST HARBORING.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED A BROKEN LIGHT SHIELD JUST ABOVE THE HOT CHICKEN HOLD UNIT IN THE FRONT OF THE FACILITY. INSTRUCTED TO REPAIR AND MAINTAIN.
56
67
Aug 27, 2021
Recent Inspection
No violations found.
100
Aug 6, 2021
Reinspection
3 major violations. 1 minor violation.
View 4 violations
City of chicago food service sanitation certificate
Inspector notes: NO VALID CITY OF CHICAGO CERTIFICATE OR CERTIFIED MANAGER ON SITE WHILE PREPARING TCS FOODS (CHICKEN, COLESLAW, ETC). PRIORITY FOUNDATION. 7-38-012. CITATION ISSUED.
2
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO VALID CITY OF CHICAGO CERTIFICATE OR CERTIFIED MANAGER ON SITE WHILE PREPARING TCS FOODS (CHICKEN, COLESLAW, ETC). PRIORITY FOUNDATION. 7-38-012. CITATION ISSUED.
5
Previous core violation corrected
Inspector notes: OBSEVED PREVIOUS CORE FROM REPORT DATED 01/13/2020 NO CORRECTED #57: OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES. #58 OBSERVED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE. PRIORITY FOUNDATION. 7-42-090. NO CITATION ISSUED.
60
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: NO VALID CITY OF CHICAGO CERTIFICATE OR CERTIFIED MANAGER ON SITE WHILE PREPARING TCS FOODS (CHICKEN, COLESLAW, ETC). SEE #2
1
70
Jul 30, 2021
Routine
1 critical violation. 5 major violations. 3 minor violations.
View 9 violations
Proper hot holding temperatures
Inspector notes: OBSERVED TCS FOOD (CHICKEN) HELD AT IMPROPER TEMPERATURE OF 125.7F IN HOT HOLDING UNIT NEAR DRIVE-THRU. INSTRUCTED TO DISCARD 2 POUNDS OF FOOD PRODUCT AT A COST OF $10. PRIORITY. 7-38-005. CITATION ISSUED.
21
Summary report displayed and visible to the public
Inspector notes: OBSERVED NO SUMMARY REPORT FROM LAST INSPECTION POSTED FOR PUBLIC VIEW. MUST DISPLAY SUMMARY REPORT FOR PUBLIC VIEW. PRIORITY FOUNDATION. NO CITATION ISSUED.
61
City of chicago food service sanitation certificate
Inspector notes: NO VALID CITY OF CHICAGO CERTIFICATE OR CERTIFIED MANAGER ON SITE WHILE PREPARING TCS FOODS (CHICKEN, COLESLAW, ETC). PRIORITY FOUNDATION. 7-38-012. CITATION ISSUED.
2
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
5
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO SOAP AT FRONT HANDWASHING SINK. MUST PROVIDE. PRIORITY FOUNDATION. 7-38-030(C). CITATION ISSUED.
10
Previous core violation corrected
Inspector notes: OBSEVED PREVIOUS CORE FROM REPORT DATED 01/13/2020 NO CORRECTED #57: OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES. #58 OBSERVED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE. PRIORITY FOUNDATION. 7-42-090. NO CITATION ISSUED.
60
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: NO VALID CITY OF CHICAGO CERTIFICATE OR CERTIFIED MANAGER ON SITE WHILE PREPARING TCS FOODS (CHICKEN, COLESLAW, ETC). SEE #2
1
Non-food/food contact surfaces clean
Inspector notes: OBSERVED ACCUMULATION OF DUS ON FANGUARDS INSIDE WALK IN COOLER. MUST CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED LAWN MOWER, RAKE, AND OTHER MISCELLANEOUS ITEMS IN DRY STORAGE AREA. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.
55
45
Jan 13, 2020
Routine
1 major violation. 10 minor violations.
View 11 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. CITATION ISSUED.
3
Thermometers provided & accurate
Inspector notes: OBSERVED NO THERMOMETERS IN THE MINI REFRIGERATOR. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL COOLERS UNITS.
36
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED TORN DOOR GASKET INSIDE OF THE WALK-IN FREZER DOOR. INSTRUCTED TO REPLACE
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED AN EXCESSIVE AMOUNT OF DEBRIS AND ICE BUILDUP ON THE FLOOR/WALLS/CEILING OF THE WALK IN FREEZER. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN. NOTED THE WALK-IN COOLER IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN.
49
Non-food/food contact surfaces clean
Inspector notes: OBSERVED GREASE BUILDUP ON COOKING EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.
49
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED A BROKEN FAUCET HANDLE IN THE MEN RESTROOM. INSTRUCTED TO REPAIR.
51
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP COOLERS, HOT-HOLDING UNITS, PREP TABLES AND DEEP FRYERS TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE. MUST MAINTAIN AT ALL TIMES.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED HOLES IN THE WALL NEAR THE ULITITY SINK. INSTRUCTED TO SEAL.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED A BURNED OUT LIGHT-BULB IN THE DRY STORAGE ROOM. INSTRUCTED TO REPLACE BULB AND MAINTAIN LIGHTING IN THE UNIT.
56
All food employees have food handler training
Inspector notes: OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.
57
Allergen training as required
Inspector notes: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.
58
55
Jan 24, 2019
Routine
2 minor violations.
View 2 violations
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN THE WALLS AND POP LINE BEHIND THE SELF SERVERS POP STATION.
55
Physical facilities installed, maintained & clean
Inspector notes: FLOORS NEED CLEANING UNDERNEATH THE HOT HOLDING IN THE SERVINIG AREA AND AROUND THE COOKING EQUIPMENT, INSIDE THE WALK IN COOLER AND FREEZER TO REMOVE GREASE AND DEBRIS.
55
90
Sep 20, 2018
License
1 major violation. 3 minor violations.
View 4 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11 - OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005
5
Adequate ventilation & lighting; designated areas used
Inspector notes: 6-202.11 (A) - OBSERVED MISSING LIGHT SHIELDS IN THE CEILING LIGHT IN THE PREP AREA NEAR THE 3-COMP SINK AND REAR STORAGE ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES.
56
Adequate ventilation & lighting; designated areas used
Inspector notes: 6-303.11 - OBSERVED BURNED OUT LIGHT IN THE REAR FOOD STORAGE ROOM. MUST REPLACE LIGHT.
56
Allergen training as required
Inspector notes: PA 100-0367 - NOTED NO ALLERGEN TRAINING AS REQUIRED. INSTRUCTED TO OBTAIN AND BE ABLE TO VERIFY.
58
78
Frequently Asked Questions
When was KFC last inspected?
The most recent health inspection at KFC on file is from Oct 10, 2023. The public record contains 14 inspections in total.
What is the most common violation at KFC?
Across the inspection record, “non-food/food contact surfaces clean” has been cited 15 times, more than any other issue at KFC.
Has KFC's inspection record improved over time?
No. Recent inspections at KFC have averaged around seven violations per visit, up from roughly three earlier in the record.
What does a medium risk rating mean?
A medium risk rating at KFC means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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