Juice House

1324 W 18Th St, Chicago, IL 60608
Café / Breakfast
Last inspected: Dec 27, 2024
100
Score
Low Risk

The health department has logged four inspections at Juice House, the earliest from 2017. The most recent visit was on Dec 27, 2024. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Things have been moving in the right direction, with the rolling count dropping from around six violations to closer to zero violations per visit.

Looking across the full record, “management, food employee and conditional employee” is the recurring theme, flagged two times.

Among Chicago restaurants, the typical score is 81; Juice House is comfortably above that bar. The record reflects steady performance over time.

4
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 27, 2024
Reinspection
No violations found.
100
Dec 20, 2024
Routine
1 critical violation. 4 major violations. 2 minor violations.
View 7 violations
Hot & cold water available; adequate pressure
Inspector notes: 5-103.11(B) OBSERVED INADEQUATE HOT WATER AT ALL SINKS IN THE FACILITY WHILE THE FACILITY IS OPEN, OPERATING AND SERVING THE PUBLIC. OBSERVED HOT WATER TEMPERATURES ONLY REACHING 55F-57F AT THE HAND WASHING SINK, THE 3-COMPARTMENT SINK, AND THE TOILET ROOM HAND WASHING SINK. INSTRUCTED TO MAINTAIN ADEQUATE HOT WATER AT ALL TIMES; HOT WATER MUST MAINTAIN AT LEAST 100F AT ALL HAND WASHING SINKS AND AT LEAST 110F AT ALL 3 COMPARTMENT SINKS. PRIORITY VIOLATION. CITATION ISSUED 7-38-030(C).
50
City of chicago food service sanitation certificate
Inspector notes: 2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TCS FOODS (YOGURT) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE. AT THE TIME OF THE INSPECTION, AN EXPIRED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE WAS POSTED. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
2
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-010.
3
Insects, rodents, & animals not present
Inspector notes: 6-501.111 OBSERVED NO UP-TO-DATE PEST CONTROL LOGBOOK ON SITE WITH A SERVICE REPORT FOR THE CALENDAR YEAR OF 2024. INSTRUCTED TO PROVIDE AN UP-TO-DATE PEST CONTROL LOGBOOK AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(C).
38
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: 2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. INSTRUCTED ALL PERSONS IN CHARGE MUST OBTAIN A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED UNDER VIOLATION #2.
1
Physical facilities installed, maintained & clean
Inspector notes: 6-501.12 OBSERVED FLOORS IN THE REAR AND FRONT FOOD PREP AREA WITH MINOR DIRT DEBRIS. INSTRUCTED TO CLEAN.
55
All food employees have food handler training
Inspector notes: 2-102.13 OBSERVED NO FOOD HANDLER TRAINING AVAILABLE FOR REVIEW. INSTRUCTED TO PROVIDE.
57
52
Dec 3, 2019
Routine
2 major violations. 2 minor violations.
View 4 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010, NO CITATION ISSUED.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA, INSTRUCTED TO PROVIDE NECESSARY ITEMS, AND A DISINFECTANT RATED FOR NOROVIRUS PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
5
Thermometers provided & accurate
Inspector notes: OBSERVED NO METAL STEM THERMOMETER ON PREMISES FOR TAKING FOOD TEMPS., INSTRUCTED TO PROVIDE.
36
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE CEILING TILES WATER DAMAGED, INSTRUCTED TO REPLACE.
55
74
Aug 25, 2017
License
4 minor violations.
View 4 violations
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: WALLS AT REAR STORAGE AREA NEEDS TO BE MADE SMOOTH AND EASILY CLEANABLE.
35
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: REMOVE CLUTTER AT REAR STORAGE AREA CLOSET, ORGANIZE AND MAINTAIN AT ALL TIMES.
41
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: SPLASH GUARD NEEDED AT EXPOSED HANDWASH SINK NEXT TO PREP TABLE. SEAL RAW WOOD UNDER FRONT SERVICE COUNTER.
32
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOOR AT REAR STORAGE AREA NEEDS TO BE MADE SMOOTH AND EASILY CLEANABLE.
34
82

Frequently Asked Questions

When was Juice House last inspected?

The most recent health inspection at Juice House on file is from Dec 27, 2024. The public record contains four inspections in total.

What is the most common violation at Juice House?

Across the inspection record, “management, food employee and conditional employee” has been cited two times, more than any other issue at Juice House.

Has Juice House's inspection record improved over time?

Yes. Recent inspections at Juice House have averaged around zero violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Juice House means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Juice House inspected?

Based on the inspection history on file, Juice House is inspected about once every two years on average.