Jm Seafood Restaurant

3312 S Halsted St, Chicago, IL 60608
Seafood
Last inspected: Nov 5, 2025
70
Score
Medium Risk

JM Seafood Restaurant, located at 3312 S Halsted St in Chicago, IL, had a moderate risk inspection on November 5, 2025, with a score of 70. This inspection resulted in seven minor violations. Across seven scored inspections, JM Seafood Restaurant has historically maintained a medium-risk rating.

7
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Nov 5, 2025
Routine
7 minor violations.
70
Sep 18, 2024
Recent Inspection
1 critical violation. 4 minor violations.
70
Sep 9, 2024
Routine
1 critical violation. 4 minor violations.
70
Sep 7, 2023
Reinspection
1 minor violation.
95
Aug 28, 2023
Complaint
1 critical violation. 1 major violation. 3 minor violations.
67
Mar 23, 2023
Reinspection
No violations found.
100
Mar 16, 2023
Routine
1 critical violation. 1 major violation. 7 minor violations.
55
Violations — Nov 5, 2025 Inspection
Approved thawing methods used
Inspector notes: PACKAGES OF MEAT SITTING IN A PAN OF WATER AND NOT BEING THAWED PROPERLY. INSTRUCTED TO STORE UNDER COLD RUNNING WATER, IN THE MICROWAVE OR IN THE COOLER TO PROPERLY THAW FROZEN TCS FOODS. MAINTAIN SAME.
35
Insects, rodents, & animals not present
Inspector notes: SEVERAL FLY STRIPS HANGING IN THE REAR PREP AREA. INSTRUCTED TO REMOVE FLY STRIPS AND WORK WITH PEST CONTROL TO EFFICENTLY ELIMINATE FLY ACTIVITY. MAINTAIN SAME.
38
Wiping cloths: properly used & stored
Inspector notes: WIPING CLOTHS NOT STORED PROPERLY WHEN NOT IN USE. INSTRUCTED TO STORE IN SANITIZING SOLUTION (SANITIZER MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE. MAINTAIN SAME.
41
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: CUTTING BOARDS IN THE FOOD PREP AREA WITH DEEP/DARK GROOVES AND STAINS. INSTRUCTED TO SAND OR REPLACE CUTTING BOARDS TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE. MAINTAIN SAME.
47
Physical facilities installed, maintained & clean
Inspector notes: CEILING TILES WITH WATER STAINS. INSTRUCTED TO REPLACE CEILING TILES WHERE NECESSARY AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: FLOORS IN THE BASEMENT, IN THE CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT AND SINKS WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGHOUT. -WALLS AND CEILING IN THE TOILET ROOMS AND FOOD PREP AREA WITH DIRT/DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
55
Physical facilities installed, maintained & clean
Inspector notes: MOPS ARE NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE HANGING UP FOR PROPER AIR DRYING. MAINTAIN SAME.
55
Priority (Critical)
Priority Foundation (Major)
Core (Minor)