Jimmy's Sandwich Shop
Last inspected: Sep 10, 2025
95
Score
Across the available record, Jimmy's Sandwich Shop has 21 inspections on file, the first dated 2010. Inspectors last stopped by on Sep 10, 2025. A low risk tier reflects an inspection that turned up minimal issues.
Recent inspections have found fewer violations than earlier ones, averaging around two violations lately and about six violations before that.
The pattern that stands out is “physical facilities installed, maintained & clean”, which has been cited nine times.
The city-wide average for Chicago sits at 81, putting Jimmy's Sandwich Shop on the better side of that line. The full picture is one of consistent compliance.
21
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 10, 2025
Reinspection
1 minor violation.
View 1 violation
Physical facilities installed, maintained & clean
Inspector notes: 6-501.114: OBSERVED BROKEN DOWN CARDBOARD BOXES ON THE FLOOR IN FRONT OF THE DEEP FRYERS. INSTRUCTED MUST REMOVE CARDBOARD BOXES AND MAINTAIN.
55
95
Sep 3, 2025
Routine
1 major violation. 1 minor violation.
View 2 violations
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED PINK AND BLACK-LIKE SUBSTANCE ON THE INTERIOR PANEL ABOVE THE ICE INSIDE OF THE ICE MACHINE. INSTRUCTED TO CLEAN, SANITIZE, AND MAINTAIN. THE ICE MACHINE IS USED FOR MAKING ICE FOR HUMAN CONSUMPTION. PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED
16
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED BROKEN DOWN CARDBOARD BOXES ON THE FLOOR IN FRONT OF THE DEEP FRYERS. INSTRUCTED MUST REMOVE CARDBOARD BOXES AND MAINTAIN.
55
86
Nov 8, 2024
Complaint
3 minor violations.
View 3 violations
Thermometers provided & accurate
Inspector notes: OBSERVED BOTH 1-DOOR REACH-IN HOT DOG COOLERS IN THE MAIN PREP LINE AREA MISSING INTERNAL AMBIENT AIR THERMOMETERS. INSTRUCTED TO PROVIDE AT LEAST ONE INTERNAL AMBIENT AIR THERMOMETER IN A CONCPICUOUS AND EASILY-VIEWABLE LOCATION IN ALL EQUIPMENT USED TO COLD-HOLD TCS FOOD ITEMS AND MAINTAIN AT ALL TIMES.
36
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED CONTAINER OF LARD STORED UNCOVERED NEAR DEEP FRYERS WHERE IT EXPOSED TO SPLASH FROM DEEP FRYING EQUIPMENT AND OTHER MISCELLANEOUS SOURCES OF CONTAMINATION. INSTRUCTED TO RELOCATE LARD CONTAINER OR MAINTAIN FOOD COVERED TO PREVENT CONTAMINATION FROM SPLASH OR OTHER SOURCES.
39
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: OBSERVED CLEAN LINENS IN LARGE PLASTIC DELIVERY BAG STORED DIRECTLY ON THE FLOOR OF THE REAR STORAGE HALLWAY. INSTRUCTED TO RELOCATE CLEAN LINENS AND MAINTAIN CLEAN LINENS, EQUIPMENT, AND UTENSILS AT LEAST 6 INCHES ABOVE THE FLOOR AT ALL TIMES.
44
86
Feb 14, 2024
Complaint
5 minor violations.
View 5 violations
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: MUST PROVIDE A COVERED RECEPTACLE IN THE GENDER-NEUTRAL STAFF TOILET ROOM, INSTRUCTED TO INSTALL AND MAINTAIN.
53
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED DEBRIS AROUND DUMPTER. INSTRUCTED TO CLEAN AND MAINTAIN
54
Physical facilities installed, maintained & clean
Inspector notes: FOUND MOP STORED IMPROPERLY, INSTRUCTED INSTALL HOOKS SO HANGING MOP CAN DRY PROPERLY AND MAINTAIN.
55
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED CARDBOARD USED AS LINER ON FLOOR IN PREP AREA. INSTRUCTED MANAGER TO REMOVE ALL CARDBOARD FROM SHELVING UNITS. ALL FOOD AND NON-FOOD CONTACT SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
49
78
Oct 11, 2023
Reinspection
3 minor violations.
View 3 violations
Insects, rodents, & animals not present
Inspector notes: 6-202.15: OBSERVED OPENINGS AT BASE OF REAR EXIT DOOR AND FRONT ENTRANCE DOOR ON NORTHSIDE OF FACILITY. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
38
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4-101.19:OBSERVED PALLETS USED FOR POTATO STORAGE. INSTRUCTED TO OBTAIN ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
47
Physical facilities installed, maintained & clean
Inspector notes: 6-501.11: OBSERVED STAINED, MISSING OR DAMAGED CEILING TILES THROUGHOUT FACILITY. INSTRUCTED TO REPLACE CEILING TILES AND MAINTAIN. OBSERVED DAMAGED FLOOR IN DISHWASHING AREA AND IN WALKIN COOLER. INSTRUCTED TO SMOOTHLY REPAIR DAMAGED FLOOR IN DISHWASHING AREA AND IN WALKIN COOLER FOR EASE OF CLEANABILITY.
55
86
Oct 3, 2023
Complaint
2 major violations. 8 minor violations.
View 10 violations
Insects, rodents, & animals not present
Inspector notes: OBSERVED NO COMPLETE PEST CONTROL LOG BOOK ON PREMISES. OBSERVED MOST RECENT PEST CONTROL INSPECTION REPORTS DATED 5/21/2020 AND 8/13/2020 AND NO CURRENT IDPH LICENSE FOR PEST CONTROL COMPANY IN PEST CONTROL LOG BOOK. INSTRUCTED TO PROVIDE COMPLETE PEST CONTROL LOG BOOK AND MAINTAIN ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-020(C) CITATION ISSUED.
38
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED TO PROVIDE PROOF OF VERIFIABLE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.
3
Food properly labeled; original container
Inspector notes: OBSERVED SALT STORED IN ORANGE BUCKET NOT LABELED WITH COMMON NAME. INSTRUCTED ANY FOOD NOT IN ORIGINAL CONTAINER SHALL BE LABELED WITH COMMON NAME OF FOOD.
37
Insects, rodents, & animals not present
Inspector notes: OBSERVED OPENINGS AT BASE OF REAR EXIT DOOR AND FRONT ENTRANCE DOOR ON NORTHSIDE OF FACILITY. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
38
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED ORANGE HOME DEPOT BUCKET USED TO STORE SALT IN FRONT PREP AREA. INSTRUCTED TO PROVIDE FOOD GRADE CONTAINER FOR SALT STORAGE.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED UNSEALED WOODEN PLANKS IN POTATO PREP AREA. INSTRUCTED TO SEAL WOODEN PLANKS FOR EASE OF CLEANABILITY. OBSERVED PALLETS USED FOR POTATO STORAGE. OBSERVED CHEMICALS STORED ON FLOOR UNDERNEATH THREE COMPARTMENT SINK. INSTRUCTED TO OBTAIN ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED ONION CUTTER IN REAR PREP WITH FOOD DEBRIS ON BLADE. INSTRUCTED TO CLEAN AND MAINTAIN.
49
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED CLUTTER IN REFUSE AREA, UNUSED ITEMS INCLUDE NONWORKING FRYERS, BLUE CONTAINERS, RED BARRELS AND PALLETS. INSTRUCTED TO REMOVE UNNECCESSARY ITEMS, CLEAN AND MAINTAIN REFUSE ENCLOSURE.
54
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED STAINED, MISSING OR DAMAGED CEILING TILES THROUGHOUT FACILITY. INSTRUCTED TO REPLACE CEILING TILES AND MAINTAIN. OBSERVED DAMAGED FLOOR IN DISHWASHING AREA AND IN WALKIN COOLER. INSTRUCTED TO SMOOTHLY REPAIR DAMAGED FLOOR IN DISHWASHING AREA AND IN WALKIN COOLER FOR EASE OF CLEANABILITY.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED VENT COVER ABOVE EXIT DOOR WITH HEAVY DUST ACCUMULATION. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
56
55
Apr 27, 2022
Complaint
No violations found.
100
Feb 9, 2022
Complaint
1 minor violation.
View 1 violation
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED HOUSE MADE FRENCH FRIES IN NON FOOD GRADE CONTAINERS. INSTRUCTED THEY MUST PROVIDE FOOD GRADE CONTAINERS FOR THE HOUSE MADE FRENCH FRIES.
47
95
Jan 13, 2022
Complaint
2 minor violations.
View 2 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED HOUSE MADE FRENCH FRIES IN NON FOOD GRADE CONTAINERS. INSTRUCTED THEY MUST PROVIDE FOOD GRADE CONTAINERS FOR THE HOUSE MADE FRENCH FRIES.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED SPILLAGE INSIDE THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOOR.
49
90
Apr 8, 2020
Reinspection
1 major violation. 1 minor violation.
View 2 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: FOUND NO HANDWASHING SINK IN THE FRONT FOOD PREP AREA, THE ONLY HAND SINK ONSITE, IS LOCATED IN REAR DISH AREA, NEXT TO TOILET ROOM. INSTRUCTED TO INSTALL HANDWASHING SINK PER CITY CODE, WITH HOT & COLD RUNNING WATER, SOAP, AND PAPER TOWELS. PRIORITY FOUNDATION 7-38-030(C).
10
Non-food/food contact surfaces clean
Inspector notes: FOUND RUST ON STORAGE RACKS IN THE WALK IN COOLER/FREEZER, SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO REMOVE AND MAINTAIN
49
86
Mar 30, 2020
Routine
3 major violations. 10 minor violations.
View 13 violations
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: FOUND NO CHLORINE OR QUATERNARY TEST KIT ONSITE FOR TESTING CHEMICAL CONCENTRATION IN 3-COMP SINK. INSTRUCTED TO PROVIDE TEST KIT AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
48
Adequate handwashing sinks properly supplied and accessible
Inspector notes: FOUND NO HANDWASHING SINK IN THE FRONT FOOD PREP AREA, THE ONLY HAND SINK ONSITE, IS LOCATED IN REAR DISH AREA, NEXT TO TOILET ROOM. INSTRUCTED TO INSTALL HANDWASHING SINK PER CITY CODE, WITH HOT & COLD RUNNING WATER, SOAP, AND PAPER TOWELS. PRIORITY FOUNDATION 7-38-030(C).
10
Food-contact surfaces: cleaned & sanitized
Inspector notes: FOUND A PINK SLIME LIKE SUBSTANCE ON THE INTERIOR PANEL OF THE ICE MACHINE, LIKELY TO CONTAMINATE ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO DISCARD ICE. DETAIL CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
16
Personal cleanliness
Inspector notes: OBSERVED EMPLOYEES PREPARING FOOD IN PREP AREA WITHOUT A HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINTS AT ALL TIMES WHEN PREPARING FOOD. INSTRUCTED TO MAINTAIN.
40
Wiping cloths: properly used & stored
Inspector notes: MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.
41
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: FOUND UTENSILS STORED IMPROPERLY BETWEEN THE WALL AND THE 3-COMP SINK. ALSO, FOUND SINGLE-USE UTENSILS STORED IMPROPERLY, INSTRUCTED TI INVERT AND MAINTAIN.
44
Non-food/food contact surfaces clean
Inspector notes: FOUND RUST ON STORAGE RACKS IN THE WALK IN COOLER/FREEZER, SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO REMOVE AND MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: FOUND LEAKY DRAIN PIPE UNDER HANDWASHING SINK IN REAR, INSTRUCTED TO REPAIR AND MAINTAIN.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: MUST PROVIDE A COVERED RECEPTACLE IN THE GENDER-NEUTRAL STAFF TOILET ROOM, INSTRUCTED TO INSTALL AND MAINTAIN.
53
Physical facilities installed, maintained & clean
Inspector notes: FOUND LOOSE DEBRIS AND WATER ON FLOORS THROUGHOUT THE REAR DISH/STORAGE AREA, WALK IN COOLER AND TOILET ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: FOUND EXCESSIVE DUST ACCUMULATION ON CEILING VENT COVERS THROUGHOUT FACILITY. INSTRUCTED TO CLEAN AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: FOUND MOP STORED IMPROPERLY, INSTRUCTED INSTALL HOOKS SO HANGING MOP CAN DRY PROPERLY AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: FOUND LOOSE CAULKING AROUND HAND-SINK IN STAFF TOILET ROOM, INSTRUCTED TO REPAIR AND MAINTAIN.
55
45
Jun 26, 2018
Complaint
No violations found.
100
May 30, 2018
Complaint
5 minor violations.
View 5 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: Observed raw wood shelves and utensils used in prep. Must provide a non porous, smooth, easily cleanable surface.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Observed slight dirt accumulation on the inside of the ice machine. Must remove dirt, clean, and maintain. Observed the hood encrusted with excess grease. Must remove grease, clean, and maintain. Observed slight leak in walk in cooler compressor. Must repair and maintain.
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Observed peeling paint on the ceiling of the walk in cooler. Must remove and maintain area. Observed stains on ceiling in the front and rear prep. Must clean and maintain.
35
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: Outside garbage area has excess unnecessary articles (shopping carts). Must remove all articles and maintain area.
41
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: Observed wash cloths being stored on counter. Must store wash cloths in buckets of sanitizing solution when not in use. Observed scoop stored directly on food product. Must store scoop handles with the handle up and not in direct contact with the product.
43
78
Jan 27, 2017
Complaint
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS NEED CLEANING UNDER AND BEHIND EQUIPMENT ALONG THE WALL BASE AND IN CORNERS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: NOTED A MISSING LIGHT SHIELD IN THE REAR AND MISSING AND DAMAGE CEILING TILES THROUGH OUT. MUST REPLACE, PROVIDE AND MAINTAIN.
35
90
Sep 16, 2016
Routine
2 minor violations.
View 2 violations
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED THE WALK-IN COOLER CEILING NOT CLEAN, INSTRUCTED TO CLEAN. ALSO CLEAN REAR CEILING VENTS.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: OBSERVED THE REAR LIGHT SHIELD BROKEN, INSTRUCTED TO REPLACE.
36
90
Oct 10, 2014
Reinspection
No violations found.
100
Oct 1, 2014
Routine
6 minor violations.
View 6 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED EVIDENCE OF MORE THAN 50 LIVE SMALL FLIES ON BOXES,WALLS,CEILINGS,IN POTATOE PEELER,ON BAGS OF ONIONS AND FLYING AROUND PREMISES.ALSO NORTH DOOR NOT TIGHT FITTING.MUST RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 10/1/14.(SERIOUS 7-38-020).
18
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST APPLY A SEALANT OR PAINT RAW WOOD OVER HEAD CABINET.MUST REMOVE RUST FROM SHELVING UNIT IN WALK IN COOLER,FOIL FROM PIPES NEAR 3- COMPARTMENT SINK.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN FRYERS,POTATOE PEELER.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST REPAIR OR REPLACE BROKEN,DAMAGED AND MISSING FLOOR TILES THROUGHOUT PREMISES.MUST GROUT FLOORS IN SAME AREAS.MUST REMOVE WATER FROM FLOOR AND KEEP DRY.MUST CLEAN GREASE AND FOOD DEBRI BUILD UP ON FLOOR MATS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST REPAIR OR REPLACE DAMAGED,MISSING WALL BASES THROUGHOUT,LOOSE CEILING AND WALL PANEL IN WALK IN COOLER,STAINED AND DAMAGED CEILING TILES THROUGHOUTMUST SEAL ALL OPENINGS AROUND PIPES AND WIRES LEADING INTO WALLS AND CEILINGS.MUST CLEAN DUST BUILD UP FROM CEILING TILES,LIGHT SHIELDS AND EXHAUST FANS.
35
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: MUST REMOVE ARTICLES FROM ON TOP OF ICE MACHINE.
41
74
Jun 24, 2013
Routine
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE EXTERIOR OF ALL THE POTATO BULK CONTAINERS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN THE FLOORS THROUGHOUT THEY ARE GREASY AND SLIPPERY.
34
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: CLEAN THE LIGHT SHIELDS THROUGHOUT HAS SOME DUST BUILDUP ON THEM.
36
86
Nov 2, 2011
Complaint
3 minor violations.
View 3 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily and remove food debris. Side door door worn at bottom of door sweep. Instructed to repair to prevent daylight at bottom.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Ventilation covers thru-out not cleaned. Instructed to detail clean.
35
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: Thermometer not visible inside coolers. Instructed to have thermometer conspicuous inside coolers.
40
86
Aug 17, 2011
Complaint
3 minor violations.
View 3 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily and remove food debris. Side door door worn at bottom of door sweep. Instructed to repair to prevent daylight at bottom.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Ventilation covers thru-out not cleaned. Instructed to detail clean.
35
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: Thermometer not visible inside coolers. Instructed to have thermometer conspicuous inside coolers.
40
86
Feb 1, 2010
Complaint
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOOR UNDER AND BEHIND ALL EQUIPMENT AND REPAIR SOME AREAS, SURFACE MUST BE SMOOTH AND EASILY CLEANABLE
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN WALL BY 3 COMPARTMENT SINK, REAR AREA
35
90
Frequently Asked Questions
When was Jimmy's Sandwich Shop last inspected?
The most recent health inspection at Jimmy's Sandwich Shop on file is from Sep 10, 2025. The public record contains 21 inspections in total.
What is the most common violation at Jimmy's Sandwich Shop?
Across the inspection record, “physical facilities installed, maintained & clean” has been cited nine times, more than any other issue at Jimmy's Sandwich Shop.
Has Jimmy's Sandwich Shop's inspection record improved over time?
Yes. Recent inspections at Jimmy's Sandwich Shop have averaged around two violations per visit, down from roughly six earlier in the record.
What does a low risk rating mean?
A low risk rating at Jimmy's Sandwich Shop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Jimmy's Sandwich Shop inspected?
Based on the inspection history on file, Jimmy's Sandwich Shop is inspected roughly once per year on average.
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