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Jimmy

610 N Rush St, Chicago, IL 60611
American
Last inspected: Oct 26, 2015
86
Score
Low Risk

Across the available record, Jimmy has six inspections on file, the first dated 2010. The latest inspection on file is from Oct 26, 2015. Low risk means the most recent visit produced few or no significant findings. Public records show no inspections at Jimmy since Oct 26, 2015, so this file may not reflect current conditions.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

“Food and non-food contact surfaces properly designed” comes up most often, recorded two times in the inspection record.

The city-wide average for Chicago sits at 81, putting Jimmy on the better side of that line. The full picture is one of consistent compliance.

6
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Oct 26, 2015
Routine
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST PROVIDE THE PROPER COVER FOR THE CONSUMABLE ICE BIN COVER BEHIND THE BAR.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST DETAIL CLEAN GLASS SHELVING BEHIND THE BAR AND REMOVE EXCESSIVE DUST BUILD UP.
33
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: MUST REPLACE BURNED OUT LIGHT BULBS IN THE WOMENS WASHROOM.
36
86
Aug 15, 2014
Routine
2 minor violations.
View 2 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED CUTTING BOARDS IN THE PREP ARE WITH DARK DEEP GROOVES. INSTRUCTED TO REPLACE AND MAINTAIN CUTTING BOARDS.
32
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: OBSERVED LEAK AT THE PASTRY PREP AREA EXPOSED HAND SINK HOT KNOB. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.
38
90
Oct 7, 2013
Routine
No violations found.
100
Apr 5, 2011
Reinspection
No violations found.
100
Mar 29, 2011
Routine
3 minor violations.
View 3 violations
Food protected during storage, preparation, display, service and transportation
Inspector notes: FOUND INTERIOR PANEL OF ICE MACHINE & UPPERMOST PANEL OF ICE CHUTE, WITH SLIME/PINKISH MATTER BUILD-UP. MUST CLEAN & SANITIZE THOROUGHLY BEFORE USE. INSTRUCTED TO MAINTAIN CLEAN AT ALL TIMES. All food should be properly protected from contamination during storage, preparation, display, service, and transportation.
16
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INTERIOR OF BAR SINKS & INTERIOR FLOORS OF BAR COOLERS MUST BE FREE OF FOOD SPILLS/FOOD DEBRIS. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOOR DRAINS AT BAR & BY ICE MACHINE MUST BE KEPT CLEAN. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
34
86
Oct 27, 2010
Routine
1 minor violation.
View 1 violation
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. CLEAN ALL MULTI-USE BOTTLES TO REMOVE ANY AND ALL STICKY PRODUCT. MUST CLEAN AND MAINTSIN AT ALL ALL TIMES.
31
95

Frequently Asked Questions

When was Jimmy last inspected?

The most recent health inspection at Jimmy on file is from Oct 26, 2015. The public record contains six inspections in total.

What is the most common violation at Jimmy?

Across the inspection record, “food and non-food contact surfaces properly designed” has been cited two times, more than any other issue at Jimmy.

Has Jimmy's inspection record improved over time?

Results have been roughly steady. Inspections at Jimmy have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Jimmy means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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