Jalisco Restaurant
Last inspected: Jul 26, 2018
67
Score
Jalisco Restaurant, located at 4224 W 31st St in Chicago, IL, underwent a moderate risk inspection on July 26, 2018, resulting in a score of 67. The inspection identified eight minor violations, including issues related to management knowledge, procedures for diarrheal events, and consumer advisories for raw or undercooked foods. Historically, Jalisco Restaurant has maintained a pattern of mostly low-risk inspections across its four recorded evaluations.
4
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Jul 26, 2018
Reinspection
8 minor violations.
67
Jul 19, 2018
Routine
1 critical violation. 2 major violations. 8 minor violations.
47
Nov 15, 2017
Reinspection
No violations found.
100
Nov 13, 2017
License
2 minor violations.
90
Violations — Jul 26, 2018 Inspection
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEAL.MUST PROVIDE AND MAINTAIN.
5
Consumer advisory provided for raw/undercooked food
Inspector notes: Inspector Comments: MUST PROVIDE DISCLOSURE AND REMINDER RISK OF CONSUMING SUCH FOODS.MUST PROVIDE AND MAINTAIN.
25
Thermometers provided & accurate
Inspector notes: Inspector Comments: MUST PROVIDE THERMOMETER IN BASEMENT REFRIGERATOR.
36
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: Inspector Comments: MUST INVERT MULITIUSE UTENSILS ON OVER HEAD DISH STORAGE SHELF.
44
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: Inspector Comments: OBSERVED CARDBOARD ON LOWER SHELF OF STEAM TABLE.MUST REMOVE AND MAINTAIN.
47
All food employees have food handler training
Inspector notes: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN
57
Allergen training as required
Inspector notes: Inspector Comments: OBSERVED NO ALLERGEN FOOD CERTIFICATION.MUST ENROLL AND MAINTAIN
58
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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