Ja' Grill

1008 W Armitage Ave, Chicago, IL 60614

American

Last inspected: Jun 8, 2011

100

Score

Low Risk

Public records show three inspections at Ja' Grill stretching back to 2011. The most recent visit was on Jun 8, 2011. Low risk indicates the latest report didn't flag anything that would worry the average customer. No fresh inspection data is available: the latest entry for Ja' Grill dates to Jun 8, 2011.

Things are looking better lately, with recent visits averaging around zero violations compared to roughly eight violations earlier on.

“Sewage and waste water disposal” comes up most often, recorded two times in the inspection record.

The city-wide average for Chicago sits at 81, putting Ja' Grill on the better side of that line. Overall, the inspection record reads well.

3

Inspections

0

Critical latest

0

Major latest

0

Minor latest

Inspection History

Jun 8, 2011

Reinspection

No violations found.

100

Jun 7, 2011

Reinspection

8 minor violations.

View 8 violations

Water source: safe, hot & cold under city pressure

Inspector notes: VIOLATION REMAINS FROM REPORT #517334 ON 5-10-11.

9

Sewage and waste water disposal, no back siphonage, cross connection and/or back flow

Inspector notes: VIOLATION REMAINS

10

Food in original container, properly labeled: customer advisory posted as needed

Inspector notes: VIOLATION REMAINS

30

Clean multi-use utensils and single service articles properly stored: no reuse of single service articles

Inspector notes: VIOLATION REMAINS

31

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector notes: VIOLATION REMAINS

32

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: VIOLATION REMAINS

33

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: VIOLATION REMAINS

34

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: VIOLATION REMAINS

38

67

May 10, 2011

License

8 minor violations.

View 8 violations

Water source: safe, hot & cold under city pressure

Inspector notes: All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply. NO HOT OR COLD RUNNING WATER AT EXPOSED HAND SINK.

9

Sewage and waste water disposal, no back siphonage, cross connection and/or back flow

Inspector notes: In food establishments, there shall be adequate sewage and waste water disposal facilities that comply with all the requirements of the plumbing section of the Municipal Code of Chicago. NO WASTE WATER RETENTION TANK ON TRUCK.

10

Food in original container, properly labeled: customer advisory posted as needed

Inspector notes: All food not stored in the original container shall be stored in properly labeled containers.

30

Clean multi-use utensils and single service articles properly stored: no reuse of single service articles

Inspector notes: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.

31

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.

32

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.

33

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.

34

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.

38

67

Frequently Asked Questions

When was Ja' Grill last inspected?

The most recent health inspection at Ja' Grill on file is from Jun 8, 2011. The public record contains three inspections in total.

What is the most common violation at Ja' Grill?

Across the inspection record, “sewage and waste water disposal” has been cited two times, more than any other issue at Ja' Grill.

Has Ja' Grill's inspection record improved over time?

Yes. Recent inspections at Ja' Grill have averaged around zero violations per visit, down from roughly eight earlier in the record.

What does a low risk rating mean?

A low risk rating at Ja' Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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