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In-On Thai

3821 N Broadway, Chicago, IL 60613
Southeast Asian
Last inspected: Apr 13, 2016
86
Score
Low Risk

In-On Thai appears in inspection records four times, starting in 2014. On Apr 13, 2016, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately. Note that In-On Thai's inspection history hasn't been updated since Apr 13, 2016; current conditions may have shifted from what the file shows.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

“Food and non-food contact surfaces properly designed” comes up most often, recorded three times in the inspection record.

That puts the facility ahead of the local pack: the average Chicago restaurant scores 81. The record reflects steady performance over time.

4
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Apr 13, 2016
Routine
3 minor violations.
View 3 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: MUST LABEL FOOD STORAGE CONTAINERS IN KITCHEN FOOD PREP AREA.
30
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: MUST PROPERLY STORE, INVERT ALL CLEAN MULTI-USE UTENSILS DISHES AT THE FRONT SERVING AREA AND KITCHEN FOOD PREP AREA TO PREVENT CONTAMINATION.
31
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: OBSERVED EXPOSED HAND WASHING SINK IN KITCHEN FOOD PREP AREA DRAINING SLOW. MUST REPAIR AND MAINTAIN.
38
86
Jul 23, 2015
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED GREASE BUILD UP ON VENTILATION HOOD. INSTRUCTED MANAGER TO CLEAN VENTILATION HOOD AND MAINTAIN.
33
Food handler requirements met
Inspector notes: INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES OF NAMES OF EMPLOYEES ON PREMISES.
45
90
Nov 18, 2014
Routine
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: FOUND RAW FOOD BEING USED AS LINERS ON THE DRY FOOD STORAGE RACK. INSTRUCTED TO REMOVE WOOD AND USE A NON ABSORBENT MATERIAL TO STORE FOOD ITEMS.
32
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: FIX OR REPLACE DOOR ON THE ICE MACHINE TO PROPERLY SEAL AND PROTECT ICE AT ALL TIMES.
32
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: FOUND FOOD SPLATTER ON THE WALLS TO THE LEFT OF THE COOKING EQUIPEMNT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
35
86
Apr 10, 2014
License
2 minor violations.
View 2 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: FOUND RAW WOOD SURFACES AT THE FRONT SERVICE AREA. INSTRUCTED TO SEAL ALL RAW WOOD SURFACES SO THEY ARE SMOOTH AND EASILY CLEANABLE AND ABLE TO MAINTAIN.
32
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: INSTRUCTED TO SEAL THE 2 INCH GAP BETWEEN THE BOTTOM OF THE FRONT SERVICE COUNTER AND THE FLOOR TO PROVIDE A SMOOTH EASILY CLEANABLE SURFACE THAT'S EASY TO MAINTAIN.
35
90

Frequently Asked Questions

When was In-On Thai last inspected?

The most recent health inspection at In-On Thai on file is from Apr 13, 2016. The public record contains four inspections in total.

What is the most common violation at In-On Thai?

Across the inspection record, “food and non-food contact surfaces properly designed” has been cited three times, more than any other issue at In-On Thai.

Has In-On Thai's inspection record improved over time?

Results have been roughly steady. Inspections at In-On Thai have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at In-On Thai means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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