Huaraches

3021 W Lawrence Ave, Chicago, IL 60625
Mexican / Latin
Last inspected: Jan 25, 2012
74
Score
Medium Risk

HUARACHES, located at 3021 W Lawrence Ave in Chicago, IL, underwent a moderate risk inspection on January 25, 2012, with a score of 74. This inspection identified six minor violations related to food safety practices. Previous inspections for this Mexican/Latin establishment have also indicated medium-risk levels.

2
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Jan 25, 2012
Routine
6 minor violations.
74
Jul 14, 2011
Routine
10 minor violations.
61
Violations — Jan 25, 2012 Inspection
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. FOUND NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS (TACO, BURRITO, BEEF, COOKED RICE, SANDWICHES ETC.) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE PRESENT WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED. SERIOUS CITATION ISSUED 7-38-012
21
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: NOTED POTS AND PANS STORED ON TOP OF REACH-IN COOLER IN REAR PREP/DISH WASHING AREA. INSTRUCTED TO REMOVE AND PROVIDE ADDITIONAL RACKS FOR PROPER STORAGE.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN EXTERIOR SURFACES OF DEEP FRYER WITH GREASE BUILD-UP AND INTERIOR SURFACES OF COOLERS WITH DRIED FOOD DEBRIS ACCUMULATION.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: INSTRUCTED TO CLEAN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREMISES (UNDER AND AROUND COOKING EQUIPMENT, UNDER COOLER AND FREEZERS, WALK-IN COOLER FLOOR, UNDER AND AROUND HOT WATER TANK, FLOORS INSIDE BOILER ROOM, STORAGE ROOMS IN REAR AREA).
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: INSTRUCTED TO FIX WATER DAMAGED CEILING WITH PEELING PAINT ABOVE REAR PREP/DISH WASHING AREA.---------MUST CLEAN AND/OR REPAINT WALLS WITH GREASE BUILD-UP NEXT TO KITCHEN HOOD.-------MUST REPLACE MISSING CEILING TILE AND REPAIR WALL WITH HOLES INSIDE MEN'S TOILET ROOM.------MUST REMOVE GRAFFITI SIGNS ON WALLS INSIDE MEN'S TOILET ROOM.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST PROVIDE 3 WORKING DRAIN STOPPERS AT 3 COMPARTMENT SINK.--------INSTRUCTED TO FIX LEAKY FAUCET (HOT AND COLD) HANDLE AT 3 COMPARTMENT SINK.
38
Priority (Critical)
Priority Foundation (Major)
Core (Minor)