Honey Baked Ham Co

8615 S Stony Island Ave, Chicago, IL 60617
American
Last inspected: Aug 11, 2016
95
Score
Low Risk

Honey Baked Ham Co has been inspected four times since 2010. On Aug 11, 2016, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer. Public records show no inspections at Honey Baked Ham Co since Aug 11, 2016, so this file may not reflect current conditions.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

Compared to the broader Chicago restaurant scene, where the average is 81, this is a stronger showing. There isn't much in the file that would give a customer pause.

4
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 11, 2016
Routine
1 minor violation.
View 1 violation
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: PAINTED FLOORS HAVE CHIPPING PAINT IN THE REAR PREP AREA, MUST MAINTAIN FLOORS SMOOTH AND EASILY CLEANABLE.
34
95
Sep 24, 2015
Routine
2 minor violations.
View 2 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: HAS NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED AT THIS TIME OF INSPECTION,SERIOUS VIOLATION 7-38-012
21
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST DEFROST THE REACH-IN FREEZER IN THE REAR OF PREMISES ,HAS HEAVY ICE BUILD-UP,INSTRUCTED TO CLEAN AND MANITAIN EQUIPMENT
33
90
Jun 11, 2013
Routine
1 minor violation.
View 1 violation
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: STORAGE CABINET RIGHT DOOR UNDER HAND SNK BEHIND COUNTER IN POOR REPAIR MUST REPAIR DOOR.
32
95
Dec 13, 2010
Routine
1 minor violation.
View 1 violation
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR LEAKY FAUCET OF 3-COMP SINK.
38
95

Frequently Asked Questions

When was Honey Baked Ham Co last inspected?

The most recent health inspection at Honey Baked Ham Co on file is from Aug 11, 2016. The public record contains four inspections in total.

Has Honey Baked Ham Co's inspection record improved over time?

Results have been roughly steady. Inspections at Honey Baked Ham Co have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Honey Baked Ham Co means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.