Hometeam Pizza

1363 W Ohio St, Chicago, IL 60642
Pizza
Last inspected: Dec 4, 2019
58
Score
Medium Risk

Hometeam Pizza appears in inspection records four times, starting in 2015. On Dec 4, 2019, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical. Hometeam Pizza's record stops at Dec 4, 2019, more than two years back, so current conditions may differ.

Recent inspections have turned up more issues than earlier ones, averaging around six violations lately compared to roughly three violations before.

The pattern that stands out is “city of chicago food service sanitation certificate”, which has been cited two times.

The city-wide average sits at 81, which Hometeam Pizza's 58 doesn't quite reach. The record is unremarkable in either direction.

4
Inspections
0
Critical latest
5
Major latest
1
Minor latest
Inspection History
Dec 4, 2019
Routine
5 major violations. 1 minor violation.
View 6 violations
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: OBSERVED PERSON IN CHARGE WITH NO CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
1
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CERTIFIED MANAGER ON DUTY DURING INSPECTION. INSTRUCTED THAT THERE MUST BE A CERTIFIED MANAGER ON DUTY AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
2
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY DURING INSPECTION. INSTRUCTED TO COMPLY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO PROCEDURE AND CLEAN-UP KIT FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. INSTRUCTED TO COMPLY. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
5
Proper date marking and disposition
Inspector notes: OBSERVED TCS FOODS WITHOUT PROPER DATE AND DISPOSITION. INSTRUCTED THAT ALL TCS FOODS PREPARED ON SITE AND HELD FOR OVER 24 HOURS MUST HAVE PROPER DATE MARKING AND DISPOSITION. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
23
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED WALL IN DISREPAIR IN THE REAR KITCHEN AREA, NEXT TO THE PIZZA OVEN AND PREP TABLE. INSTRUCTED TO REPAIR.
55
58
Nov 16, 2016
Routine
6 minor violations.
View 6 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE COOLERS AND THE CAN OPENER IN THE PREP AREA.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS IN THE CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN THE WALLS AROUND THE 3-COMPARTMENT SINK AND ALL HEAVY EQUIPMENT.
35
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: INSTRUCTED TO ELIMINATE THE CLUTTER AND ORGANIZE THE AREA UNDER/AROUND THE 3-COMPARTMENT SINK.
41
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT. MAINTAIN SAME.
42
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: INSTRUCTED TO STORE ALL WASH CLOTHS IN SANITIZING SOLUTION (IT MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE. MAINTAIN SAME.
43
74
Nov 9, 2015
Reinspection
No violations found.
100
Oct 29, 2015
License
2 minor violations.
View 2 violations
Facilities to maintain proper temperature
Inspector notes: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. THE ONE DOOR COKE COOLER IS NOT OPERATIONAL AT THIS TIME. MUST REPAIR AND MAINTAIN THE COOLER BELOW 40F. CRITICAL VIOLATION 7-38-005A.
2
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: PAINT OR SEAL THE EXPOSED WOOD SHELVING BEHIND THE FRONT COUNTER.
32
90

Frequently Asked Questions

When was Hometeam Pizza last inspected?

The most recent health inspection at Hometeam Pizza on file is from Dec 4, 2019. The public record contains four inspections in total.

What is the most common violation at Hometeam Pizza?

Across the inspection record, “city of chicago food service sanitation certificate” has been cited two times, more than any other issue at Hometeam Pizza.

Has Hometeam Pizza's inspection record improved over time?

No. Recent inspections at Hometeam Pizza have averaged around six violations per visit, up from roughly three earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Hometeam Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.