Ho Choy — Yu Choy

548 N Wells St, Chicago, IL 60654
Chinese
Last inspected: Jan 23, 2018
82
Score
Low Risk

HO CHOY — YU CHOY, located at 548 N Wells St in Chicago, IL, underwent a low-risk inspection on January 23, 2018, with a score of 82. This inspection identified four minor violations, including issues with food container labeling, utensil storage, and equipment cleanliness. Across 13 scored inspections, HO CHOY — YU CHOY has historically maintained a low-risk status.

13
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jan 23, 2018
Routine
4 minor violations.
82
Feb 24, 2017
Complaint
6 minor violations.
74
Mar 30, 2016
Routine
6 minor violations.
74
Feb 11, 2015
Reinspection
2 minor violations.
90
Feb 4, 2015
Routine
8 minor violations.
67
Sep 24, 2014
Reinspection
3 minor violations.
86
Sep 16, 2014
Routine
12 minor violations.
55
Dec 12, 2013
Reinspection
No violations found.
100
Dec 5, 2013
Routine
6 minor violations.
74
Jan 31, 2013
Reinspection
4 minor violations.
82
Jan 24, 2013
Routine
5 minor violations.
78
Feb 14, 2012
License
4 minor violations.
82
Nov 9, 2011
Complaint
9 minor violations.
64
Violations — Jan 23, 2018 Inspection
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: OBSERVED PRODUCE STORED IN THE COOK LINE COOLER WITHOUT PROPER CONTAINER STORED DIRECTLY ON COOLER SHELVES. INSTRUCTED TO PROVIDE PROPER CONTAINER OR WRAP TO STORED FOOD IN COOLERS.
30
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: OBSERVED BOWLS BEING USED TO DISPENSE BULK GOODS IN BASEMENT DRY STORAGE. INSTRUCTED TO PROVIDE SCOOPS WITH HANDLES.
31
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED EXCESSIVE OIL ACCUMULATING INSIDE THE FRYER LOWER CABINET. OBSERVED FOOD RESIDUE ON COOK LINE SHELF OPPOSITE THE COOKING EQUIPMENT AND COOLER HANDLES. OBSERVED EXCESSIVE DUST AND OIL FORMING ON COOK LINE HOOD. INSTRUCTED TO DETAIL CLEAN ALL AND MAINTAIN.
33
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: OBSERVED MISSING LIGHT SHIELD IN BASEMENT PREP AREA NEAR 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE LIGHT SHIELD OR SHATTER PROOF BULBS.
36
Priority (Critical)
Priority Foundation (Major)
Core (Minor)