Healthy and Simple Juices

815 N Ashland Ave, Chicago, IL 60622
Other
Last inspected: Jul 9, 2025
64
Score
Medium Risk

HEALTHY AND SIMPLE JUICES, located at 815 N Ashland Ave, Chicago, IL, underwent a moderate-risk inspection on July 9, 2025. This inspection resulted in a score of 64, with nine minor violations noted. Previous inspections for HEALTHY AND SIMPLE JUICES have predominantly been low-risk.

10
Inspections
0
Critical latest
0
Major latest
9
Minor latest
Inspection History
Jul 9, 2025
Routine
9 minor violations.
64
Jul 31, 2024
Reinspection
No violations found.
100
Jul 19, 2024
Routine
1 major violation.
90
Aug 3, 2023
Routine
2 minor violations.
90
Jan 14, 2022
Reinspection
1 minor violation.
95
Jan 7, 2022
Routine
1 major violation. 3 minor violations.
78
Jan 11, 2021
Routine
7 minor violations.
70
Jun 17, 2020
Routine
4 major violations. 1 minor violation.
64
Mar 21, 2019
Routine
5 major violations. 3 minor violations.
52
Sep 21, 2017
License
1 minor violation.
95
Violations — Jul 9, 2025 Inspection
Allergen training as required
Inspector notes: OBSERVED EXPIRED FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AND MAINTAIN.
58
Thermometers provided & accurate
Inspector notes: MUST PROVIDE THERMOMETERS FOR REAR AND FRONT COOLERS.
36
Food properly labeled; original container
Inspector notes: MUST PROVIDE FOOD LABELS ON REPACKAGED FOOD ITEMS ON DISPLAY FOR SALE(PALLETAS,DESSERTS,FLAN,ETC) WITH PROPER INFO GIVEN.
37
Food properly labeled; original container
Inspector notes: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
37
Contamination prevented during food preparation, storage & display
Inspector notes: MUST PROVIDE A SPLASH GUARD AT REAR HAND SINK NEXT TO PREP TABLE OR REMOVE TABLE.
39
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: MUST INVERT MULTI-USE UTENSILS ON REAR DISH STORAGE SHELVES.
44
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REMOVE FOIL FROM LOWER SHELF OF PREP TABLE AND WALL AT STOVE TO BE SMOOTH AND EASILY CLEANABLE SURFACES.
47
Physical facilities installed, maintained & clean
Inspector notes: MUST REMOVE,ELEVATE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS AND IN BETWEEN EQUIPMENT.
55
All food employees have food handler training
Inspector notes: OBSERVED EXPIRED FOOD HANDLERS TRAINING FOR EMPLOYEE MUST PROVIDE AND MAINTAIN.
57
Priority (Critical)
Priority Foundation (Major)
Core (Minor)