Hawkeye's Ribs — Rib Bazaar

5419 W Madison St, Chicago, IL 60644
American
Last inspected: May 23, 2012
45
Score
High Risk

The inspection history at Hawkeye's Ribs — Rib Bazaar is still short, with only one visit logged. The newest entry in the record is dated May 23, 2012. High risk indicates the latest inspection turned up problems worth knowing about. The most recent inspection at Hawkeye's Ribs — Rib Bazaar is from May 23, 2012, and nothing newer appears in the public record.

The city-wide average sits at 81, which Hawkeye's Ribs — Rib Bazaar's 45 doesn't quite reach.

1
Inspections
0
Critical latest
0
Major latest
16
Minor latest
Inspection History
May 23, 2012
License
16 minor violations.
View 16 violations
Facilities to maintain proper temperature
Inspector notes: OBSERVED WALK IN COOLER AT 47.0F & NEED TO HAVE OTHER COLD HOLDING UNITS AT 40 OR BELOW.
2
Water source: safe, hot & cold under city pressure
Inspector notes: OBSERVED NO HOT RUNNING WATER ON SITE.MUST PROVIDE HOT RUNNING WATER.
9
Adequate number, convenient, accessible, designed, and maintained
Inspector notes: MUST INSTALL A HAND SINK IN REAR PREP AREA & MAINTAIN.MUST REPAIR OR REPLACE FRONT PREP AREA HAND SINK PIPE LEAKING HEAVILY.
11
Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area
Inspector notes: MUST PROVIDE SOAP & TOWELS AT HAND SINKS IN PREP AREA.
12
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: MUST PROVIDE A PEST CONTROL LOG BOOK.OBSERVED EVIDENCE OF MORE THAN 100 MOUSE DROPPINGS IN INSIDE CABINETS OF ALL DEEP FRYERS,LOWER COUNTER,LOWER SHELF OF TABLE & ON FLOOR ALONG WALL BASE BEHIND SMALL PREP TABLE,ON SHELVING UNITS IN DRY FOOD STORAGE.ALSO POISON ON FLOOR UNDER 3- COMP SINK.ALSO FRONT,REAR & REAR SCREEN DOORS ARE NOT TIGHT FITTING.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS.RODENT PROOF DOORS.PROVIDE A PEST CONTROL LOG BOOK.
18
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector notes: MUST REMOVE TALL WEEDS & TRASH,UNUSED ARTICLES FROM REAR YARD & MAINTAIN.MUST PROVIDE A OUTSIDE GARBAGE DUMPSTER.
19
Dish machines: provided with accurate thermometers, chemical test kits and suitable gauge cock
Inspector notes: MUST PROVIDE CHEMICAL TEST STRIPS FOR 3- COMP SINK.
22
Toilet rooms enclosed clean, provided with hand cleanser, sanitary hand drying devices and proper waste receptacles
Inspector notes: MUST PROVIDE SOAP & TOWELS AT HAND SINK IN TOILET ROOM.
27
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: MUST LABEL BULK FOOD STORAGE CONTAINERS.
30
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS.
31
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST REPAIR OR REPLACE LID IN POOR REPAIR ON CHEST FREEZER,WORN CUTTING BOARD,WORN DOOR GASKETS ON PREP COOLER,DAMAGED VENT COVER IN LOBBY.MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN FREEZER.MUST HAVE WOOD SURFACES IN WALK IN COOLER SMOOTH & EASILY CLEANABLE.MUST REMOVE CARD BOARD FROM SURFACES.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN GREASE & FOOD DEBRI FROM DEEP FRYERS,GRILL TABLE,WHEEL BASES,PREP COOLER,FILTERS,PIPES, WALL OUTLET COVERS,B.B.Q. PIT,COAL BINS,WINDOW SILLS,OVEN,CAN OPENER BLADE.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST CLEAN FLOORS ALONG WALL BASES.MUST REPAIR OR REPLACE MISSING & DAMAGED FLOOR TILES WHERE NEEDED,BROKEN CONCRETE FLOOR AT FRONT & REAR DOORS& ALONG WALL BASES IN FRONT PREP AREA.MUST SCRAPE & PAINT PEELING PAINT ON FLOOR IN WALK IN COOLER.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.MUST REPAIR OR REPLACE BRICK WALL IN PREP AREA NOT SMOOTH & EASILY CLEANABLE,DAMAGED & MISSING WALL TRIM ,WALL BASES & WALL PANEL IN PREP AREAS,WALK IN COOLER & WHERE NEEDED.MUST GROUT WALLS IN TOILET ROOM.MUST SEAL WINDOWS IN LOBBY AREA.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: MUST PROVIDE LIGHT SHIELDS & END CAPS IN PREP AREA.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST PROVIDE A BACK FLOW PREVENTION DEVICE ON HOSE FOR B.B.Q. PIT.
38
45

Frequently Asked Questions

When was Hawkeye's Ribs — Rib Bazaar last inspected?

The most recent health inspection at Hawkeye's Ribs — Rib Bazaar on file is from May 23, 2012. The public record contains one inspection in total.

What does a high risk rating mean?

A high risk rating at Hawkeye's Ribs — Rib Bazaar means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.