Haru Restaurant Inc.

3301 W Armitage Ave, Chicago, IL 60647
Japanese / Sushi
Last inspected: Mar 24, 2025
95
Score
Low Risk

Going back to 2021, Haru Restaurant Inc. has six inspections in the public record. The most recent report on file is from Mar 24, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

Compared to the broader Chicago restaurant scene, where the average is 81, this is a stronger showing. Overall, the inspection record reads well.

6
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 24, 2025
Routine
1 minor violation.
View 1 violation
Adequate handwashing sinks properly supplied and accessible
Inspector notes: FOUND NO HAND WASHING SIGNAGE AT PREPARATION AREAS.MUST PROVIDE.
10
95
Jul 3, 2024
Reinspection
No violations found.
100
Jun 10, 2024
Routine
1 major violation. 1 minor violation.
View 2 violations
Consumer advisory provided for raw/undercooked food
Inspector notes: FOUND NO REMINDER DISCLOSURE STATEMENTS WRITTEN FOR RAW FOOD BEING SOLD AT PREMISES.PRIORITY FOUNDATION.NO CITATION ISSUED.7-38-005.MUST PROVIDE.
25
Food properly labeled; original container
Inspector notes: FOUND BULK FOOD CONTAINERS WITH NO LABELS.(SUGAR, FLOUR,ETC.)MUST LABEL.
37
86
Jan 11, 2023
Routine
No violations found.
100
Apr 21, 2021
Reinspection
No violations found.
100
Apr 19, 2021
License
1 critical violation. 2 major violations.
View 3 violations
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: RIGHT SIDE SUSHI PREP HOLDING COOLER NOT MAINTAINED, AMBIENT AIR TEMPERATURE AT 60.0 F. INSTRUCTED MANAGER MUST REPAIR AND MAINTAIN SAID COOLER, AMBIENT AIR TEMPERATURE MUST BE 41.0 F OR BELOW. PRIORITY VIOLATION 7-38-005.
33
Thermometers provided & accurate
Inspector notes: NO METAL STEM FOOD THERMOMETER ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AND CALIBRATE A METAL STEM FOOD THERMOMETER AND HAVE ON PREMISES. PRIORITY FOUNDATION 7-38-005.
36
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: NO SANITIZING TEST STRIPS ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE SANITIZING TEST STRIPS ON PREMISES. PRIORITY FOUNDATION 7-38-005.
48
70

Frequently Asked Questions

When was Haru Restaurant Inc. last inspected?

The most recent health inspection at Haru Restaurant Inc. on file is from Mar 24, 2025. The public record contains six inspections in total.

Has Haru Restaurant Inc.'s inspection record improved over time?

Results have been roughly steady. Inspections at Haru Restaurant Inc. have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Haru Restaurant Inc. means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Haru Restaurant Inc. inspected?

Based on the inspection history on file, Haru Restaurant Inc. is inspected around two times per year on average.