Harry's Cafe @ Wms Gaming — Riverview Cafe

2718 W Roscoe St, Chicago, IL 60618
Café / Breakfast
Last inspected: Aug 17, 2016
90
Score
Low Risk

Going back to 2012, Harry's Cafe @ Wms Gaming — Riverview Cafe has eight inspections in the public record. The latest inspection on file is from Aug 17, 2016. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. Public records show no inspections at Harry's Cafe @ Wms Gaming — Riverview Cafe since Aug 17, 2016, so this file may not reflect current conditions.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

The pattern that stands out is “food in original container, properly labeled”, which has been cited four times.

Harry's Cafe @ Wms Gaming — Riverview Cafe's latest score of 90 sits above the Chicago average of 81. The record reflects steady performance over time.

8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Aug 17, 2016
Routine
2 minor violations.
View 2 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: MUST PROPERLY LABEL LARGE WHITE PLASTIC BULK CONTAINER HOLDING BREAD CRUMBS IN THE STORAGE ROOM AREA.FOUND ABOVE NOT LABELED.
30
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN AND SANITIZE THE INTERIOR OF THE ICE PANEL AT THE ICE MACHINE LOCATED ON THE 5TH FLOOR PREP AREA ROOM.
33
90
Oct 26, 2015
Routine
5 minor violations.
View 5 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INTERIOR AND EXTERIOR OF 2 DOOR COOLER IN REAR KITCHEN AREA NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS NOT CLEAN FRONT AND REAR PREP AREAS, UNDER AND BEHIND ALL EQUIPMENT, INSTRUCTED TO CLEAN AND BETTER MAINTAIN DAILY,
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: WALL BY FRONT COOKING AREA NOT CLEAN, INSTRUCTED TO REMOVE AND CLEAN ALL GREASE FROM STAINS WALL,
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: ATTACHED EYE WASH STATION TO EXPOSED HAND SINK, INSTRUCTED TO REMOVE, EXPOSED HAND WASH SINK MUST BE STRICTLY USED FOR HAND WASHING ONLY,
38
Food handler requirements met
Inspector notes: NO FOOD HANDLER TRAINING IN ILLINOIS CERTIFICATES AT THIS TIME OF INSPECTION, MUST PROVIDE,
45
78
May 9, 2014
Reinspection
4 minor violations.
View 4 violations
Previous serious violation corrected, 7-42-090
Inspector notes: CONTINUED NON COMPLIANCE ON PREVIOUS ORDER ISSUED, DATE: 05/02/2014, FOR VIOLATION LISTED BELOW: 18. MUST SEAL FRONT DOORS, APPROX., 1/4 GAP OPENING AT BOTTOM, DOORS NOT PROPERLY RODENT PROOF, CRITICAL CITATION ISSUED: 7-42-090, ENGINEER RUSH OUT TO HOME DEPOT TO GET SWEEPS FOR DOOR AT THIS TIME OF INSPECTION,
14
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO FOOD CERTIFIED MANAGER ON DUTY WITH A CITY OF CHICAGO SANITATION CERTIFICATE, WHILE POTENTIALLY HAZARDOUS FOODS ARE COOKED AND SERVED, AT THIS TIME OF INSPECTION, INSTRUCTED TO ENROLL IN A CLASS AND A CERTIFIED MANAGER MUST BE ON DUTY AT ALL TIMES FOODS ARE COOKED AND PREPARED, SERIOUS CITATION ISSUED: 7-38-012
21
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: MUST LABEL PACKAGED FOOD OFFERED FOR SALE IN DISPLAY UNIT, WITH ADEQUATE LABELS THAT INCLUDE THE SOURCE OF WHERE PRODUCT COMES FROM, SUCH AS THE ADDRESS,
30
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: OBSERVED CHEF WITHOUT HAIR RESTRAINTS ON HAIR, MUST COVER HAIR ON FACE AND HEAD,
42
82
May 2, 2014
Complaint
3 minor violations.
View 3 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED APPROX., 20 FRUIT FLIES IN KITCHEN PREP/DISH WASHING AREA, ON WALLS, AND FLYING AROUND, INSTRUCTED TO HAVE PREMISES SERVICED BY PEST CONTROL COMPANY, AND PROVIDE A UP TO DATE REPORT, MUST ALSO SEAL FRONT DOORS, APPROX., 1/4 GAP OPENING AT BOTTOM, DOORS NOT PROPERLY RODENT PROOF, SERIOUS CITATION ISSUED: 7-38-020
18
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: MUST LABEL PACKAGED FOOD OFFERED FOR SALE IN DISPLAY UNIT, WITH ADEQUATE LABELS THAT INCLUDE THE SOURCE OF WHERE PRODUCT COMES FROM, SUCH AS THE ADDRESS,
30
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: OBSERVED CHEF WITHOUT HAIR RESTRAINTS ON HAIR, MUST COVER HAIR ON FACE AND HEAD,
42
86
Feb 18, 2014
Complaint
4 minor violations.
View 4 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: MUST LABEL PACKAGED FOOD OFFERED FOR SALE IN DISPLAY UNIT, WITH ADEQUATE LABELS THAT INCLUDE THE SOURCE OF WHERE PRODUCT COMES FROM, SUCH AS THE ADDRESS,
30
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST DETAIL CLEAN VENTS ABOVE COOKING EQUIPMENT, TOPS OF COOKING EQUIPMENT, AND PREP TABLE IN PREP KITCHEN, AFTER EACH USE,
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOOR NEEDS CLEAN INSIDE WALK-IN FREEZER AND KITCHEN PREP AREA,
34
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: STORAGE AREAS NEEDS BETTER ORGANIZED,
41
82
Jun 19, 2013
Reinspection
2 minor violations.
View 2 violations
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: LEAK ON THE PIPE UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR TO STOP THE LEAK. MUST BE ABLE TO LOCATE AND SHOW THE BACK FLOW PREVENTIVE DEVICE ON BACK OF THE ICE MAKER AND COFFEE MACHINE NEXT ROUTINE INSPECTION. OR INSTALL A BACK FLOW PREVENTIVE DEVICE CONNECTING TO THE WATER LINE.
38
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: WASH CLOTH USED FOR CLEANING AND WIPING TOP OF THE PREP TABLES, CHOPPING BOARD, ETC MUST BE STORED IN A BUCKET WITH SANITIZING SOLUTION. ICE SCOOP STORED ON TOP OF THE ICE MAKER. INSTRUCTED TO STORE IN A SEPARATE CONTAINER TO PREVENT POSSIBLE CONTAMINATION.
43
90
Jun 6, 2013
Routine
6 minor violations.
View 6 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: NO PEST CONTROL LOG BOOK AVAILABLE AT THIS TIME. INSTRUCTED TO PROVIDE PEST CONTROL LOG BOOK UNDER CERTIFIED PEST CONTROL COMPANY WITH RECENT INSPECTION REPORT. FRONT AND EXIT DOOR WITH OVER 1/4 OF AN INCH GAP IN BETWEEN THE 2 DOORS. INSTRUCTED TO RODENT/INSECT PROOF THE DOORS. CITATION ISSUED SERIOUS 7-38-020.
18
* inspection report summary displayed and visible to all customers
Inspector notes: NO PREVIOUS SUMMARY REPORT FROM REPORT # 1098493 DATED 8/6/12 POSTED AND VISIBLE TO CUSTOMERS. INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POSTED ON SITE AND VISIBLE TO CUSTOMERS. CITATION ISSUED SERIOUS 7-42-010(B).
28
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: HOOD/FILTER IN THE FRONT SERVING AREA WITH ACCUMULATED DUST BUILD-UP. INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: LEAK ON THE PIPE UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR TO STOP THE LEAK. MUST BE ABLE TO LOCATE AND SHOW THE BACK FLOW PREVENTIVE DEVICE ON BACK OF THE ICE MAKER AND COFFEE MACHINE NEXT ROUTINE INSPECTION. OR INSTALL A BACK FLOW PREVENTIVE DEVICE CONNECTING TO THE WATER LINE.
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: EMPTY BOXES IN THE REAR AREA CLOSE TO THE EXIT DOOR. INSTRUCTED TO DISPOSE TO PREVENT PEST HARBORAGE.
41
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: WASH CLOTH USED FOR CLEANING AND WIPING TOP OF THE PREP TABLES, CHOPPING BOARD, ETC MUST BE STORED IN A BUCKET WITH SANITIZING SOLUTION. ICE SCOOP STORED ON TOP OF THE ICE MAKER. INSTRUCTED TO STORE IN A SEPARATE CONTAINER TO PREVENT POSSIBLE CONTAMINATION.
43
74
Aug 6, 2012
License
No violations found.
100

Frequently Asked Questions

When was Harry's Cafe @ Wms Gaming — Riverview Cafe last inspected?

The most recent health inspection at Harry's Cafe @ Wms Gaming — Riverview Cafe on file is from Aug 17, 2016. The public record contains eight inspections in total.

What is the most common violation at Harry's Cafe @ Wms Gaming — Riverview Cafe?

Across the inspection record, “food in original container, properly labeled” has been cited four times, more than any other issue at Harry's Cafe @ Wms Gaming — Riverview Cafe.

Has Harry's Cafe @ Wms Gaming — Riverview Cafe's inspection record improved over time?

Results have been roughly steady. Inspections at Harry's Cafe @ Wms Gaming — Riverview Cafe have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Harry's Cafe @ Wms Gaming — Riverview Cafe means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.