Harold's Chicken

804 W Washington Blvd, Chicago, IL 60607
American
Last inspected: Sep 15, 2014
67
Score
Medium Risk

Harold's Chicken, located at 804 W Washington Blvd in Chicago, IL, underwent a moderate risk inspection on September 15, 2014, resulting in a score of 67. The inspection identified eight minor violations, including issues with food labeling, utensil storage, and the cleanliness of food contact surfaces. Previous inspections for Harold's Chicken have also generally fallen into the medium-risk category.

3
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Sep 15, 2014
Reinspection
8 minor violations.
67
Sep 8, 2014
Routine
11 minor violations.
58
Jan 30, 2013
License
2 minor violations.
90
Violations — Sep 15, 2014 Inspection
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: MUST PROPERLY LABEL ALL BULK FOOD ITEM CONTAINERS. (FLOUR,ETC)
30
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: MUST PROPERLY WASH,RINSE AND SANITIZE ALL SOILED MULTI USE ITEMS AND PROPERLY STORE.
31
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF FRYERS, THE GRILL, REFRIGERATION UNITS AND SINKS. MUST REMOVE EXCESSIVE GREASE AND FOOD DEBRIS. MUST DETAIL CLEAN PREP TABLES AND SHELVING RACKS THROUGHOUT PREMISES. MUST ALSO DETAIL CLEAN THE TOILET AND SINK IN THE MENS WASHROOM.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST DETAIL CLEAN FLOORS UNDER THE COOK LINE, ALONG WALLS, UNDER PREP TABLES AND IN THE MENS WASHROOM. MUST REMOVE GREASE AND FOOD DERIS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Inspector Comments: MUST DETAIL CLEAN WALLS AND CEILINGS THROUGHOUT PREP AND STORAGE AREAS. MUST ALSO DETAIL CLEAN WALLS AROUND THE MOP SINK AND REMOVE EXCESSIVE BLACK DEBRIS. MUST REPLACE MISSING CEILING TILES ABOVE PREP AREAS AND REPAIR CEILING IN OFFICE/STORAGE AREA. MUST DETAIL CLEAN FAN GUARDS ALONG CEILING IN THE PREP AREA.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: MUST PROVIDE A LIGHT SHIELD COVER ON THE LIGHT IN THE WALK IN COOLER. MUST ALSO REPLACE BURNED OUT LIGHT BULB IN THE REAR PREP AREA.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST INSTALL SPLASH GUARDS ON EACH SIDE OF THE HAND SINK IN THE PREP AREA. MUST REPAIR HOT WATER FAUCET HANDLE AT THE THREE COMPARTMENT SINK SO THAT THE HOT WATER TURNS OFF COMPLETELY. (MUST HAVE COLD RUNNING WATER THAT IS INDEPENDENT OF THE HOT WATER)
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: MUST REMOVE UNUSED STOVE IN REAR PREP AREA,REMOVE UNNECESSARY CLUTTER AND BETTER ORGANIZE ITEMS BEHIND SERVICE COUNTER AND IN THE DINING AREA. MUST STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
41
Priority (Critical)
Priority Foundation (Major)
Core (Minor)