Hampton Inn/Hilton Garden Inn/Home 2 Suites
Last inspected: Jun 9, 2025
95
Score
Hampton Inn/Hilton Garden Inn/Home 2 Suites appears in inspection records nine times, starting in 2018. Inspectors last stopped by on Jun 9, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.
The most common issue across all inspections has been “allergen training as required”, showing up four times.
The city-wide average for Chicago sits at 81, putting Hampton Inn/Hilton Garden Inn/Home 2 Suites on the better side of that line. There isn't much in the file that would give a customer pause.
9
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jun 9, 2025
Routine
1 minor violation.
View 1 violation
Allergen training as required
Inspector notes: OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
58
95
May 10, 2024
Recent Inspection
No violations found.
100
Apr 2, 2024
Reinspection
1 major violation. 3 minor violations.
View 4 violations
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE, WHILE PREPARING AND SERVING BREAKFAST. INSTRUCTED A CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION CONSOLIDATED WITH OTHER 1006 LICENSE
2
Thermometers provided & accurate
Inspector notes: 4-204.112(B): OBSERVED NO AMBIENT AIR THERMOMETER INSIDE OF THE YOGURT AND MILK MINI COOLER ON THE SECOND FLOOR, AT THE SELF-SERVICE BREAKFAST FOOD LINE ON THE HAMPTON INN SIDE. INSTRUCTED TO PROVIDE AND MAINTAIN.
36
Personal cleanliness
Inspector notes: 2-402.11: OBSERVED FOOD HANDLERS IN THE FOOD PREP AREA ON THE SECOND FLOOR WITHOUT HAIR RESTRAINTS. INSTRUCTED FOOD HANDLERS MUST WEAR HAIR RESTRAINTS WHILE IN FOOD PREP AREAS.
40
Non-food/food contact surfaces clean
Inspector notes: 4-601.11(B): OBSERVED SLIGHT BLACK SUBSTANCE BUILD UP ON THE INSIDE OF THE ICE MACHINE LOCATED IN THE SECOND FLOOR FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN SAID ICE MACHINE.
49
78
Mar 28, 2024
Routine
2 critical violations. 3 minor violations.
View 5 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HOT RUNNING WATER AT THE WOMEN'S TOILET ROOM HANDWASHING SINKS ON THE SECOND FLOOR. ALSO, NO HOT RUNNING WATER AT THE HANDWASHING SINKS IN THE WOMEN'S EMPLOYEE TOILET ROOM ON THE THIRD FLOOR. TEMPERATURE OF WATER ON THE SECOND FLOOR WAS 48.0 AND FOR THE THIRD FLOOR THE TEMPERATURE OF THE WATER WAS 55.0F AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT (100F) AND COLD RUNNING AT ALL HANDWASHING SINKS. MAINTENANCE ON SITE WAS ABLE TO RESTORE THE HOT WATER ON THE THIRD FLOOR WOMEN'S TOILET ROOM. PRIORITY VIOLATION 7-38-030(C), CITATION CONSOLIDATED ON OTHER 1006 LICENSE
10
Hands clean & properly washed
Inspector notes: OBSERVED IMPROPER CLEANING PROCEDURE FOR HANDS IN THE REAR FOOD PREP AREA ON THE SECOND FLOOR. OBSERVED A FOOD HANDLER WASH AND DRY THEIR HANDS WITH GLOVES ON. INSTRUCTED MANAGER TO ENSURE FOOD HANDLERS WASH AND DRY THEIR BARE HANDS AND PUT ON A NEW SET OF GLOVES. PRIORITY VIOLATION 7-38-010, CITATION CONSOLIDATED WITH OTHER 1006 LICENSE.
8
Non-food/food contact surfaces clean
Inspector notes: OBSERVED SLIGHT BLACK SUBSTANCE BUILD UP ON THE INSIDE OF THE ICE MACHINE LOCATED IN THE SECOND FLOOR FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN SAID ICE MACHINE.
49
Thermometers provided & accurate
Inspector notes: OBSERVED NO AMBIENT AIR THERMOMETER INSIDE OF THE YOGURT AND MILK MINI COOLER ON THE SECOND FLOOR, AT THE SELF-SERVICE BREAKFAST FOOD LINE ON THE HAMPTON INN SIDE. INSTRUCTED TO PROVIDE AND MAINTAIN.
36
Personal cleanliness
Inspector notes: OBSERVED FOOD HANDLERS IN THE FOOD PREP AREA ON THE SECOND FLOOR WITHOUT HAIR RESTRAINTS. INSTRUCTED FOOD HANDLERS MUST WEAR HAIR RESTRAINTS WHILE IN FOOD PREP AREAS.
40
64
Dec 4, 2023
Routine
1 minor violation.
View 1 violation
Allergen training as required
Inspector notes: OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE FOR CERTIFIED MANAGER. INSTRUCTED PIC TO OBTAIN ALLERGENT TRAINING AND RETAIN CERTIFICATE ON SITE AT ALL TIMES.
58
95
Jun 2, 2022
Routine
5 minor violations.
View 5 violations
Wiping cloths: properly used & stored
Inspector notes: ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION INSTRUCTED TO CORRECT AND MAINTAIN.
41
Non-food/food contact surfaces clean
Inspector notes: INTERIOR OF CABINETS IN STARBUCKS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
49
Non-food/food contact surfaces clean
Inspector notes: THE INTERIOR OF ALL REACH IN COOLERS IN STARBUCKS IN NEED OF CLEANING TO REMOVE ALL BUILD UP OF FOOD SPILLS.
49
Physical facilities installed, maintained & clean
Inspector notes: FLOORS THROUGHOUT STARBUCKS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
55
Allergen training as required
Inspector notes: NO ALLERGEN CERTIFICATES ON SITE AT TIME OF INSPECTION INSTRUCTED MANAGER TO OBTAIN AND MAINTAIN.
58
78
Dec 3, 2021
Routine
1 major violation. 1 minor violation.
View 2 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.
3
All food employees have food handler training
Inspector notes: 2-102.13 OBSERVED FACILITY UNABLE TO PROVIDE PROOF OF FOOD HANDLERS TRAINING CERTIFICATES FOR ALL FOOD HANDLERS. INSTRUCTED TO MEET REQUIREMENT.
57
86
Nov 5, 2019
Routine
1 minor violation.
View 1 violation
Allergen training as required
Inspector notes: INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
58
95
Aug 1, 2018
License
2 major violations.
View 2 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: - FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: - FOUND NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED FACILITY TO IMPLEMENT AN APPROPRIATE PROCEDURE, WITH NECESSARY SUPPLIES, AND TO MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
5
82
Frequently Asked Questions
When was Hampton Inn/Hilton Garden Inn/Home 2 Suites last inspected?
The most recent health inspection at Hampton Inn/Hilton Garden Inn/Home 2 Suites on file is from Jun 9, 2025. The public record contains nine inspections in total.
What is the most common violation at Hampton Inn/Hilton Garden Inn/Home 2 Suites?
Across the inspection record, “allergen training as required” has been cited four times, more than any other issue at Hampton Inn/Hilton Garden Inn/Home 2 Suites.
Has Hampton Inn/Hilton Garden Inn/Home 2 Suites' inspection record improved over time?
Results have been roughly steady. Inspections at Hampton Inn/Hilton Garden Inn/Home 2 Suites have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Hampton Inn/Hilton Garden Inn/Home 2 Suites means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Hampton Inn/Hilton Garden Inn/Home 2 Suites inspected?
Based on the inspection history on file, Hampton Inn/Hilton Garden Inn/Home 2 Suites is inspected roughly once per year on average.
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