Halal Dz House

5753 W Belmont Ave, Chicago, IL 60634
Other
Last inspected: Dec 29, 2022
70
Score
Medium Risk

Inspectors have visited Halal Dz House three times, with records going back to 2021. The most recent report on file is from Dec 29, 2022. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical. Note that Halal Dz House's inspection history hasn't been updated since Dec 29, 2022; current conditions may have shifted from what the file shows.

Performance has remained roughly level over recent inspections, averaging near five violations each time.

The most common issue across all inspections has been “non-food/food contact surfaces clean”, showing up three times.

The city-wide average sits at 81, which Halal Dz House's 70 doesn't quite reach. The record is unremarkable in either direction.

3
Inspections
0
Critical latest
2
Major latest
3
Minor latest
Inspection History
Dec 29, 2022
Routine
2 major violations. 3 minor violations.
View 5 violations
City of chicago food service sanitation certificate
Inspector notes: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING TCS FOODS.(HANDLES BEEF,MILK,ETC.)PRIORITY FOUNDATION.CITATION ISSUED.7-38-012.MUST PROVIDE.
2
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: PERSON IN CHARGE WITH NO SANITATION MANAGER CERTIFICATE.PRIORITY FOUNDATION VIOLATION.NO CITATION ISSUED
1
Non-food/food contact surfaces clean
Inspector notes: FOUND FOLLOWING NOT CLEAN: INSIDE OF WALK IN COOLER, INTERIOR OF REACH IN COOLERS, PREPARATION TABLES, AND SHELVING UNITS.MUST CLEAN.
49
Physical facilities installed, maintained & clean
Inspector notes: FOUND FLOORS NOT CLEAN AT KITCHEN AREAS.MUST CLEAN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: FOUND BURNT LIGHT FIXTURE INSIDE WALK IN COOLER. MUST REPLACE.
56
70
Aug 20, 2021
Reinspection
1 major violation. 2 minor violations.
View 3 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-102.14(O) FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
3
Non-food/food contact surfaces clean
Inspector notes: 4-602.13 INSTRUCTED TO CLEAN AND MAINTAIN CONDENSER FAN COVER WITH DUST ACCUMULATION INSIDE WALK-IN COOLER.
49
All food employees have food handler training
Inspector notes: 2-102.13 FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.
57
82
Aug 18, 2021
License
1 critical violation. 4 major violations. 3 minor violations.
View 8 violations
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: OBSERVED PREP COOLER AT IMPROPER (AIR) TEMPERATURE REQUIREMENT OF 46.7F. MUST REPAIR. INSTRUCTED MANAGER, ALL COOLERS MUST MAINTAIN COLD HOLDING TEMPERATURE OF BELOW 41.0F PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED
33
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
3
Adequate handwashing sinks properly supplied and accessible
Inspector notes: INSTRUCTED TO INSTALL HANDSINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HAND SOAP AND HAND DRYING DEVICE ADJACENT AND ACCESSIBLE TO FRONT SERVICE AREA OR REMOVE ALL FOOD/DRINK PREPARATION AND DISPLAY/DISPENSING EQUIPMENT. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) NO CITATION ISSUED
10
Thermometers provided & accurate
Inspector notes: INSTRUCTED TO PROVIDE METAL STEM THERMOMETER FOR TAKING INTERNAL TEMPERATURE OF FOOD PRODUCTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
36
Insects, rodents, & animals not present
Inspector notes: FOUND NO LICENSED PEST CONTROL LOGBOOK AVAILABLE ON PREMISES. INSTRUCTED TO PROVIDE A PEST CONTROL LOG BOOK WITH A COMPLETE CONTENTS ( CONTRACT/SERVICE AGREEMENT, SERVICE REPORT, CHEMICALS USED ETC.) PRIORITY FOUNDATION VIOLATION 7-38-020 (C) NO CITATION ISSUED
38
All food employees have food handler training
Inspector notes: FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.
57
Non-food/food contact surfaces clean
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN CONDENSER FAN COVER WITH DUST ACCUMULATION INSIDE WALK-IN COOLER.
49
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO SEAL HOLES ON WALL IN FRONT SERVICE AREA.
55
50

Frequently Asked Questions

When was Halal Dz House last inspected?

The most recent health inspection at Halal Dz House on file is from Dec 29, 2022. The public record contains three inspections in total.

What is the most common violation at Halal Dz House?

Across the inspection record, “non-food/food contact surfaces clean” has been cited three times, more than any other issue at Halal Dz House.

Has Halal Dz House's inspection record improved over time?

Results have been roughly steady. Inspections at Halal Dz House have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Halal Dz House means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.