Grand Citgo/ Mr. Sub / Dunkin Donuts
Last inspected: Dec 26, 2024
95
Score
Inspectors have visited Grand Citgo/ Mr. Sub / Dunkin Donuts 16 times, with records going back to 2011. Grand Citgo/ Mr. Sub / Dunkin Donuts was last inspected on Dec 26, 2024. Low risk indicates the latest report didn't flag anything that would worry the average customer.
There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.
When inspectors have written things up, “physical facilities installed, maintained & clean” has been the most frequent reason, cited nine times.
That puts the facility ahead of the local pack: the average Chicago restaurant scores 81. The file should reassure diners considering a visit.
16
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 26, 2024
Reinspection
1 minor violation.
View 1 violation
Adequate handwashing sinks properly supplied and accessible
Inspector notes: 6-301.14 OBSERVED FACILITY MISSING EMPLOYEE HAND WASHING SIGNAGE NEXT TO THE INSTALLED EXPOSED SINK NEAR 3 COMPARTMENT SINK. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN SIGNAGE.
10
95
Dec 20, 2024
Reinspection
1 major violation.
View 1 violation
Adequate handwashing sinks properly supplied and accessible
Inspector notes: 5-204.11 OBSERVED NO EXPOSED HAND WASHING SINK IN THE REAR DISH WASHING AREA WHERE THE 3-COMPARTMENT SINK IS LOCATED. MANAGEMENT INSTRUCTED TO INSTALL AN EXPOSED HAND WASHING SINK IN THE DISH WASHING AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
10
90
Dec 18, 2024
Routine
1 critical violation. 3 major violations. 3 minor violations.
View 7 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HOT WATER PROVIDED AT THE HAND WASHING SINK IN THE WASHROOM. MANAGEMENT INSTRUCTED TO REPAIR THE HOT WATER HANDLE AND PROVIDE HOT WATER ABOVE 100F AT ALL HAND WASHING SINKS. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
10
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO EXPOSED HAND WASHING SINK IN THE REAR DISH WASHING AREA WHERE THE 3-COMPARTMENT SINK IS LOCATED. MANAGEMENT INSTRUCTED TO INSTALL AN EXPOSED HAND WASHING SINK IN THE DISH WASHING AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
10
Previous core violation corrected
Inspector notes: PREVIOUS CORE VIOLATION FROM REPORT #2569933 ON 1/19/23 NOT CORRECTED: 57- FOUND ONE EMPLOYEE MISSING FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN VERIFICATION ON SITE. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.
60
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
2
Non-food/food contact surfaces clean
Inspector notes: CLEAN THE TOP OF THE GREASE TRAP.
49
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED WASTE RECEPTACLE IN THE WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE.
53
Physical facilities installed, maintained & clean
Inspector notes: CLEAN THE FLOOR BENEATH THE STORAGE SHELVES IN THE WALK-IN COOLER.
55
55
Jan 19, 2023
Complaint
1 major violation. 4 minor violations.
View 5 violations
City of chicago food service sanitation certificate
Inspector notes: THE PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED WHILE TCS FOODS ARE PREPARED AND SERVED. INSTRUCTED TO OBTAIN AND MAINTAIN VERIFICATION ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
2
Insects, rodents, & animals not present
Inspector notes: FOUND APPROXIMATELY 1/4" GAP IN MIDDLE OF FRONT ENTRY DOUBLE DOORS AND OPENING MIDDLE REAR EXIT DOOR (UNCOVERED PEEP HOLE). INSTRUCTED TO MAKE TIGHT FITTING TO PREVENT PEST ENTRY, AND MAINTENANCE.
38
Physical facilities installed, maintained & clean
Inspector notes: FOUND FOOD DEBRIS ACCUMULATED UNDER SHELVES IN THE WAREWASHING AND THE FLOOR DRAIN IN THE PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: FOUND ITEMS STORED ON THE FLOOR IN THE REAR STORAGE AREA. INSTRUCTED TO ELEVATE ALL ITEMS AT LEAST 6" OFF THE FLOOR FOR EASE OF CLEANING, AND MAINTENANCE.
55
All food employees have food handler training
Inspector notes: FOUND ONE EMPLOYEE MISSING FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN VERIFICATION ON SITE.
57
74
Apr 28, 2020
Reinspection
No violations found.
100
Apr 21, 2020
Routine
1 major violation. 6 minor violations.
View 7 violations
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED NO CHLORINE OR QUATERNARY TEST STRIPS ONSITE. A test kit or other device that accurately measures the concentration in MG/L of SANITIZING solutions shall be provided. PRIORITY FOUNDATION 7-38-005 .
48
Physical facilities installed, maintained & clean
Inspector notes: FOUND WET MOP BEING STORED IMPROPERLY IN MOP SINK. INSTRUCTED TO INSTALL HOOKS TO ENSURE MOP CAN PROPERLY AIR DRY AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: FOUND DUST ACCUMULATION ON CEILING VENT IN TOILET ROOM, INSTRUCTED TO CLEAN NAD MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: FOUND MISSING FLOOR DRAIN COVER IN TOILET ROOM, AND STAINED CEILING TILES IN REAR STORAGE AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: FOUND BURNED OUT LIGHT IN TOILET ROOM, INSTRUCTED TO REPLACE AND MAINTAIN.
56
Food-contact surfaces: cleaned & sanitized
Inspector notes: FOUND A BLACK SLIME LIKE SUBSTANCE ON THE INTERIOR PANEL OF THE ICE MACHINE, SUBSTANCE LIKELY TO CONTAMINATE ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO DETAIL CLEAN AND SANITIZE PANEL, AND MAINTAIN. PRIORTIY FOUNDATION 7-38-005
16
Non-food/food contact surfaces clean
Inspector notes: FOUND RUST ACCUMULATION ON TOP OF GREASE TRAP UNDER 3-COMP SINK, INSTRUCTED TO REMOVE RUST SO SURFACE IS SMOOTH AND EASILY CLEANABLE.
49
67
Aug 22, 2019
Routine
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED HOT WATER AT THE HANDS SINK IN THE DUNKIN DONUTS AREA, ALONG THE NORTH WALL ONLY REACHING 70 DEGREE F. INSTRUCTED THAT MINIMUM HOT WATER TEMPERATURE AT THE HAND SINK MUST BE 100 DEGREE F. PRIORITY VIOLATION 7-38-030(c) CITATION ISSUED. FACILITY CALLED OUT MICHAEL SHORTERS PLUMBING 1404 W. 87TH ST. CHICAGO, IL 60620. HAND SINK IS NOW REACHING MINIMUM TEMPERATURE 102.5 DEGREE F.
10
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: OBSERVED NO PIC DURING INSPECTION. INSTRUCTED TO COMPLY PRIORITY FOUNDATION VIOLATION NO CITATION ISSUED.
1
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CERTIFIED MANAGER ON DUTY DURING INSPECTION. INSTRUCTED THAT THERE SHOULD BE A MANAGER ON DUTY AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
2
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED THE SLUSHY MACHINE AND COFFEE MAKER WITH EXCESS LIQUID AND FOOD DEBRIS ON AND AROUND THE MACHINES. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
16
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE SIDES OF THE WARMER AND OVEN WITH FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED EXCESSIVE CLUTTER IN THE REAR WAREWASHING AREA. INSTRUCTED TO REMOVE TO PREVENT PEST HARBORAGE.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS IN THE REAR DISH WASHING/STORAGE AREA AND INSIDE THE WALK IN COOLER TO REMOVE SPILLS, LITTER AND DEBRIS
55
58
Aug 15, 2018
Complaint
2 minor violations.
View 2 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST CLEAN COUNTER THE COUNTER TOPS UNDERNEATH THE SELF SERVICE POP MACHINE AND THE COUNTER TOP UNDER THE COFFEE AND OTHER DRINK MIXERS TO REMOVE SPILLS AND DEBRIS.
47
Physical facilities installed, maintained & clean
Inspector notes: FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS IN THE REAR DISH WASHING/STORAGE AREA AND INSIDE THE WALK IN COOLER TO REMOVE SPILLS, LITTER AND DEBRIS.
55
90
Apr 13, 2017
Reinspection
No violations found.
100
Apr 6, 2017
Complaint
3 minor violations.
View 3 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED 40 MICE DROPPINGS SCATTERED ON THE FLOOR UNDERNEATH POP CRATES IN THE REAR STORAGE AREA. INSTRUCTED TO REMOVE DROPPINGS AND CLEAN AFFECTED AREAS. SERIOUS CITATION ISSUED #7-38-020.
18
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS NEED DETAIL CLEANING IN THE REAR STORAGE AREA AND INSIDE THE WALK IN COOLER TO REMOVE SPILLS AND DEBRIS.
34
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: NOTED CLUTTER IN THE REAR STORAGE AREA AND INSIDE THE WALK IN COOLER. MUST PROVIDE PROPER ELEVATION 6" OFF THE FLOOR AND AWAY FROM THE WALL. NO POP OR MILK CRATES. MUST BE ABLE TO EASILY CLEAN AND MONTINOR UNDERNEATH FOR PEST ACTIVITY.
41
86
Sep 16, 2016
Reinspection
1 minor violation.
View 1 violation
Previous serious violation corrected, 7-42-090
Inspector notes: PREVIOUS SERIOUS VIOLATION FROM REPORT #1954095 DATED 09/09/2016 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT/MAINTAIN: 29- PREVIOUS MINOR VIOLATIONS NOT CORRECTED AND/OR MAINTAINED FROM REPORT #1454282 DATED 10/30/2015. INSTRUCTED TO CORRECT AND MAINTAIN THE FOLLOWING: 34- FLOORS THROUGH OUT IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP AND FOOD SPILLS. ALL FOOD ITEMS AND FOOD STORAGE ITEMS MUST BE STORED UP OFF FLOOR 6 INCHES. MUST CORRECT AND MAINTAIN AT ALL TIMES. 41-ALL UNNECESSARY CLUTTER IN REAR STORAGE AREA MUST BE REMOVED OR ORGANIZED. CORRECT AND MAINTAIN AT ALL TIMES. 45-NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO OBTAIN AND MAINTAIN. SERIOUS VIOLATION 7-42-090 CRITICAL VIOLATION 7-42-090
14
95
Sep 9, 2016
Complaint
8 minor violations.
View 8 violations
Hands washed and cleaned, good hygienic practices; no bare hand contact with ready-to-eat foods.
Inspector notes: POOR HYGIENIC PRACTICES: OBSERVED MALE CASHIER HANDLING MONEY, THEN PUT ON GLOVES AND HANDLED READY TO EAT FOODS (CROSSAINTS). INSTRUCTED TO PROPERLY WASH HANDS AFTER HANDLING MONEY, BEFORE/AFTER GLOVE USE, ETC. PRODUCT TOUCHED WAS DISCARDED OF, AN APPROXIMATE WEIGHT OF 8LBS. VALUED AT $14.00. CRITICAL VIOLATION 7-38-010 (A)
6
Food protected during storage, preparation, display, service and transportation
Inspector notes: FOOD NOT PROTECTED DURING STORAGE: FOUND LIVE SMALL FLIES ON THE PASTRIES IN THE DISPLAY CASE BEHIND THE FRONT COUNTER. ALSO, A CART OF UNPROTECTED PASTRIES WERE OBSERVED IN THE FRONT CUSTOMER AREA. INSTRUCTED TO PROTECT FROM BUGS, ELEMENTS, ETC. ITEMS CONTAMINATED WERE DENATURED AND DISCARDED, AN APPROXIMATE WEIGHT OF 3LBS. VALUED AT $9.00.SERIOUS VIOLATION 7-38-005 (A)
16
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: FOUND LIVE FLIES ON THE PREMISES, 10 SMALL AND 2 LARGE LAYING ON THE WALLS AND PASTRIES. INSTRUCTED TO ELIMINATE ALL FLIES, CLEAN THE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR ASSISTANCE. SERIOUS VIOLATION 7-38-020
18
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector notes: FOUND THE OUTSIDE DUMPSTER CONTAINER NOT MAINTAINED/IN POOR REPAIR: LIDS WARPED AND LEAKING (A BROWN LIQUID SUBSTANCE) FROM THE BOTTOM WHERE IT IS WORN/DAMAGED. INSTRUCTED TO REPAIR OR REPLACE. SERIOUS VIOLATION 7-38-020
19
Previous minor violation(s) corrected 7-42-090
Inspector notes: PREVIOUS MINOR VIOLATIONS NOT CORRECTED AND/OR MAINTAINED FROM REPORT #1454282 DATED 10/30/2015. INSTRUCTED TO CORRECT AND MAINTAIN THE FOLLOWING: 33-INTERIOR OF CABINETS IN NEED OF CLEANING TON REMOVE ALL FOOD SPILLS. MUST CLEAN AND MAINTAIN AT ALL TIMES. 34- FLOORS THROUGH OUT IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP AND FOOD SPILLS. ALL FOOD ITEMS AND FOOD STORAGE ITEMS MUST BE STORED UP OFF FLOOR 6 INCHES. MUST CORRECT AND MAINTAIN AT ALL TIMES. 40-THERMOMETERS NEEDED IN ALL REACH IN COOLERS. MUST INSTALL AND MAINTAIN AT ALL TIMES. 41-ALL UNNECESSARY CLUTTER IN REAR STORAGE AREA MUST BE REMOVED OR ORGANIZED. CORRECT AND MAINTAIN AT ALL TIMES. 45-NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO OBTAIN AND MAINTAIN. SERIOUS VIOLATION 7-42-090
29
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: INSTRUCTED TO SAND OR REPLACE THE CUTTING BOARDS IN THE PREP AREA WITH DEEP, DARK GROOVES. MAINTAIN SAME.
32
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN THE VENTS IN THE TOILET ROOM AND REAR. REMOVE THICK DIRT/DUST BUILD UP.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: INSTRUCTED TO REROUTE THE WASTE HOSE DRAINING INTO THE FRONT EXPOSED HAND WASHING SINK TO A FLOOR DRAIN. MAINTAIN SAME.
38
67
Oct 30, 2015
Routine
5 minor violations.
View 5 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: ALL DRINK DISPENSOR NOZZLES IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INTERIOR OF CABINETS IN NEED OF CLEANING TON REMOVE ALL FOOD SPILLS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS THROUGH OUT IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP AND FOOD SPILLS. ALL FOOD ITEMS AND FOOD STORAGE ITEMS MUST BE STORED UP OFF FLOOR 6 INCHES. MUST CORRECT AND MAINTAIN AT ALL TIMES.
34
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: THERMOMETERS NEEDED IN ALL REACH IN COOLERS. MUST INSTALL AND MAINTAIN AT ALL TIMES.
40
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: ALL UNNECESSARY CLUTTER IN REAR STORAGE AREA MUST BE REMOVED OR ORGANIZED. CORRECT AND MAINTAIN AT ALL TIMES.
41
Food handler requirements met
Inspector notes: NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO OBTAIN AND MAINTAIN.
45
78
Feb 10, 2014
Reinspection
6 minor violations.
View 6 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: LABEL ALL BULK CONTAINERS.
30
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR AND EXTERIOR OF ALL CABINETS IN BEVERAGE AREA, POP MACHINE NOZZLES, SPIGOTS, AND ICE DISPENSER.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: ELEVATE ALL STOCK OFF FLOOR IN SALES AND STORAGE AREAS. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLA AND IN ALL CORNERS IN PREP, STORAGE, AND WALK-IN COOLER AREAS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: REPLACE DAMAGED CEILING TILES IN REAR STORAGE.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: PROVIDE ADEQUATE LIGHTING AND LIGHT SHIELDS IN WALK-IN COOLER AD DISH WASHING AREAS.
36
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: PROVIDE THERMOMETERS IN ALL PREP COOLERS AND FREEZERS.
40
74
Feb 3, 2014
Routine
8 minor violations.
View 8 violations
Previous minor violation(s) corrected 7-42-090
Inspector notes: PREVIOUS MINOR VIOLATION NOT CORRECTED PER MUNICIPAL CODE ON REPORT #491670 ON 2-9-11. 38-MUST REPAIR FAUCET AT BATHROOM, KNOBS IN POOR REPAIR. MUST REPLACE. SERIOUS VIOLATION 7-42-090 CITATION ISSUED.
29
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: LABEL ALL BULK CONTAINERS.
30
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR AND EXTERIOR OF ALL CABINETS IN BEVERAGE AREA, POP MACHINE NOZZLES, SPIGOTS, AND ICE DISPENSER.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: ELEVATE ALL STOCK OFF FLOOR IN SALES AND STORAGE AREAS. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE AND WALK-IN COOLER AREAS
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: REPLACE DAMAGED CEILING TILES IN REAR STORAGE.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: PROVIDE ADEQUATE LIGHTING AND LIGHT SHIELDS IN WALK-IN COOLER AND DISH WASHING AREAS.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST REPAIR FAUCET AT BATHROOM, KNOBS IN POOR REPAIR, MUST REPLACE. REPLACE MISSING COLD WATER HANDLE ON WASHBOWL.
38
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: PROVIDE THERMOMETERS IN ALL PREP COOLERS AND FREEZERS.
40
67
Feb 9, 2011
Routine
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN INTERIOR OF ICE MACHINE, REAR STORAGE AREA
33
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector notes: MUST STORE EMPLOYEES PERSONAL ITEMS ONE DESIGNATED AREA NICE AND NEATLY
37
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR FAUCET AT BATHROOM, KNOBS IN POOR REPAIR, MUST REPLACE
38
86
Frequently Asked Questions
When was Grand Citgo/ Mr. Sub / Dunkin Donuts last inspected?
The most recent health inspection at Grand Citgo/ Mr. Sub / Dunkin Donuts on file is from Dec 26, 2024. The public record contains 16 inspections in total.
What is the most common violation at Grand Citgo/ Mr. Sub / Dunkin Donuts?
Across the inspection record, “physical facilities installed, maintained & clean” has been cited nine times, more than any other issue at Grand Citgo/ Mr. Sub / Dunkin Donuts.
Has Grand Citgo/ Mr. Sub / Dunkin Donuts' inspection record improved over time?
Results have been roughly steady. Inspections at Grand Citgo/ Mr. Sub / Dunkin Donuts have averaged around four violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Grand Citgo/ Mr. Sub / Dunkin Donuts means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Grand Citgo/ Mr. Sub / Dunkin Donuts inspected?
Based on the inspection history on file, Grand Citgo/ Mr. Sub / Dunkin Donuts is inspected roughly once per year on average.
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