Giorno's Pizza Incorporated

3818 W 63Rd St, Chicago, IL 60629
Pizza
Last inspected: Apr 18, 2011
82
Score
Low Risk

The health department has logged three inspections at Giorno's Pizza Incorporated, the earliest from 2010. The newest entry in the record is dated Apr 18, 2011. A low risk tier reflects an inspection that turned up minimal issues. Note that Giorno's Pizza Incorporated's inspection history hasn't been updated since Apr 18, 2011; current conditions may have shifted from what the file shows.

Recent visits have flagged more than earlier ones: around four violations per visit lately, up from roughly one violation before.

That falls roughly in the middle of the pack for Chicago restaurants. Nothing in the record is alarming, but there's room to improve.

3
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 18, 2011
Routine
4 minor violations.
View 4 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. MR. GARCIA'S SANITATION CERTIFICATE IS EXPIRED. NO PERSON ON SITE WITH VALID CITY OF CHICAGO SANITATION CERTIFICATE WHILE HANDLING POTENTIALLY HAZARDOUS FOODS. INSTRUCTED TO ENROLL IN SANITATION CLASS. SERIOUS VIOLATION 7-38-012 CITATION ISSUED. NO VALID CITY OF CHICAGO SANITATION CERTIFICATE.
21
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST INSTALL KNIFE HOLDER, KNIVES CANNOT BE BETWEEN EQUIPMENT.
32
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PREMISES HAS SPRAYER ONLY ON 3 COMPARTMENT SINK, MUST INSTALL FAUCET AS WELL AS SPRAYER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
38
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST INSTALL THERMOMETERS IN ALL REACH IN COOLERS. CORRECT AND MAINTAIN AT ALL TIMES.
40
82
Nov 24, 2010
Complaint
No violations found.
100
Feb 18, 2010
Routine
2 minor violations.
View 2 violations
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.CLEAN VENTS THROUGHOUT PREMISES.
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.CLUTTER IN THE WATER HEATER ROOM AND REAR STORE ROOM. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
41
90

Frequently Asked Questions

When was Giorno's Pizza Incorporated last inspected?

The most recent health inspection at Giorno's Pizza Incorporated on file is from Apr 18, 2011. The public record contains three inspections in total.

Has Giorno's Pizza Incorporated's inspection record improved over time?

No. Recent inspections at Giorno's Pizza Incorporated have averaged around four violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at Giorno's Pizza Incorporated means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.