Gelatinas Cris

6532 S Pulaski Rd, Chicago, IL 60629
Frozen Desserts
Last inspected: Mar 7, 2013
67
Score
Medium Risk

Across the available record, Gelatinas Cris has three inspections on file, the first dated 2011. On Mar 7, 2013, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical. No fresh inspection data is available: the latest entry for Gelatinas Cris dates to Mar 7, 2013.

The trend has not been favorable: recent inspections average around eight violations each, up from closer to two violations before.

When inspectors have written things up, “food and non-food contact equipment utensils clean” has been the most frequent reason, cited two times.

By comparison, the average Chicago facility scores 81, putting Gelatinas Cris on the weaker side. The full record sits in fairly typical territory for a working restaurant.

3
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Mar 7, 2013
Routine
8 minor violations.
View 8 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS. (BEANS, BEEF, EGGS, GELATIN). INSTD TO PROVIDE AT ALL TIMES. CITATION ISSUED 7-38-012 SERIOUS.
21
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: ALL PREPARED INDIVIDUALLY PACKAGED GELATINS AND CAKES NOT LABELED OR DATED. INSTD TO PROPERLY DO SO.
30
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: STOPPER MISSING FOR 3-COMPARTMENT SINK. PROVIDE SAME.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MEAT SLICER, CAN OPENER, EXTERIOR OF GREASE TRAP NOT CLEAN. INSTD TO CLEAN AND MAINTAIN SAME.
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: WALL BEHIND 3-COMPARTMENT SINK NOT CLEAN AND WITH PEELING PAINT. INSTD TO CLEAN AND MAINTAIN SAME.
35
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector notes: EMPLOYEE PERSONAL BELONGINGS IMPROPERLY STORED. INSTD TO STORE IN DESIGNATED AREA.
37
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: PROVIDE INTERNAL THERMOMETERS FOR ALL COOLERS.
40
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION.
43
67
Jul 17, 2012
Routine
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR OF REACH IN COOLER. CLEAN SHELVES UNDER OVEN. MUST CLEAN AND MAINTAIN AT ALL TIMES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS THROUGHOUT IN NEED OF CLEANING TO REMOVE ALL DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: LEAK AT HANDSINK MUST CORRECT FAUCET. LEAK AT P-TRAP IN NEED OF REPAIR. MUST CORRECT AND MAINTAIN AT ALL TIMES.
38
86
Dec 5, 2011
License
No violations found.
100

Frequently Asked Questions

When was Gelatinas Cris last inspected?

The most recent health inspection at Gelatinas Cris on file is from Mar 7, 2013. The public record contains three inspections in total.

What is the most common violation at Gelatinas Cris?

Across the inspection record, “food and non-food contact equipment utensils clean” has been cited two times, more than any other issue at Gelatinas Cris.

Has Gelatinas Cris' inspection record improved over time?

No. Recent inspections at Gelatinas Cris have averaged around eight violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Gelatinas Cris means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.