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From Here on Food Hall & Market

433 W Van Buren St, Chicago, IL 60607
Grocery / Market
Last inspected: Dec 11, 2025
78
Score
Low Risk

Going back to 2022, From Here on Food Hall & Market has four inspections in the public record. On Dec 11, 2025, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

The most common issue across all inspections has been “physical facilities installed, maintained & clean”, showing up four times.

That's lower than the typical Chicago restaurant, which scores around 81. The record reflects steady performance over time.

4
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Dec 11, 2025
Reinspection
5 minor violations.
View 5 violations
Physical facilities installed, maintained & clean
Inspector notes: 6-501.12 CLEAN THE FLOORS AND WALLS OF THE SHARED DISHWASHING SPACES, 1ST AND 2ND FLOOR SHARED KITCHEN SPACES AND SHARED KITCHEN USER KITCHEN SPACES.
55
Physical facilities installed, maintained & clean
Inspector notes: 6-501.11 REPLACE THE CEILING TILES IN DISREPAIR IN THE 2ND FLOOR SHARED KITCHEN.
55
Allergen training as required
Inspector notes: 2-102.13 OBSERVED NO VALID ALLERGEN TRAINING CERTIFICATE ON THE PREMISES. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING.
58
Plumbing installed; proper backflow devices
Inspector notes: 5-205.15 REPAIR THE COLD WATER HANDLE AT THE LEFT COMPARTMENT OF THE 3-COMPARTMENT SINK IN THE 1ST FLOOR SHARED DISHWASHING SPACE.
51
Plumbing installed; proper backflow devices
Inspector notes: 5-205.15 REPAIR THE COLD WATER FOOT PEDAL FOR THE HAND WASHING SINK AT THE SNORKLEBOX BAR AREA.
51
78
Dec 4, 2025
Routine
2 major violations. 4 minor violations.
View 6 violations
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR PROVIDED TO MEASURE THE UTENSIL SURFACE TEMPERATURE INSIDE OF THE HIGH TEMPERATURE DISHWASHING MACHINES. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
48
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES WHILE TCS FOODS (PIZZA AND SANDWICHES) ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
2
Plumbing installed; proper backflow devices
Inspector notes: REPAIR THE COLD WATER HANDLE AT THE LEFT COMPARTMENT OF THE 3-COMPARTMENT SINK IN THE 1ST FLOOR SHARED DISHWASHING SPACE.
51
Physical facilities installed, maintained & clean
Inspector notes: CLEAN THE FLOORS AND WALLS OF THE SHARED DISHWASHING SPACES, 1ST AND 2ND FLOOR SHARED KITCHEN SPACES AND SHARED KITCHEN USER KITCHEN SPACES.
55
Physical facilities installed, maintained & clean
Inspector notes: REPLACE THE CEILING TILES IN DISREPAIR IN THE 2ND FLOOR SHARED KITCHEN.
55
Allergen training as required
Inspector notes: OBSERVED NO VALID ALLERGEN TRAINING CERTIFICATE ON THE PREMISES. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING.
58
67
Jan 12, 2024
Routine
2 minor violations.
View 2 violations
Thermometers provided & accurate
Inspector notes: OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE REACH IN COOLERS AND DISPLAY COOLERS. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL REFRIGERATOR UNITS TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.
36
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN FREEZER. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
39
90
May 3, 2022
License
1 minor violation.
View 1 violation
Adequate handwashing sinks properly supplied and accessible
Inspector notes: INSTRUCTED TO POST EMPLOYEE HAND WASHING SIGNAGE AT ALL HANDSINKS THROUGHOUT ESTABLISHMENT.
10
95

Frequently Asked Questions

When was From Here on Food Hall & Market last inspected?

The most recent health inspection at From Here on Food Hall & Market on file is from Dec 11, 2025. The public record contains four inspections in total.

What is the most common violation at From Here on Food Hall & Market?

Across the inspection record, “physical facilities installed, maintained & clean” has been cited four times, more than any other issue at From Here on Food Hall & Market.

Has From Here on Food Hall & Market's inspection record improved over time?

Results have been roughly steady. Inspections at From Here on Food Hall & Market have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at From Here on Food Hall & Market means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is From Here on Food Hall & Market inspected?

Based on the inspection history on file, From Here on Food Hall & Market is inspected roughly once per year on average.

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