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Freshii Restaurant

151 N State St, Chicago, IL 60601
Vegetarian
Last inspected: Feb 5, 2020
86
Score
Low Risk

Freshii Restaurant appears in inspection records five times, starting in 2017. Inspectors last stopped by on Feb 5, 2020. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. The file hasn't been updated since Feb 5, 2020, so take the current picture with that in mind.

Violation counts have held steady across recent visits, averaging around three violations each.

“Physical facilities installed, maintained & clean” accounts for the largest share of issues, appearing two times across the record.

That puts the facility ahead of the local pack: the average Chicago restaurant scores 81. The record reflects steady performance over time.

5
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Feb 5, 2020
Routine
3 minor violations.
View 3 violations
Non-food/food contact surfaces clean
Inspector notes: FOUND RUST ON STORAGE RACKS IN THE WALK IN COOLER WHERE FOOD IS STORED, INSTRUCTED TO REPAIR SO SURFACE IS SMOOTH AND EASILY CLEANABLE AN MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: FOUND DUST ACCUMULATION ON CEILING VENTS IN MENS AND WOMENS TOILET ROOMS ON THE 2ND FLOOR, INSTRUCTED TO CLEAN AND MAINTAIN.
55
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: FOUND BROKEN HANDLE ON RICE COOKER WITH QUINOA INSIDE, INSTRUCTED TO REPAIR AND MAINTAIN.
47
86
Sep 5, 2019
Routine
1 major violation. 3 minor violations.
View 4 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HANDSINK NEAR REAR 3-COMPARTMENT WAREWASHING SINK LOCATED IN THE DRY STORAGE AREA/DISH AREA. INSTRUCTED TO INSTALL. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
10
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED WATER LEAKAGE FROM REACH IN DISPLAY COOLER WHERE HOT HOLD UNITS ARE STORED. INSTRUCTED TO REPAIR SOURCE OF LEAK AND REMOVE STANDING WATER.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED RECEPTACLE FOR SANITARY NAPKINS IN THE WOMEN'S EMPLOYEE WASHROOM ON THE 2ND FLOOR. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED ACCUMULATION OF LOOSE FOOD DEBRIS AND DIRT BUILD-UP ON FLOORS UNDER BUILT-IN REACH IN PREP COOLERS, 3-COMPARTMENT SINK IN MAIN PREP AREA AND UNDER GRAB & GO DISPLAY COOLER. INSTRUCTED PERSON IN CHARGE TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.
55
78
Apr 2, 2018
Routine
1 minor violation.
View 1 violation
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: MUST KEEP ALL REFRIGERATION THERMOMETER IN WARMEST PART OF COOLER.
40
95
Jul 27, 2017
Reinspection
No violations found.
100
Jul 21, 2017
License
1 minor violation.
View 1 violation
Food protected during storage, preparation, display, service and transportation
Inspector notes: OBSERVED NO SNEEZE GUARDS ATTACHED TO THE 3 DOOR PREP COOLER AND BY THE SMOOTHIE PREP AREA. INSTRUCTED TO PROVIDE SNEEZE GUARDS FOR ADEQUATE OPEN FOOD PROTECTION. SERIOUS VIOLATION 7-38-005(A).
16
95

Frequently Asked Questions

When was Freshii Restaurant last inspected?

The most recent health inspection at Freshii Restaurant on file is from Feb 5, 2020. The public record contains five inspections in total.

What is the most common violation at Freshii Restaurant?

Across the inspection record, “physical facilities installed, maintained & clean” has been cited two times, more than any other issue at Freshii Restaurant.

Has Freshii Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Freshii Restaurant have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Freshii Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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