Eurest Dining Services @ Usg

550 W Adams St, Chicago, IL 60661
Catering
Last inspected: Feb 1, 2018
95
Score
Low Risk

The health department has logged 12 inspections at Eurest Dining Services @ Usg, the earliest from 2010. The latest inspection on file is from Feb 1, 2018. Diners can read the low risk label as a sign that recent inspections have gone well. The most recent inspection at Eurest Dining Services @ Usg is from Feb 1, 2018, and nothing newer appears in the public record.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

“Food and non-food contact equipment utensils clean” comes up most often, recorded four times in the inspection record.

Compared to the broader Chicago restaurant scene, where the average is 81, this is a stronger showing. The file should reassure diners considering a visit.

12
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 1, 2018
Routine
1 minor violation.
View 1 violation
Food handler requirements met
Inspector notes: FOOD HANDLER REQUIREMENTS NOT MET. INSTRUCTED OF THE IDPH REQUIREMENTS: ANY FOOD HANDLER WORKING IN THE CITY OF CHICAGO, UNLESS THAT PERSON HAS A VALID FOOD SERVICE SANITATION MANAGER CERTIFICATE IS REQUIRED TO MEET THE FOOD HANDLER TRAINING REQUIREMENT. IF SOMEONE WORKING IN A FACILITY THAT IS NOT A FOOD HANDLER ON A REGULAR BASIS, BUT FILLS IN AS A FOOD HANDLER WHEN NEEDED, THEY TOO MUST HAVE FOOD HANDLER TRAINING.
45
95
Jul 21, 2017
Routine
1 minor violation.
View 1 violation
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: Observed items stored directly on the floor (canned beverages, pans, etc.). Must elevate all items at least 6inch above the floor to allow proper cleaning. Must maintain same.
41
95
Dec 12, 2016
Routine
No violations found.
100
May 6, 2016
Routine
No violations found.
100
Dec 21, 2015
Routine
4 minor violations.
View 4 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: REMOVE RUSTY SHELVES IN REFRIGERATION UNITS AS NEEDED.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST DETAIL CLEAN THE EXTERIOR OF REFRIGERATION UNITS AND ALL COOKING EQUIPMENT. ALSO DETAIL CLEAN ALL PREP SURFACES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN FLOORS UNDER THE COOKING EQUIPMENT.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: NOTED A SLOW DRAIN AT THE ONE COMPARTMENT SINK IN THE COFFEE PREP AREA. MUST REPAIR.
38
82
Jan 27, 2015
Reinspection
1 minor violation.
View 1 violation
Food handler requirements met
Inspector notes: MUST PROVIDE THE IDPH FOOD HANDLER CERTIFICATIONS FOR EMPLOYEES AS REQUIRED.
45
95
Jan 21, 2015
Routine
2 minor violations.
View 2 violations
Adequate number, convenient, accessible, designed, and maintained
Inspector notes: HAND WASHING SINK CLOSET TO THE DISHWASHING AREA HAS NO RUNNING WATER. MUST REPAIR.
11
Food handler requirements met
Inspector notes: MUST PROVIDE THE IDPH FOOD HANDLER CERTIFICATIONS FOR EMPLOYEES AS REQUIRED.
45
90
Jul 30, 2014
Routine
1 minor violation.
View 1 violation
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INTERIOR OF TALL REACH-IN AND WALK-IN COOLER WITH DIRT AND FOOD SPILLAGE. MUST CLEAN AND MAINTAIN.
33
95
May 21, 2013
Routine
No violations found.
100
May 23, 2012
Routine
1 minor violation.
View 1 violation
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST REPLACE OR REPAINT RUSTY SHELVING RACKS AT REFRIGERATORS AND COOLERS.
33
95
May 10, 2011
Routine
1 minor violation.
View 1 violation
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE TURNED OFF COOLERS ARE MOLDY INSIDE, WASH, RINSE AND SANITIZE THE COOLERS AND PROP OPEN THE DOORS DURING STORAGE.
33
95
Jul 15, 2010
Routine
No violations found.
100

Frequently Asked Questions

When was Eurest Dining Services @ Usg last inspected?

The most recent health inspection at Eurest Dining Services @ Usg on file is from Feb 1, 2018. The public record contains 12 inspections in total.

What is the most common violation at Eurest Dining Services @ Usg?

Across the inspection record, “food and non-food contact equipment utensils clean” has been cited four times, more than any other issue at Eurest Dining Services @ Usg.

Has Eurest Dining Services @ Usg's inspection record improved over time?

Results have been roughly steady. Inspections at Eurest Dining Services @ Usg have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Eurest Dining Services @ Usg means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.