El Crazy Tako — El Crazo Tako

3748 W Division Ave, Chicago, IL 60651

Mexican / Latin

Last inspected: Apr 27, 2011

100

Score

Low Risk

El Crazy Tako — El Crazo Tako has a thin inspection record, with only two visits on file so far. On Apr 27, 2011, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings. No fresh inspection data is available: the latest entry for El Crazy Tako — El Crazo Tako dates to Apr 27, 2011.

The trend has been favorable: violation counts have eased from around four violations to closer to zero violations per visit over the last few inspections.

Restaurants in Chicago average 81, so El Crazy Tako — El Crazo Tako is doing better than most peers. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 27, 2011

Reinspection

No violations found.

100

Apr 21, 2011

License

4 minor violations.

View 4 violations

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector notes: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. NO COMPLETE PEST CONTROL BOOK ON SITE. A COMPLETE LOG BOOK MUST INCLUDE: CURRENT STATE LICENSE FOR BUSINESS AND TECH.,MAP OF PREMISES WITH ALL BAIT STATIONS INDICATED ON MAP, COPY OF PESTICIDES USES (MSDS),RECEIPTS. CITATION ISSUED

* certified food manager on site when potentially hazardous foods are prepared and served

Inspector notes: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING SERVED, i.e.CHICKEN AND STEAK TACOS. CITATION ISSUED

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: Use dustless cleaning methods. REMOVE DUST FROM WALLS,CEILING AND ATTACHMENTS.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. LEAKY FAUCET AT 3 CDOMP SINK

Frequently Asked Questions

When was El Crazy Tako — El Crazo Tako last inspected?

The most recent health inspection at El Crazy Tako — El Crazo Tako on file is from Apr 27, 2011. The public record contains two inspections in total.

Has El Crazy Tako — El Crazo Tako's inspection record improved over time?

Yes. Recent inspections at El Crazy Tako — El Crazo Tako have averaged around zero violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at El Crazy Tako — El Crazo Tako means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Score: 100 — Low Risk

Mimi's Chicken

3748 W Division St

Score: 64 — Medium Risk

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