Eggsplosion Rolls

3652 W Chicago Ave, Chicago, IL 60651
Café / Breakfast
Last inspected: Nov 24, 2020
100
Score
Low Risk

The health department has logged five inspections at Eggsplosion Rolls, the earliest from 2019. Eggsplosion Rolls was last inspected on Nov 24, 2020. Low risk indicates the latest report didn't flag anything that would worry the average customer. The file hasn't been updated since Nov 24, 2020, so take the current picture with that in mind.

Violation counts have been trending down, averaging around zero violations across recent inspections versus roughly eight violations before.

“Physical facilities installed, maintained & clean” comes up most often, recorded eight times in the inspection record.

The city-wide average for Chicago sits at 81, putting Eggsplosion Rolls on the better side of that line. The record reflects steady performance over time.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Nov 24, 2020
Non-Inspection
No violations found.
100
Oct 13, 2020
Complaint
2 critical violations. 5 major violations. 3 minor violations.
View 10 violations
Proper cold holding temperatures
Inspector notes: OBSERVED TCS FOODS(EGG ROLLS AND SOUR CREAM) AT IMPROPER TEMPERATURE(46.4F-51.7F)IN THE REAR SINGLE DOOR REFRIGERATOR. MANAGER VOLUNTARILY DISCARDED 20LBS VALUED AT $175.00. COLD HOLDING SHALL BE AT 41F OR BELOW. PRIORITY VIOLATION 7-38-005
22
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: OBSERVED THE REAR PREP SINGLE DOOR REFRIGERATOR AT IMPROPER TEMPERATURE(58.7). INSTRUCTED THE MANAGER NOT TO USE OR REMOVE TAG UNTIL CDPH IS CONTACTED AT CDPHFOOD@CITYOFCHICAGO.ORG. PRIORITY VIOLATION 7-38-005
33
Insects, rodents, & animals not present
Inspector notes: OBSERVED APPROXIMATELY 50 RAT DROPPINGS THROUGHOUT THE FACILITY(30 UNDER THE FRONT SERVICE DISPLAY FOR CHIPS, 5 ON THE STEPS GOING INTO THE KITCHEN, 10 ON THE SIDE OF THE PEPSI COOLER, AND 5 INSIDE A BOX OF SINGLE SERVE PACKETS OF KETCHUP UNDER THE COUNTER). PREMISES SHALL BE FREE OF RODENTS AND PESTS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-020(a)
38
Insects, rodents, & animals not present
Inspector notes: FOUND NO SERVICE REPORTS FOR PEST CONTROL FOR 2020. INSTRUCTED TO PROVIDED AND MAINTAIN. PRIORITY FOUNDATION 7-38-020(c)
38
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: NO SANITIZING TESTING DEVICES ON SITE FOR CHLORINE SANITIZER. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005
48
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO VOMIT AND DIARRHEA PROCEDURE OR SUPPLIES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-005
5
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE POSTED WHILE PREPARING AND SERVING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-012
2
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED EXCESSIVE GREASE, FOOD DEBRIS, AND DUST ACCUMULATION THROUGHOUT THE FACILITY ON THE WALLS, FLOORS, COOKING EQUIPMENT, LIGHT FIXTURES, FANS, AND WINDOWS. INSTRUCTED TO CLEAN AND MAINTAIN
55
All food employees have food handler training
Inspector notes: NO FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN
57
Allergen training as required
Inspector notes: NO ALLERGEN TRAINING ON SITE FOR CITY OF CHICAGO FOOD SERVICE MANAGERS. INSTRUCTED TO PROVIDE AND MAINTAIN
58
39
Apr 17, 2020
Reinspection
1 major violation. 4 minor violations.
View 5 violations
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE POSTED WHILE PREPARING AND SERVING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-012. NO CITATION ISSUED.
2
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FLOORS WITH EXCESSIVE FOOD DEBRIS AND GREASE THROUGHOUT FACILITY BEHIND COOLERS AND ALL EQUIPMENT IN PREP AREAS. INSTRUCTED TO CLEAN AND MAINTAIN PREMISES.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED CRACKED AND MISSING FLOOR TILES THROUGHOUT FACILITY ESPECIALLY IN REAR PREP AREA NEAR STORAGE AREAS. MUST PROVIDE ALL SMOOTH AND EASILY CLEANABLE SURFACES AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED EXCESSIVE CLUTTER ON FLOORS AND STORED THROUGHOUT FACILITY ESPECIALLY IN STORAGE AND FURNACE AREA. INSTRUCTED TO REMOVE UNNECESSARY ITEMS AND MAINTAIN PREMISES.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED REAR STORAGE/OFFICE AREA WITH INADEQUATE LIGHTING. INSTRUCTED TO INCREASE LIGHTING AND MAINTAIN.
56
74
Apr 1, 2020
Routine
1 critical violation. 4 major violations. 5 minor violations.
View 10 violations
Proper cold holding temperatures
Inspector notes: OBSERVED THE FOLLOWING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS @ IMPROPER TEMPERATURES RANGING FROM 58.0F-62.0F ALL LOCATED ON PREP TABLES THROUGHOUT FACILITY DURING TIME OF THE INSPECTION... @COOKED ITALIAN BEEF ,CHICKEN , GROUND BEEF, CHEESE, BEAN SPROUTS AND NACHO CHEESE. ALL ITEMS WERE DISCARDED AND DENATURED DURING THIS TIME. APPROXIMATE LB AND COST OF FOOD ITEMS WERE 15LBS AND $150 PER MANAGER. INSTRUCTED TO HOLD ALL COLD HELD ITEMS AT OR BELOW 41F. MUST MAINTAIN. PRIORITY VIOLATION. 7-38-005. NO CITATION ISSUED.
22
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED NO CHEMICAL TEST STRIPS ON SITE DURING TIME OF INSPECTION FOR TESTING SOLUTION STRENGTH SANITIZING EQUIPMENT AND UTENSILS AT 4 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
48
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND DRYING PROVISION AVAILABLE IN TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES FOR PROPER HAND WASHING. MANAGER PROVIDED PAPER TOWELS DURING TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. 7-38-030 (C). NO CITATION ISSUED.
10
Thermometers provided & accurate
Inspector notes: OBSERVED NO METAL STEM THERMOMETER FOR TESTING THE INTERNAL TEMPERATURES OF FOOD DURING INSPECTION. MUST PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
36
Insects, rodents, & animals not present
Inspector notes: OBSERVED APPROXIMATELY 75 RODENT DROPPINGS THROUGHOUT THE FACILITY DURING TIME OF INSPECTION IN THE FOLLOWING PLACES... IN REAR STORAGE/OFFICE AREA SCATTERED ON FLOOR THROUGHOUT, AND UNDER DESK, BEHIND COLD HOLD UNIT AND OVENS ON FLOORS ALONG CONCRETE WALL IN PREP AREA, AROUND FURNACE IN REAR, IN PREP AREA SCATTERED ON FLOOR UNDERNEATH ALL PREP TABLES ON TOP OF BULK CONTAINERS. INSTRUCTED TO REMOVE DROPPINGS, CLEAN AND SANITIZE ALL AREAS AND CONTACT PEST CONTROL FOR SERVICE ON OR AFTER 4/1/2020. MUST ELIMINATE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION. 7-38-020 (A). NO CITATION ISSUED.
38
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED UNCOVERED FLOUR AND FISH BREADING IN CONTAINERS LOCATED IN REAR STORAGE AREA. INSTRUCTED TO PROVIDE LIDS TO PREVENT POSSIBLE CONTAMINATION AND MAINTAIN.
39
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED EXCESSIVE CLUTTER ON FLOORS AND STORED THROUGHOUT FACILITY ESPECIALLY IN STORAGE AND FURNACE AREA. INSTRUCTED TO REMOVE UNNECESSARY ITEMS AND MAINTAIN PREMISES.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED CRACKED AND MISSING FLOOR TILES THROUGHOUT FACILITY ESPECIALLY IN REAR PREP AREA NEAR STORAGE AREAS. MUST PROVIDE ALL SMOOTH AND EASILY CLEANABLE SURFACES AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FLOORS WITH EXCESSIVE FOOD DEBRIS AND GREASE THROUGHOUT FACILITY BEHIND COOLERS AND ALL EQUIPMENT IN PREP AREAS. INSTRUCTED TO CLEAN AND MAINTAIN PREMISES.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED REAR STORAGE/OFFICE AREA WITH INADEQUATE LIGHTING. INSTRUCTED TO INCREASE LIGHTING AND MAINTAIN.
56
45
Nov 19, 2019
License
3 minor violations.
View 3 violations
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: INSTRUCTED MANAGER WASH ROOM DOOR MUST BE SELF CLOSING.
53
Physical facilities installed, maintained & clean
Inspector notes: FLOORS MUST BE SMOOTH AND EASILY CLEANABLE: STAIR LEADING TO THE FRONT SERVICE AREA.
55
Allergen training as required
Inspector notes: INSTRUCTED MANAGER THAT ALL CITY CERTIFIED MANAGERS NEED THEIR ALLERGEN TRAINING. MUST PROVIDE AND MAINTAIN OR CITATIONS WILL FOLLOW.
58
86

Frequently Asked Questions

When was Eggsplosion Rolls last inspected?

The most recent health inspection at Eggsplosion Rolls on file is from Nov 24, 2020. The public record contains five inspections in total.

What is the most common violation at Eggsplosion Rolls?

Across the inspection record, “physical facilities installed, maintained & clean” has been cited eight times, more than any other issue at Eggsplosion Rolls.

Has Eggsplosion Rolls' inspection record improved over time?

Yes. Recent inspections at Eggsplosion Rolls have averaged around zero violations per visit, down from roughly eight earlier in the record.

What does a low risk rating mean?

A low risk rating at Eggsplosion Rolls means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.