E S Restaurant

5809 N Lincoln Ave, Chicago, IL 60659
American
Last inspected: Jul 30, 2025
90
Score
Low Risk

E S Restaurant appears in inspection records three times, starting in 2024. E S Restaurant was last inspected on Jul 30, 2025. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

The pattern that stands out is “allergen training as required”, which has been cited two times.

E S Restaurant's latest score of 90 sits above the Chicago average of 81. There isn't much in the file that would give a customer pause.

3
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jul 30, 2025
Routine
2 minor violations.
View 2 violations
Plumbing installed; proper backflow devices
Inspector notes: NO STOPPERS FOR 3-COMPARTMENT SINK. INSTRUCTED MANAGER MUST PROVIDE WORKING STOPPERS FOR 3-COMPARTMENT SINK.
51
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED GREASE/FOOD BUILD UP ON VENTILATION HOOD. MUST CLEAN VENTILATION HOOD AND MAINTAIN.
56
90
Dec 20, 2024
Reinspection
2 minor violations.
View 2 violations
Plumbing installed; proper backflow devices
Inspector notes: 5-204.12--OBSERVED NO BACKFLOW PREVENTION DEVICE ON THE UTILITY MOP SINK.INSTRUCTED TO PROVIDE AND MAINTAIN.
51
Allergen training as required
Inspector notes: 2-102.13--OBSERVED THE CERTIFIED FOOD MANAGERS WITH NO FOOD ALLERGEN TRAINING CERTIFICATES.INSTRUCTED MANAGERS TO COMPLY WITH REQUIREMENTS.
58
90
Dec 17, 2024
License
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Sewage & waste water properly disposed
Inspector notes: OBSERVED WASTE WATER BACKING UP AT THE KITCHEN 3-COMPARTMENT SINK WHILE DRAINING WATER FROM THE MIDDLE COMPARTMENT,WASTE WATER BACKS UP INTO LEFT AND RIGHT COMPARTMENTS OF THE 3-COMPARTMENT SINK AND WATER SLOWLY DRAINING.INSTRUCTED TO REPAIR AND MAINTAIN SO THAT WASTE WATERS ARE DISPOSED OF PROPERLY AS REQUIRED. PRIORITY VIOLATION 7-38-030 (C).
52
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEMENT TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE AND MAINTAIN AS REQUIRED.PRIORITY FOUNDATION VIOLATION 7-38-010.
3
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED NO BACKFLOW PREVENTION DEVICE ON THE UTILITY MOP SINK.INSTRUCTED TO PROVIDE AND MAINTAIN.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED WASHROOM DOORS NOT SELF CLOSING.INSTRUCTED TO INSTALL SELF CLOSING DOOR DEVICES ON BOTH WASHROOMS AND MAINTAIN.
53
Allergen training as required
Inspector notes: OBSERVED THE CERTIFIED FOOD MANAGERS WITH NO FOOD ALLERGEN TRAINING CERTIFICATES.INSTRUCTED MANAGERS TO COMPLY WITH REQUIREMENTS.
58
67

Frequently Asked Questions

When was E S Restaurant last inspected?

The most recent health inspection at E S Restaurant on file is from Jul 30, 2025. The public record contains three inspections in total.

What is the most common violation at E S Restaurant?

Across the inspection record, “allergen training as required” has been cited two times, more than any other issue at E S Restaurant.

Has E S Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at E S Restaurant have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at E S Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.