Dunkin Donuts/Baskin Robbins
Last inspected: Mar 24, 2015
78
Score
Dunkin Donuts/Baskin Robbins has been inspected six times since 2010. The latest inspection on file is from Mar 24, 2015. Diners can read the low risk label as a sign that recent inspections have gone well. The most recent inspection at Dunkin Donuts/Baskin Robbins is from Mar 24, 2015, and nothing newer appears in the public record.
There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.
Across the inspection history, “food and non-food contact equipment utensils clean” is the issue that surfaces most often, recorded five times.
Dunkin Donuts/Baskin Robbins' latest score of 78 falls below the Chicago average of 81. Overall, the inspection record reads well.
6
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Mar 24, 2015
Reinspection
5 minor violations.
View 5 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: Inspector Comments: MUST REPAIR OR REPLACE LOOSE LOCK ON WALK IN FREEZER DOOR,WORN DOOR GASKETS ON REACH IN 2-DOOR COOLER AND MILK & JUICE COOLER ON SALES FLOOR.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Inspector Comments: MUST CLEAN FOOD DEBR FROM SOME SHELVING UNITS,COUNTER TOPS UNDER EQUIPMENT,INTERIOR AND EXTERIOR OF ICE MACHINE,MICROWAVE,ROLLING CART.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Inspector Comments: MUST CLEAN FLOOR ALONG WALL BASES IN PREP AREA.MUST REPAIR OR REPLACE LOOSE FLOOR TRIM AT ENTRY TO WALK IN FREEZER.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Inspector Comments: MUST REPAIR OR REPLACE MISSING WALL BASES AT ICE CREAM FREEZER,MISSING WALL OUTLET COVERS BEHIND MILK & JUICE MACHINE ON SALES FLOOR
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: Inspector Comments: MUST REPLACE MISSING LIGHT SHIELD IN FOOD STORAGE AREA.
36
78
Mar 13, 2015
Complaint
7 minor violations.
View 7 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED EVIDENCE OF NUMEROUS LIVE SMALL FLIES CRAWLING ON FLOOR AND ON DRAINLINES AND IN AND OUT OF FLOOR DRAIN UNDER 3- COMPARTMENT SINK IN FRONT PREP AREA.ALSO EXCESSIVE DEBRI BUILD UP IN FLOOR DRAIN.MUST CLEAN AND SANITIZE FLOOR DRAINS.RECOMMENDED TO HAVE APEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/13/15.(SERIOUS 7-38-020)
18
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST REPAIR OR REPLACE LOOSE LOCK ON WALK IN FREEZER DOOR,WORN DOOR GASKETS ON REACH IN 2-DOOR COOLER AND MILK & JUICE COOLER ON SALES FLOOR.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN FOOD DEBR FROM SOME SHELVING UNITS,COUNTER TOPS UNDER EQUIPMENT,INTERIOR AND EXTERIOR OF ICE MACHINE,MICROWAVE,ROLLING CART.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST CLEAN FLOOR ALONG WALL BASES IN PREP AREA.MUST REPAIR OR REPLACE LOOSE FLOOR TRIM AT ENTRY TO WALK IN FREEZER.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST REPAIR OR REPLACE MISSING WALL BASES AT ICE CREAM FREEZER,MISSING WALL OUTLET COVERS BEHIND MILK & JUICE MACHINE ON SALES FLOOR
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: MUST REPLACE MISSING LIGHT SHIELD IN FOOD STORAGE AREA.
36
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: Inspector Comments: REMOVE CLUTTER FROM UNDERNEATH PREP TABLE IN REAR PREP AREA,TO PREVENT RODENT HARBORAGE
41
70
Dec 17, 2014
Complaint
1 minor violation.
View 1 violation
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: REMOVE CLUTTER FROM UNDERNEATH PREP TABLE IN REAR PREP AREA,TO PREVENT RODENT HARBORAGE
41
95
Jun 11, 2013
Routine
4 minor violations.
View 4 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: ALL WHITE STORAGE SHELVES IN FRONT FOOD PREP AREA, INTERIORS OF BOTH OVENS, AND BROKEN COOLER IN ICE CREAM PREP AREA.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN FLOORS THROUGHOUT EVERY ROOM ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BHIND ALL HEAVY EQUIPMENT.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS BEHIND OVENS IN FOOD PREP AREA. REPAIR BOTTOM OF FRONT OUTSIDE DOOR.
35
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector notes: MECHANICAL VENTILATION IN POOR REPAIR IN CUSTOMER WASHROOM- MUIST REPAIR OR REPLACE.
37
82
Dec 22, 2011
Routine
5 minor violations.
View 5 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST SEAL SMALL GAP ALONG BOTTOM OF THE FRONT ENTRANCE DOOR.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST DETAIL CLEAN TOILETS IN WASHROOMS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST DETAIL CLEAN FLOORS UNDER SHELVING RACKS IN THE REAR.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST REPAIR LEAKY FAUCET AT THE LARGE 3 COMPARTMENT SINK IN THE REAR.
38
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST REPAIR THE HOT AND COLD WATER ABOVE THE SOFT SERVE MACHINE.
38
78
Mar 26, 2010
Complaint
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN INSIDE,UPPER PANEL OF ICE MACHINE NOT CLEAN.
33
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health MUST REPAIR LEAKY CONNECTION OF FAUCET ON BOTH 3-COMP SINK.
38
90
Frequently Asked Questions
When was Dunkin Donuts/Baskin Robbins last inspected?
The most recent health inspection at Dunkin Donuts/Baskin Robbins on file is from Mar 24, 2015. The public record contains six inspections in total.
What is the most common violation at Dunkin Donuts/Baskin Robbins?
Across the inspection record, “food and non-food contact equipment utensils clean” has been cited five times, more than any other issue at Dunkin Donuts/Baskin Robbins.
Has Dunkin Donuts/Baskin Robbins' inspection record improved over time?
Results have been roughly steady. Inspections at Dunkin Donuts/Baskin Robbins have averaged around four violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Dunkin Donuts/Baskin Robbins means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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