Dunkin

3505 W Roosevelt Rd, Chicago, IL 60624
Café / Breakfast
Last inspected: Dec 11, 2024
70
Score
Medium Risk

DUNKIN at 3505 W Roosevelt Rd in Chicago, IL, underwent a moderate risk inspection on December 11, 2024. This inspection identified one major and five minor violations, including issues related to the food service sanitation certificate, management responsibilities, and thermometer accuracy. The facility has a history of medium-risk inspections across its two recorded evaluations.

2
Inspections
0
Critical latest
1
Major latest
5
Minor latest
Inspection History
Dec 11, 2024
Routine
1 major violation. 5 minor violations.
70
Dec 4, 2023
License
2 major violations. 2 minor violations.
74
Violations — Dec 11, 2024 Inspection
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDER ON SITE WITH VALID ORIGINAL CERTIFICATE POSTED FOR PUBLIC VIEW. WHILE PREPARING AND SERVING TCS FOODS (EGGS, SAUSAGE SCRAMBLE, MILK, NACHO CHEESE)
2
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. SIGNED BY ALL EMPLOYEES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. #7-38-010. CITATION ISSUED.
3
Thermometers provided & accurate
Inspector notes: UNABLE TO LOCATE THERMOMERTERS INSIDE PREP COOLERS THROUGHOUT. INSTRUCTED TO PROVIDE AND MAINTAIN.
36
Non-food/food contact surfaces clean
Inspector notes: OBSERVED DRIED FOOD DEBRIS ON EXTERIOR SURFACES OF VITAMIXER, WAFFLE MAKER STORED ON PREP SHELVING UNIT, AND GREY ICE STORAGE BINS. INSTRUCTED TO CLEAN EQUIPMENT TO PREVENT PEST HARBORAGE.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED DRIED FOOD DEBRIS ON THE FLOOR THROUGHOUT THE PREP AREA UNDER AND ALONGSIDE OVENS. INSTRUCTED TO REMOVE.
55
All food employees have food handler training
Inspector notes: OBSERVED NO FOOD HANDLER CERTIFCATES ON SITE FOR REVIEW DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE FOR ALL NEW EMPLOYEES.
57
Priority (Critical)
Priority Foundation (Major)
Core (Minor)