Dosbros Fresh Mexican Grill
Last inspected: Sep 30, 2025
70
Score
DOSBROS FRESH MEXICAN GRILL, located at 637 N Wells St in Chicago, IL, underwent a moderate risk inspection on September 30, 2025. This inspection resulted in a score of 70, with one critical and four minor violations noted. The facility has a history of mostly low-risk inspections across its ten recorded evaluations.
10
Inspections
1
Critical latest
0
Major latest
4
Minor latest
Inspection History
Sep 30, 2025
Complaint
1 critical violation. 4 minor violations.
70
Feb 26, 2025
Reinspection
1 minor violation.
95
Feb 18, 2025
Complaint
3 major violations. 2 minor violations.
67
Sep 16, 2024
Complaint
3 major violations. 4 minor violations.
61
Jul 23, 2024
Routine
2 critical violations. 1 major violation. 3 minor violations.
58
Dec 1, 2023
Reinspection
No violations found.
100
Nov 3, 2023
Routine
1 major violation. 2 minor violations.
82
Nov 7, 2022
Routine
5 minor violations.
78
Aug 30, 2021
Reinspection
3 minor violations.
86
Aug 19, 2021
License
3 critical violations. 2 major violations. 8 minor violations.
35
Violations — Sep 30, 2025 Inspection
Adequate handwashing sinks properly supplied and accessible
Inspector notes: INSTRUCTED TO REPAIR FAUCET IN WOMEN WASHROOM MUST PROVIDE A FLOW OF WATER FOR AT LEAST 15 SECONDS WITHOUT THE NEED TO REACTIVATE THE FAUCET AND MAINTAIN.
10
Proper cold holding temperatures
Inspector notes: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF (TCS FOODS) HELD INSIDE OF THE WALK-IN-COOLER.OBSERVED 1 CONTAINER OF COOKED PINTO BEANS AT 48.9F.MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 50#'S OF FOOD WORTH $100.00. INSTRUCTED MANAGEMENT TO MONITOR AND MAINTAIN ALL COLD (TCS FOODS) AT 41F OR COLDER AT ALL TIMES.PRIORITY VIOLATION 7-38-005, CITATION ISSUED.
22
Insects, rodents, & animals not present
Inspector notes: OBSERVED GAP OPENING APPROX:1/4" INCH AT BOTTOM OF REAR EXIT DOOR THAT LEADS TO THE GARBAGE DUMPSTER AREA.INSTRUCTED TO MAKE DOORS TIGHT FITTING ALL ACROSS THE BOTTOM TO PREVENT PEST ENTRY AND MAINTAIN.
38
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED STAINED CUTTING BOARDS IN THE REAR FOOD PREP/DISHWASHING AREA.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND TO MAINTAIN.
47
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED WATER LEAK AT DRAINPIPE UNDERNEATH THE REAR HANDWASHING SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND TO MAINTAIN.
51
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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