Dona Maria

6906 N Clark St, Chicago, IL 60626
Mexican / Latin
Last inspected: May 15, 2019
64
Score
Medium Risk

DONA MARIA, located at 6906 N Clark St in Chicago, IL, underwent a moderate risk inspection on May 15, 2019. This inspection resulted in a score of 64, with two major and five minor violations noted. Previous inspections for DONA MARIA have generally been low-risk.

3
Inspections
0
Critical latest
2
Major latest
5
Minor latest
Inspection History
May 15, 2019
Routine
2 major violations. 5 minor violations.
64
Nov 8, 2018
Routine
2 critical violations. 3 major violations. 6 minor violations.
41
Aug 22, 2017
License
5 minor violations.
78
Violations — May 15, 2019 Inspection
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NO HANDWASHING SINK PROVIDED AT FRONT PREP/SERVING AREA.RAW,COOKED AND READY TO EAT PRODUCTS ARE HANDLED. INSTRUCTED TO INSTALL HANDWASHING SINK AT SAID AREA PRIORITY FOUNDATION VIOLATION:7-38-030(C),NO CITATION ISSUED
10
Consumer advisory provided for raw/undercooked food
Inspector notes: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD. MUST DISCLOSE AND REMIND SUCH ITEMS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED
25
Food properly labeled; original container
Inspector notes: ALL BULK FOOD CONTAINERS AND PLASTIC FOOD BOTTLES MUST BE CLEARLY LABELED WITH PRODUCT COMMON NAME.
37
Wiping cloths: properly used & stored
Inspector notes: ALL PREP WIPING CLOTHS MUST BE HELD BETWEEN USE IN A CONTAINER WITH A SANITIZING SOLUTION.
41
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REMOVE BROKEN PLASTIC LINER FROM SHELVES ABOVE REACH-IN FREEZER IN THE KITCHEN AND ON EXTERIOR OF PREP COOLER.SURFACE MOST BE SMOOTH,CLEANABLE AN NON-ABSORBENT SURFACE.
47
Non-food/food contact surfaces clean
Inspector notes: CLEAN/REMOVE ALL WHITE CONTAINERS WITH EXTREMELY ENCRUSTED FOOD DEBRIS,THROUGHOUT THE PREMISES.
49
All food employees have food handler training
Inspector notes: FOOD HANDLER TRAINING CERTIFICATE NOT ON SITE,MUST PROVIDE.
57
Priority (Critical)
Priority Foundation (Major)
Core (Minor)