Don Fresco
Last inspected: Mar 8, 2019
67
Score
DON FRESCO, located at 520 W Harrison St, Chicago, IL, had a moderate risk inspection on March 8, 2019, with a score of 67. This inspection resulted in eight minor violations, including issues with food labeling, contamination prevention, and wiping cloth storage. Across seventeen recorded inspections, DON FRESCO has primarily maintained a low-risk status.
17
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Mar 8, 2019
Reinspection
8 minor violations.
67
Mar 1, 2019
Complaint
1 major violation. 10 minor violations.
55
Oct 31, 2018
Complaint
1 major violation. 1 minor violation.
86
Oct 30, 2018
Reinspection
1 major violation. 1 minor violation.
86
Oct 26, 2018
Complaint
2 critical violations. 5 major violations. 4 minor violations.
37
Jun 13, 2018
Reinspection
2 minor violations.
90
Jun 6, 2018
Routine
7 minor violations.
70
Oct 25, 2017
Reinspection
12 minor violations.
55
Oct 18, 2017
Reinspection
13 minor violations.
52
Oct 16, 2017
Complaint
15 minor violations.
47
Aug 4, 2017
Reinspection
No violations found.
100
Jul 28, 2017
Routine
5 minor violations.
78
Nov 17, 2016
Reinspection
No violations found.
100
Nov 14, 2016
Routine
5 minor violations.
78
Mar 4, 2016
Reinspection
1 minor violation.
95
Feb 26, 2016
Routine
8 minor violations.
67
Sep 25, 2015
License
5 minor violations.
78
Violations — Mar 8, 2019 Inspection
Food properly labeled; original container
Inspector notes: MUST LABEL FOOD CONTAINERS WITH COMMON FOOD NAMES, WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING. INSTRUCTED TO MAINTAIN
37
Contamination prevented during food preparation, storage & display
Inspector notes: ALL FOOD MUST BE COVERED AND OFF THE FLOOR AT ALL TIMES. MUST CORRECT AND MAINTAIN
39
Wiping cloths: properly used & stored
Inspector notes: ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION WHEN NOT IN USE. CORRECT AND MAINTAIN.
41
Non-food/food contact surfaces clean
Inspector notes: CEILING IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST DETAIL CLEAN AND MAINTAIN.
49
Non-food/food contact surfaces clean
Inspector notes: ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. MUST DETAIL CLEAN AND MAINTAIN.
49
Non-food/food contact surfaces clean
Inspector notes: INTERIOR OF ALL REACH IN COOLERS IN NEED OF CLEANING TO REMOVE ALL FOOD BUILD UP. DETAIL CLEAN AND MAINTAIN. SODA DISPENSOR IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP.
49
Physical facilities installed, maintained & clean
Inspector notes: FLOORS AND WALLS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND SPLATTER. MUST DETAIL CLEAN AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: ALL UNNECESSARY CLUTTER IN BOTH STORAGE AREAS MUST BE REMOVED OR ORGANIZED. CORRECT AND MAINTAIN.
55
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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