Dell' Rooster

1825 W Chicago Ave, Chicago, IL 60622
Italian
Last inspected: Jan 27, 2026
74
Score
Medium Risk

Across the available record, Dell' Rooster has 11 inspections on file, the first dated 2016. The latest inspection on file is from Jan 27, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

“Physical facilities installed, maintained & clean” accounts for the largest share of issues, appearing six times across the record.

The city-wide average sits at 81, which Dell' Rooster's 74 doesn't quite reach. On the whole, the file is mixed but not concerning.

11
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Jan 27, 2026
Routine
6 minor violations.
View 6 violations
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED ICE SCOOPER STORED IMPROPERLY DIRECTLY ON TOP OF THE ICE IN THE ICE BIN. INSTRUCTED ON TO STORE PROPERLY BETWEEN USAGE.
16
Food properly labeled; original container
Inspector notes: OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.
37
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FOOD ITEMS STORED IN FOOD CONTAINERS UNCOVERED IN REFRIGERATOR AND PREP COOLERS. INSTRUCTED TO PROVIDED FOOD GRADE LIDS AND/OR COVERS.
39
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED NO SPLASHGUARD BETWEEN HAND SINK AND DRAINBOARD OF 3 COMPARTMENT SINK IN DISH WASH AREA. INSTRUCTED TO PROVIDE A WASHABLE SPLASHGUARD.
39
Wiping cloths: properly used & stored
Inspector notes: OBSERVED WET WIPING CLOTHS STORED IMPRPERLY ON SEVERAL PREP SURFACE AREAS. INSTRUCTED TO STORE PROPERLY IN A SANITIZING SOLUTION BETWEEN USAGE.
41
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: OBSERVED PLATES STORED IN PREP AREA NOT INVERTED. INSTRUCTED TO INVERT.
44
74
Mar 14, 2025
Reinspection
1 minor violation.
View 1 violation
Allergen training as required
Inspector notes: 2-102.13 OBSERVED NO CERTIFIED FOOD MANAGER WITH FOOD ALLERGEN TRAINING ON SITE. INSTRUCTED MANAGER COMPLY WITH REQUIREMENT.
58
95
Feb 27, 2025
Routine
2 critical violations. 2 major violations. 2 minor violations.
View 6 violations
Proper hot holding temperatures
Inspector notes: OBSERVED SHORT RIBS HELD AT AN INADEQUATE TEMPERATURE OF 108 F. INSTRUCTED MANAGER TO ENSURE ALL HOT TCS FOODS ARE HELD AT A TEMPERATURE OF 135 F AND ABOVE. MANAGER DISCARDED 7 POUNDS SHORT RIBS ($30) PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
21
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED LOW TEMPERATURE DISH MACHINE WITH A FINAL CHLORINE SANITIZER CONCENTRATION OF 0 PPM. INSTRUCTED MANAGER TO ENSURE DISH MACHINE PROVIDES A MINIMUM CHLORINE CONCENTRATION OF 50 PPM. DISH MACHINE TAGGED. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.
16
Insects, rodents, & animals not present
Inspector notes: OBSERVED 30 RODENT DROPPINGS IN BASEMENT OF FACILITY NEAR WATER HEATERS. INSTRUCTED MANAGER TO SERVICE ALL AREAS AFFECTED BY PESTS. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
38
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO VERIFIABLE CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS ARE PREPARED AND SERVED. MANAGER COULD NOT PROVIDE THEIR CITY OF CHICAGO FOOD MANAGER CERTIFICATE AT THE TIME OF INSPECTION. INSTRUCTED MANAGER TO ENSURE VERIFIABLE CITY OF CHICAGO FOOD MANAGER IS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
2
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED PREP TABLE AND UNUSED DOUGH CUTTER IN BASEMENT. INSTRUCTED MANAGER TO REMOVE UNUSED DOUGH CUTTER AND PREP TABLE FROM BASEMENT.
55
Allergen training as required
Inspector notes: OBSERVED NO CERTIFIED FOOD MANAGER WITH FOOD ALLERGEN TRAINING ON SITE. INSTRUCTED MANAGER COMPLY WITH REQUIREMENT.
58
55
Feb 1, 2024
Reinspection
No violations found.
100
Jan 25, 2024
Routine
2 major violations.
View 2 violations
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE UPON ARRIVAL WHILE TCS FOODS ARE PREPARED. INSTRUCTED MANAGER TO ENSURE CERTIFIED FOOD MANAGER IS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
2
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED INTERIOR OF ICE MACHINE AT BAR WITH A BUILD-UP OF A BLACK SLIMY SUBSTANCE. INSTRUCTED MANAGER TO ENSURE ALL FOOD CONTACT SURFACES ARE CLEAN TO SIGHT AND TOUCH. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
16
82
Feb 8, 2023
Reinspection
1 major violation. 4 minor violations.
View 5 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11 OBSERVED NO KIT AND PROCEDURE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA. LEFT ONE PAGER AND INSTRUCTED TO MAINTAIN PROCEDURE AND KIT CONTAINING ALL NECESSARY SUPPLIES, INCLUDING A SANITIZER RATED AS EFFECTIVE AGAINST NOROVIRUS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
5
Thermometers provided & accurate
Inspector notes: 4-204.112(B) OBSERVED NO THERMOMETER INSIDE THE WALK-IN COOLER AND SEVERAL OTHER PREP COOLERS. INSTRUCTED TO PROVIDE.
36
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: 5-501.17 OBSERVED NO COVERED TRASH RECEPTACLE INSIDE THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.
53
Physical facilities installed, maintained & clean
Inspector notes: 6-501.114 OBSERVED AN UNUSED DOUGH CUTTER IN THE BASEMENT. INSTRUCTED TO REMOVE FROM PREMISES.
55
Physical facilities installed, maintained & clean
Inspector notes: 6-501.12 OBSERVED BUILD-UP OF DIRT AND FOOD DEBRIS UNDERNEATH EQUIPMENT ON THE COOK LINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.
55
74
Feb 1, 2023
Routine
4 major violations. 6 minor violations.
View 10 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO KIT AND PROCEDURE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA. LEFT ONE PAGER AND INSTRUCTED TO MAINTAIN PROCEDURE AND KIT CONTAINING ALL NECESSARY SUPPLIES, INCLUDING A SANITIZER RATED AS EFFECTIVE AGAINST NOROVIRUS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
5
Consumer advisory provided for raw/undercooked food
Inspector notes: OBSERVED MENU CONTAINING ITEMS SERVED RAW OR UNDERCOOKED SUCH AS STEAKS AND EGGS, WITHOUT CONSUMER ADVISORY. INSTRUCTED TO ADD DISCLOSURE, REMINDER, AND FOOTNOTE TO ALL VERSIONS OF THE MENU. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION WAS ISSUED.
25
Insects, rodents, & animals not present
Inspector notes: OBSERVED APPROXIMATELY 130 RODENT DROPPINGS THROUGHOUT THE BASEMENT STORAGE AREA. INSTRUCTED TO REMOVE DROPPINGS, RECEIVE ADDITIONAL PEST CONTROL SERVICE, AND MAINTAIN FACILITY FREE OF PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.
38
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CERTIFIED MANAGER ON SITE AT THE TIME OF INSPECTION WHILE TCS ITEMS SUCH AS CHICKEN WERE PREPARED. INSTRUCTED TO MAINTAIN EMPLOYEE HOLDING VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
2
Thermometers provided & accurate
Inspector notes: OBSERVED NO THERMOMETER INSIDE THE WALK-IN COOLER AND SEVERAL OTHER PREP COOLERS. INSTRUCTED TO PROVIDE.
36
Insects, rodents, & animals not present
Inspector notes: OBSERVED 1 DEAD RAT IN THE BASEMENT. INSTRUCTED TO REMOVE FROM PREMISES.
38
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED TRASH RECEPTACLE INSIDE THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED UNUSED DOUGH CUTTER IN BASEMENT. INSTRUCTED TO REMOVE FROM PREMISES.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED BUILD-UP OF DIRT AND FOOD DEBRIS UNDERNEATH EQUIPMENT ON THE COOK LINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.
55
All food employees have food handler training
Inspector notes: OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ON SITE AT THE TIME OF INSPECTION. INSTRUCTED ALL FOOD EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
57
50
Jan 10, 2020
Routine
No violations found.
100
Mar 13, 2019
Routine
2 major violations. 6 minor violations.
View 8 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE WITH THE NECESSARY ITEMS GLOVES, MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER. PRIORITY FOUNDATION VIOLATIONS 7-38-005 NO CITATION ISSUED.
5
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH PROCEDURE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
3
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED HAND WASHING SIGNS OR POSTERS IN ALL HAND SINKS THROUGHOUT PREMISES. MUST PROVIDE AND MAINTAIN.
10
Proper date marking and disposition
Inspector notes: OBSERVED IMPROPER DATE MARKING ON TCS FOODS HELD MORE THAN 24 HOURS. INSTRUCTED TO PROVIDE AND MAINTAIN.
23
Plumbing installed; proper backflow devices
Inspector notes: BACKFLOW PREVENTER DEVICE NOT LOCATED AT THE ICE MACHINE IN FRONT BAR AREA AND SERVICE SINK IN REAR CLOSET. INSTRUCTED TO INSTALL SO THAT CAN BE LOCATED TO BE SERVICE AND MAINTAIN.
51
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED CLUTTER AND UNNECESSARY ARTICLES IN BASEMENT DRY STORAGE AREA. MUST REMOVE CLUTTER AND UNNECESSARY ARTICLES TO PREVENT RODENT HARBORAGE.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED DUST ACCUMULATION ON VENTILATION VENTS INSIDE WASHROOMS. MUST CLEAN AND MAINTAIN.
56
Allergen training as required
Inspector notes: OBSERVED CERTIFIED FOOD MANAGERS ON SITE WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE FOOD ALLERGEN TRAINING.
58
61
May 25, 2017
Routine
4 minor violations.
View 4 violations
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: OBSERVED CUPS USED TO DISPENSE GRANOLA AT THE FRONT COFFEE STATION. INSTRUCTED TO USE HANDLED SCOOPS AND TO STORE SCOOPS EITHER IN THE FOOD WITH THE HANDLE FACING UP OR IN A SEPARATE CONTAINER IN BETWEEN USE.
31
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector notes: MUST PROVIDE SELF CLOSING LATCH FOR THE MEN'S AND WOMEN'S WASHROOM.
37
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: OBSERVED EMPLOYEES IN THE PREP AREA NOT WEARING HAIR RESTRAINTS. ALL EMPLOYEES SHALL BE REQUIRED TO WEAR EFFECTIVE HAIR RESTRAINTS TO CONFINE HAIR.
42
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: INSTRUCTED TO STORE WIPING CLOTHS IN A SANITIZER SOLUTION IN BETWEEN USE.
43
82
Sep 9, 2016
License
2 minor violations.
View 2 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: NO SPLASH GUARD PROVIDED AT EXPOSED HAND SINK AT BAR AREA,INSTRUCTED TO PROVIDE IT BETWEEN THE THREE COMPARTMENT SINK AND EXPOSED SIND AT SAID AREA.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. NO SHELVES INSIDE THE WHITE REACH-IN COOLER AT REAR AREA,INSTRUCTED TO PROVIDE SAID SHELVES. NO STOPPERS FOR THE THREE COMPARTMENT SINK AT BAR AND ADDITIONAL STOPPER IS NEEDED AT THREE COMARTMENT SINK IN THE KITCHEN,INSTRUCTED TO PROVIDE.
32
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: BROKEN FLOOR TILES INSIDE THE REAR STORAGE BY THE DOOR INSTRUCTED TO REPAIR.
34
90

Frequently Asked Questions

When was Dell' Rooster last inspected?

The most recent health inspection at Dell' Rooster on file is from Jan 27, 2026. The public record contains 11 inspections in total.

What is the most common violation at Dell' Rooster?

Across the inspection record, “physical facilities installed, maintained & clean” has been cited six times, more than any other issue at Dell' Rooster.

Has Dell' Rooster's inspection record improved over time?

Results have been roughly steady. Inspections at Dell' Rooster have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Dell' Rooster means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Dell' Rooster inspected?

Based on the inspection history on file, Dell' Rooster is inspected roughly once per year on average.