D'agostinos Pizza
Last inspected: Jan 23, 2018
74
Score
Public records show 16 inspections at D'agostinos Pizza stretching back to 2010. The most recent visit was on Jan 23, 2018. The medium risk tier sits in the middle: not spotless, but not alarming either. Public records show no inspections at D'agostinos Pizza since Jan 23, 2018, so this file may not reflect current conditions.
Violation counts have ticked up lately, averaging around five violations per visit versus roughly two violations earlier in the record.
The most common issue across all inspections has been “food and non-food contact equipment utensils clean”, showing up nine times.
That's lower than the typical Chicago restaurant, which scores around 81. On the whole, the file is mixed but not concerning.
16
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Jan 23, 2018
Reinspection
6 minor violations.
View 6 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: FOOD KEPT OVER 12 HOURS MUST BE LABELED. LABEL WHITE DRY FOOD CONTAINERS: SUGAR,SALT ETC.
30
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: BROKEN RUBBER GASKET INSIDE THE TWO DOOR COOLER ACROSS FROM COOKING EQUIPMENT,MUST REPLACE. WATER BOTTLES WITH SMALL MOUTH,MUST BE REPLACED.REMOVE ALL CONSTRUCTION MATERIAL FROM SHELVES IN THE KITCHEN AND FOOD STORAGE
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: GREASE AND DUST THROUGHOUT THE PREMISES,INSTRUCTED TO CLEAN AND SANITIZE ALL SHELVES TABLES,CHAIRS ,ELECTRICAL WIRES IN THE KITCHEN ETC,MUST CLEAN AND SANITIZE. ENCRUSTED FOOD AT WALL MOUNTED POTATOES PEELER,INSTRUCTED TO CLEAN
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: : REPAIR REPLACE BROKEN FLOOR THROUGHOUT THE KITCHEN.SURFACE MUST BE SMOOTH CLEANABLE AND NONABSORBENT SURFACE
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: REPAIR REPLACE BROKEN WALLS THROUGHOUT,ALSO SEAL OPENING ON CEILING TILES AROUND PIPES.
35
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: BEGINING OF MINERAL BUILDUP INSIDE THE ICE MACHINE,INSTRUCTED TO CLEAN AND MAINTAIN.
43
74
Jan 9, 2018
Complaint
8 minor violations.
View 8 violations
Food protected during storage, preparation, display, service and transportation
Inspector notes: FOOD NOT PROTECTED DURING STORAGE,CONSTRUCTION IN BASEMENT AREA. WE OBSERVED ACCUMULATION OF CEMENT DUST ON BAGS OF OPENED PASTA,AND PIZZA TRAYS WITH BROKEN SEAL. TOP PART WERE PIZZA IS PUT ON FOR DELIVERY WITH A LAYER OF GRAYISH DUST. DUST ON SEALED PLASTIC BOTTLES,CLOSED CONTAINERS AND ON VENT COVER INSIDE THE WALK-IN COOLER. PIZZA TRAYS AND PASTA WAS DISCARDED BY THE OWNER.INSTRUCTED TO CLEAN SANITIZE SHELVES.CLEAN BOTTLES,CONTAINERS AND VENT COVERS INSIDE THE WALK-IN COOLER.MUST PROVIDE AND PROTECT FOOD AND FOOD CONTAINER FROM PHYSICAL ELEMENTS. SERIOUS VIOLATION:7-38-005(A)
16
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: FOOD KEPT OVER 12 HOURS MUST BE LABELED. LABEL WHITE DRY FOOD CONTAINERS: SUGAR,SALT ETC.
30
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: BROKEN RUBBER GASKET INSIDE THE TWO DOOR COOLER ACROSS FROM COOKING EQUIPMENT,MUST REPLACE. WATER BOTTLES WITH SMALL MOUTH,MUST BE REPLACED.REMOVE ALL CONSTRUCTION MATERIAL FROM SHELVES IN THE KITCHEN AND FOOD STORAGE
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: GREASE AND DUST THROUGHOUT THE PREMISES,INSTRUCTED TO CLEAN AND SANITIZE ALL SHELVES TABLES,CHAIRS ,ELECTRICAL WIRES IN THE KITCHEN ETC,MUST CLEAN AND SANITIZE. ENCRUSTED FOOD AT WALL MOUNTED POTATOES PEELER,INSTRUCTED TO CLEAN
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: REPAIR REPLACE BROKEN FLOOR THROUGHOUT THE KITCHEN.SURFACE MUST BE SMOOTH CLEANABLE AND NONABSORBENT SURFACE
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: REPAIR REPLACE BROKEN WALLS THROUGHOUT,ALSO SEAL OPENING ON CEILING TILES AROUND PIPES.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: AN EXPOSED HAND SINK MUST BE INSTALLED BY ONE COMPARTMENT SINK AT REAR PREP AREA IN THE KITCHEN DUE TO OTHER TWO EXPOSED HAND SINK ARE AWKWARD/FAR TO REACH-IN FOR HAND WASHING. SAID SINK MUST BE INSTALLED BY CITY PLUMBING CODE.PROVIDE SOAP/PAPER TOWELS/HAND DRYING DEVICE.
38
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: BEGINING OF MINERAL BUILDUP INSIDE THE ICE MACHINE,INSTRUCTED TO CLEAN AND MAINTAIN.
43
67
Dec 27, 2017
Complaint
2 minor violations.
View 2 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: FOUND BULK FOOD NOT LABELED.(FLOUR, SUGAR, ETC.) MUST LABEL ALL BULK FOOD.
30
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FOUND FLOORS DUSTY AT BASEMENT WALK IN COOLER AREAS. MUST CLEAN AND SANITIZE.
34
90
Dec 5, 2017
Reinspection
1 minor violation.
View 1 violation
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: FOUND BULK FOOD NOT LABELED.(FLOUR, SUGAR, ETC.) MUST LABEL ALL BULK FOOD.
30
95
Nov 28, 2017
Routine
2 minor violations.
View 2 violations
Previous minor violation(s) corrected 7-42-090
Inspector notes: FOUND PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT DATED 1-19-17 INSPECTION # 1963215. VIOLATION 38. FOUND NO BACKFLOW PREVENTION DEVICE AT SODA MACHINE WATERLINE. SERIOUS VIOLATION. 7-42-90. MUST PROVIDE BACKFLOW PREVENTION DEVICE AT SODA MACHINE WATRERLINE.
29
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: FOUND BULK FOOD NOT LABELED.(FLOUR, SUGAR, ETC.) MUST LABEL ALL BULK FOOD.
30
90
Jan 19, 2017
Complaint
4 minor violations.
View 4 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: FOUND LARGE POTS NOT STORED PROPERLY. MUST STORE INVERTED.
30
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FOUND CRACKED LOOSE FLOOR TILE UNDER BEHIND DISHWASHER. MUST REPAIR.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: FOUND CEILING AT DISHWASHING ROOM WITH PLASTIC PANELS LOOSE. MUST FASTEN PROPERLY.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: FOUND NO BACKFLOW PREVENTION DEVICE AT SODA MACHINE WATERLINE. MUST PROVIDE.
38
82
Feb 19, 2016
Reinspection
No violations found.
100
Feb 11, 2016
Complaint
6 minor violations.
View 6 violations
Previous minor violation(s) corrected 7-42-090
Inspector notes: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 8/16/15, REPORT#1425009 (33)THE FOLLOWING NOT CLEAN- OBSERVED ACCUMULATED FOOD DEBRIS ON EXTERIOR OF DISHMACHINE, FOOD BUILD UP ON RAILS OF PREP AREA REACH IN COOLERS DOORS, FOOD BUILD UP ON LOWER SIDE OF DISHMACHINE DRAINBOARDS, FOOD BUILD UP ON SHELVES AT PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN EQUIPMENT (34)FLOOR GROUT IN POOR REPAIR/LOW AT PARTS OF PREP AREA ALSO OBSERVED STANDING WATER ON BASEMENT FLOOR. INSTRUCTED MANAGER TO REGROUT DAMAGED FLOOR TILES AT DISHWASH AND PREP AREA ALSO MUST KEEP BASEMENT FLOOR DRY/CLEAN. SERIOUS VIOLATION 7-42-090
29
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN INTERIOR PANELS OF ICE MACHINE LOCATED AT THE FRONT BAR. REMOVE DIRT AND MUST MAINTAIN MACHINE CLEAN.
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED MISSING CEILINH TILES IN REAR DISHWASHING AREA, AND KITCHEN PREP AREA ABOVE WALK-IN COOLER. MUST REPAIR AND MAINTAIN. OBSERVED DIRT AND GREASE BUID-UP ON CEILING AND WALLS ON PREP AREA AND DISHWASHING AREA. MUST CLEAN AND MAINTAIN.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: OBSERVED LEAK FAUCET BASE AT THE REAR 3-COMPARTMENT SINK. MUST REPAIR AND MAINTAIN. ADDITIONAL WATER PRESSURE NEEDED AT THE EXPOSED HAND WASHING SINK AT THE FRONT PICK-UP AREA. MUST REPAIR AND MAINTAIN.
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: OBSERVED CLUTTER AND UNNECESSARY ARTICLES IN BASEMENT. MUST REMOVE CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE.
41
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: OBSERVED ICE SCOOPS INSIDE ICE BIN AT THE FRONT SERVICE AREA. MUST PROPERLY STORE ICE SCOOPS TO PREVENT CONTAMINATION.
43
74
Aug 24, 2015
Reinspection
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: BURGER REACH IN COOLER (UNDER GRILL) DOOR RUBBER GASKETS RIPPED/MISSING. INSTRUCTED MANAGER TO REPAIR/REPLACE DAMAGED DOOR RUBBER GASKETS.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: THE FOLLOWING NOT CLEAN- OBSERVED ACCUMULATED FOOD DEBRIS ON EXTERIOR OF DISHMACHINE, FOOD BUILD UP ON RAILS OF PREP AREA REACH IN COOLERS DOORS, FOOD BUILD UP ON LOWER SIDE OF DISHMACHINE DRAINBOARDS, SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE AND FOOD BUILD UP ON SHELVES AT PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN EQUIPMENT.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOOR GROUT IN POOR REPAIR/LOW AT PARTS OF PREP AREA ALSO OBSERVED STANDING WATER ON BASEMENT FLOOR. INSTRUCTED MANAGER TO REGROUT DAMAGED FLOOR TILES AT DISHWASH AND PREP AREA ALSO MUST KEEP BASEMENT FLOOR DRY/CLEAN.
34
86
Aug 17, 2015
Routine
6 minor violations.
View 6 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED 3 LIVE ROACHES IN PREP AREA IN CRACKS/CREVICE UNDER TABLE TOP ADJACENT TO SODA MACHINE ALSO OBSERVED 5 LIVE SMALL FLIES AT 1ST FLOOR BAR. INSTRUCTED MANAGER TO REMOVE ALL INSECT ACTIVITY BY DATE OF REINSPECTION. ALSO MUST SANITIZE ALL EFFECTED AREAS. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. SERIOUS VIOLATION 7-38-020.
18
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: BURGER REACH IN COOLER (UNDER GRILL) DOOR RUBBER GASKETS RIPPED/MISSING. INSTRUCTED MANAGER TO REPAIR/REPLACE DAMAGED DOOR RUBBER GASKETS.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: THE FOLLOWING NOT CLEAN- OBSERVED ACCUMULATED FOOD DEBRIS ON EXTERIOR OF DISHMACHINE, FOOD BUILD UP ON RAILS OF PREP AREA REACH IN COOLERS DOORS, FOOD BUILD UP ON LOWER SIDE OF DISHMACHINE DRAINBOARDS, SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE AND FOOD BUILD UP ON SHELVES AT PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN EQUIPMENT.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOOR GROUT IN POOR REPAIR/LOW AT DISHWASH AREA AND PARTS OF PREP AREA ALSO OBSERVED STANDING WATER ON BASEMENT FLOOR. INSTRUCTED MANAGER TO REGROUT DAMAGED FLOOR TILES AT DISHWASH AND PREP AREA ALSO MUST KEEP BASEMENT FLOOR DRY/CLEAN.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED FOOD DEBIRS/FOOD STAINS ON WALLS AT PREP, 1ST FLOOR BAR AND DISHWASH AREA, MISSING/DAMAGED FLOOR BASE COVER UNDER DISHMACHINE. INSTRUCTED MANAGER TO CLEAN WALLS THROUGHOUT AND REPAIR/SEAL HOLE AT FLOOR BASE UNDER DISHMACHINE.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: WOMENS WASHROOM RIGHT HAND SIDE HANDWASH BOWL DRAIN PIPE LEAKING, ICE CREAM DIPPER WELL NOT WORKING ALSO EMPLOYEES WASHROOM HANDWASH BOWL COLD WATER HANDLE MISSING. MUST REPAIR AND MAINTAIN SINKS AND DIPPER WELL.
38
74
Nov 26, 2014
Routine
5 minor violations.
View 5 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: FOUND MEAT STORED IN GROCERY BAGS INSIDE THE WALK-IN COOLER. INSTRUCTED TO USE FOOD GRADE STORAGE BAGS TO PROPERLY STORE FOOD.
30
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN THE WALL VENTILATION FAN AND THE TWO DOOR FREEZER TO REMOVE GREASE AND GRIME BUILDUP AND MAINTAIN.
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: REPLACE THE BROKEN CEILING TILE IN THE EMPLOYEE RESTROOM AND PROVIDE A CEILING TILE FOR THE MISSING GAP IN THE CEILING ABOVE THE PREP TABLE IN KITCHEN.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: LOW HOT WATER PRESSURE ON THE 3-COMPARTMENT SINK AT THE BAR. INSTRUCTED TO REPAIR SINK TO PROVIDE ADEQUATE WATER PRESSURE AT ALL TIMES.
38
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: FOUND A BOWL IN THE CROUTON CONTAINER USED TO DISPENSE FOOD. INSTRUCTED TO USE A HANDLED SCOOP WITH HANDLE OUT OF FOOD OR STORE SCOOP IN SEPERATE CONTAINER TO PREVENT INDIRECT HAND CONTACT WITH READY TO EAT FOODS.
43
78
May 8, 2014
Routine
4 minor violations.
View 4 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED HEAVY FROST BUILDUP ON THE WALLS OF THE WALK-IN FREEZER IN THE BASEMENT. INSTRUCTED TO DEFROST FREEZER AND MAINTAIN.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING AREAS THAT ARE SOILED WITH DUST OR FOOD DEBRIS: REACH-IN COOLER GASKETS, FAN VENT COVER AND FLOORS OF THE WALK-IN COOLER ON THE 1ST FLOOR, AND THE SIDES OF THE COOKING EQUIPMENT.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: INSTRUCTED TO REPLACE MISSING FLOOR TILES IN THE FRONT REGISTER AREA NEAR THE SODAS MACHINES TO PROVIDE A SMOOTH EASILY CLEANABLE SURFACE.
34
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: INSTRUCTED TO RE-ORGANIZE OR REMOVE UNNECCESSARY CLUTTER IN VARIOUS CLOSETS IN THE BASEMENT.
41
82
Apr 17, 2013
Reinspection
No violations found.
100
Apr 10, 2013
Routine
8 minor violations.
View 8 violations
Food protected during storage, preparation, display, service and transportation
Inspector notes: FOOD(ICE) NOT PROTECTED FROM CONTAMINATION. NOTED ON UPPER INNER SURFACES OF ICE MACHINE LOCATED ON BAR ARE BROWNISH AND GREYISH SUBSTANCE DRIPPING ONTO ICE. MUST REMOVE ICE CLEAN AND SANITIZE ICE MACHINE. SERIOUS CITATION ISSUED 7-38-005(A). ICE MACHINE WAS CLEAN AND SANITIZE DURING INSPECTION.
16
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: NOTED SOUTH WEST SIDE PATIO ENTRANCE DOOR NOT RODENT IN PROOF. DOOR HAS APPROXIMATELY 1/2 INCH OPENING. INSTRUCTED TO MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY. SERIOUS CITATION ISSUED. 7-38-020.
18
Previous minor violation(s) corrected 7-42-090
Inspector notes: PREVIOUS MINOR VIOLATIONS FROM 11/05/12, INSPECTION REPORT# 1198541 NOT CORRECTED. 32 DOOR HANDLE OF TALL REACH-IN FREEZER REPAIRED WITH DUCT TAPE. MUST REMOVE TAPE AND MAKE CLEANABLE. SERIOUS CITATION ISSUED 7-42-090.
29
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: MUST LABEL ALL BULK FOOD STORAGE CONTAINERS IN REAR FOOD STORAGE AREA.
30
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: RUSTY SHELVING INSIDE PREP COOLERS IN KITCHEN. MUST BE REPAINT OR REPLACE.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN BAR COOLERS REMOVE DIRT BUIL-UP. DETAIL CLEAN FANS INSIDE WALK-IN COOLER IN BASEMENT.
33
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: VENTILATION VENTS WITH ACCUMULATION OF DUST AND GREASE BUILD-UP MUST CLEAN AND MAINTAIN. VENTILATION IN WOMEN'S WASHROOM NOT WORKING. MUST REPAIR.
38
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: ICE SCOOP STORED INSIDE ICE BIN. MUST PROPERLY STORE IN A CLEAN CONTAINER.
43
67
Nov 5, 2012
Routine
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: DOOR HANDLE OF TALL REACH-IN FREEZER REPAIRED WITH DUCT TAPE. MUST REMOVE TAPE AND MAKE CLEANABLE.
32
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CRACKED/DAMAGED FLOOR TILE IN EMPLOYEE WASHROOM. MUST REPLACE/REPAIR.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: GREASE ON WALL AND WALL FAN ABOVE REAR EXIT SCREENED DOOR TO ALLEY SIDE. MUST CLEAN/REMOVE. WATER DAMAGED AND MOLDED CEILING TILES IN BASEMENT DRY FOOD CLOSET. MUST REPLACE.
35
86
May 3, 2010
Suspected Food Poisoning
4 minor violations.
View 4 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food DETAIL CLEAN INTERIOR OF ICE MACHINE(MINERAL BUILD UP).
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.RE GROUT FLOOR TILES THROUGHOUT THE PREP AREAS,OBSERVED WATER BETWEEN TILES.DETAIL CLEANING CORNERS, INCLUDED IN WALK-IN COOLER(EXCESS FOOD DEBRIS).SWEEP FLOOR IN BASEMENT AREA,THROUGHOUT, INCLUDED STORAGE AREAS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned.REPLACE MISSING CEILING TILES ABOVE WALK-IN COOLER AND FREEZER, ALSO ABOVE PIZZA OVEN.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.REPAIR LEAKING WATER PIPE UNDER EXPOSED HAND SINK IN BAR AREA(MAIN BAR).
38
82
Frequently Asked Questions
When was D'agostinos Pizza last inspected?
The most recent health inspection at D'agostinos Pizza on file is from Jan 23, 2018. The public record contains 16 inspections in total.
What is the most common violation at D'agostinos Pizza?
Across the inspection record, “food and non-food contact equipment utensils clean” has been cited nine times, more than any other issue at D'agostinos Pizza.
Has D'agostinos Pizza's inspection record improved over time?
No. Recent inspections at D'agostinos Pizza have averaged around five violations per visit, up from roughly two earlier in the record.
What does a medium risk rating mean?
A medium risk rating at D'agostinos Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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