Crazy Philly
Last inspected: Aug 27, 2025
100
Score
Public records show eight inspections at Crazy Philly stretching back to 2023. The latest inspection on file is from Aug 27, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.
The picture has improved over the last few visits: recent inspections have averaged around zero violations, down from roughly six violations earlier in the record.
The pattern that stands out is “non-food/food contact surfaces clean”, which has been cited three times.
Compared to the broader Chicago restaurant scene, where the average is 81, this is a stronger showing. The file should reassure diners considering a visit.
8
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Aug 27, 2025
Complaint
No violations found.
100
Jul 25, 2025
Complaint
No violations found.
100
Jun 26, 2025
Complaint
No violations found.
100
Jun 10, 2025
Complaint
1 major violation. 5 minor violations.
View 6 violations
City of chicago food service sanitation certificate
Inspector notes: 2-101.11 OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING TACOS, CHICKEN, PIZZA PUFFS, SLICED TOMATO, AND POLISH. INSTRUCTED TO PROVIDE AT LEAST ONE WITH A VALID ORIGINAL CERTIFICATE.PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.
2
Non-food/food contact surfaces clean
Inspector notes: 4-602.13 OBSERVED ROLLING CARTS, SHELF CONTAINING SLUSHY MACHINES, COOLING UNITS, AND FRYING EQUIPMENT WITH DRIED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES. INSTRUCTED TO CLEAN AND MAINTAIN.
49
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: 5-501.17 INSTRUCTED TO PROVIDE A GARBAGE CAN WITH A LID INSIDE THE TOILET ROOM.
53
Physical facilities installed, maintained & clean
Inspector notes: 6-501.114 OBSERVED TRASH BAGS, BOXES, AND GREASE-FILLED CONTAINERS STORED IN REAR STORAGE AREA WHERE MOP SINK IS LOCATED. INSTRUCTED TO REMOVE UNNECESSARY ITEMS AND MAINTAIN THE PREMISES.
55
All food employees have food handler training
Inspector notes: 2-102.13 INSTRUCTED TO PROVIDE FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS AND MAINTAIN ON-SITE FOR REVIEW.
57
Allergen training as required
Inspector notes: 2-102.13 INSTRUCTED CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDER ON SITE TO OBTAIN ALLERGEN TRAINING CERTIFICATE.
58
70
Apr 17, 2025
Complaint
2 major violations. 9 minor violations.
View 11 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND CLEANSER AVAILABLE AT HANDSINK LOCATED IN (IN USE) PREP AREA DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES FOR PROPER HANDWASHING. PRIORITY FOUNDATION VIOLATION. #7-38-030 (C). CITATION ISSUED.
10
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING TACOS, CHICKEN, PIZZA PUFFS, SLICED TOMATO, AND POLISH. INSTRUCTED TO PROVIDE AT LEAST ONE WITH A VALID ORIGINAL CERTIFICATE.PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.
2
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND DRYING PROVISION AVAILABLE DURING TIME OF INSPECTION AT HANDSINKS LOCATED IN PREP AREA OR WASHBOWL IN TOILET ROOM.INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES FOR PROPER HANDWAHING. PLEASE SEE ABOVE VIOLATION FOR CITATION INFORMATION.
10
Insects, rodents, & animals not present
Inspector notes: OBSERVED FRONTDOOR OPEN TO FACILITY DURING TIME OF INSPECTION. INSTRUCTED TO PROTECT OUTER OPENING TO PREVENT PEST ENTRY.
38
Personal cleanliness
Inspector notes: OBSERVED FOOD HANDLER MAKING TACOS WITHOUT HAIR RESTRAINT. INSTRUCTED TO PROVIDE AND MAINTAIN.
40
Non-food/food contact surfaces clean
Inspector notes: OBSERVED ROLLING CARTS, SHELF CONTAINING SLUSHY MACHINES, COOLING UNITS AND FRYING EQUIPMENT WITH DRIED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES. INSTRUCTED TO CLEAN AND MAINTAIN.
49
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: INSTRUCTED TO PROVIDE GARBAGE CAN WITH LID INSIDE TOILET ROOM.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED TRASH BASG, BOXES, AND GREASE FILLED CONTAINERS STORED IN REAR STORAGE AREA WHERE MOP SINK IS LOCATED. INSTRUCTED TO REMOVE UNNECESARY ITEMS AND MAINTAIN PREMISE.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED VENITLATION HOOD OVER GRILL AND FRYERS WITH EXCESSIVE AMOUNTS OF GREASE BUILDUP LIGHTS AND GRATES. INSTRUCTED TO CLEAN AT FREQUENCY AND MAINTAIN.
56
All food employees have food handler training
Inspector notes: INSTRCUETD TO PROVIDE FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS AND MAINTAIN ON SITE FOR REVIEW.
57
Allergen training as required
Inspector notes: INSTRUCTED CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDER ON SITE TO OBTAIN ALLERGEN TRAINING CERTIFICATE.
58
52
Dec 23, 2024
Reinspection
No violations found.
100
Dec 19, 2024
Complaint
1 critical violation. 1 major violation. 8 minor violations.
View 10 violations
Hot & cold water available; adequate pressure
Inspector notes: OBSERVED NO HOT RUNNING WATER ON THE PREMISES DURING THE TIME OF INSPECTION. NOTED WATER TEMPERATURE @ 3 COMPARTMENT SINK @56F, HANDWASHING SINK @43F. INSTRUCTED TO PROVIDE HOT WATER SUFFICIENT MEET WATER DEMANDS OF RETAIL FOOD ESTABLISHMENT. PRIORITY VIOLATION. #7-38-030 (C). CITAION ISSUED.
50
Insects, rodents, & animals not present
Inspector notes: NO PEST CONTROL LOGBOOK OR SERVICE PROOF WAS PROVIDED DURING THE TIME OF INSPECTION; INSTRUCTED TO PROVIDE AND MAINTAIN ON-SITE FOR REVIEW. PRIORITY FOUNDATION VIOLATION. #7-38-020 (c). CITATION ISSUED.
38
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED PREP TABLE WITH RUSTY SHELVING. INSTRUCTED TO RESURFACE AND PROVIDE SMOOTH AND EASILY CLEANABEL SURFACES.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED ROLLING CART IN PREP AREA USED TO STORE BREAD WITH ACCUMULATED DRIED FOOD DEBRIS ON SURFACES. INSTRUCTED TO CLEAN EQUIPMENT.
49
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED HOT WATER NOZZLE BROKEN ON HANDSINK ATTACHED TO 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED TOILET ROOM DOOR NOT SELF CLOSING
53
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: INSTRUCTED TO PROVIDE GARBAGE CAN WITH LID IN UNISEX TOILET ROOM.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED MISSING CEILING ATTACHEMENT ABOVE PREP TABLE. INSTRUCTED TO ENCLOSE AND PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED BURNED OUT BULBS UNDERNEATH VENTILATION HOOD. INSTRUCTED TO REPLACE AND INCREASE LIGHTING.
56
Allergen training as required
Inspector notes: INSTRUCTED CERTIFIED FOOD MANGER CERTIFTCAE HOLDER TO OBTAIN ALLERGEN AWARENESS TRAINING AND MAINTAIN ON SITE FOR REVIEW.
58
52
Sep 8, 2023
License
1 major violation. 2 minor violations.
View 3 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE AND INSTRUCTED TO MAINTAIN COPIES OF VERIFIABLE HEALTH POLICY SIGNED BY ALL EMPLOYEES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
3
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED WASHROOM DOOR NOT SELF-CLOSING. INSTRUCTED MANAGER TO REPAIR SELF-CLOSING DEVICE ON WASHROOM DOOR.
53
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED DEBRIS AROUND DUMPSTER. INSTRUCTED TO CLEAN AND MAINTAIN
54
82
Frequently Asked Questions
When was Crazy Philly last inspected?
The most recent health inspection at Crazy Philly on file is from Aug 27, 2025. The public record contains eight inspections in total.
What is the most common violation at Crazy Philly?
Across the inspection record, “non-food/food contact surfaces clean” has been cited three times, more than any other issue at Crazy Philly.
Has Crazy Philly's inspection record improved over time?
Yes. Recent inspections at Crazy Philly have averaged around zero violations per visit, down from roughly six earlier in the record.
What does a low risk rating mean?
A low risk rating at Crazy Philly means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Crazy Philly inspected?
Based on the inspection history on file, Crazy Philly is inspected around four times per year on average.
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