Cmm Food Services Inc — Burger Joint

333 S Wabash Ave, Chicago, IL 60604
Catering
Last inspected: Aug 25, 2023
58
Score
Medium Risk

Cmm Food Services Inc — Burger Joint appears in inspection records four times, starting in 2022. The most recent visit was on Aug 25, 2023. A medium risk rating points to a few notable findings at the last inspection, though nothing severe. Public records show no inspections at Cmm Food Services Inc — Burger Joint since Aug 25, 2023, so this file may not reflect current conditions.

Recent inspections have turned up more issues than earlier ones, averaging around seven violations lately compared to roughly four violations before.

The most common issue across all inspections has been “allergen training as required”, showing up three times.

Compared to other Chicago restaurants (averaging 81), there's room to close the gap. Nothing in the record is alarming, but there's room to improve.

4
Inspections
2
Critical latest
0
Major latest
5
Minor latest
Inspection History
Aug 25, 2023
Routine
2 critical violations. 5 minor violations.
View 7 violations
Proper cold holding temperatures
Inspector notes: 3-501.16(A:2,&B) OBSERVED TCS FOODS AT INADEQUATE COLD HOLDING TEMPERATURES LOCATED AT THE TWO BOTTOM COLD HOLDING UNITS OF A PREP COOLER. OBSERVED ABOUT 11 LBS OF CHEESE AT 55F AND ABOUT 10 LBS OF BOILED EGGS AT 56F. INSTRUCTED TO DISCARD AND DENATURE SAID TCS FOODS AND ALWAYS MAINTAIN ALL TCS FOODS AT 41F OR BELOW AT ALL TIMES. MANAGER DISCARDED SAID TCS FOODS DURING THE INSPECTION. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
22
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: 4-301.11 OBSERVED 4 OUT OF 5 WALK IN COOLERS (WITHOUT TCS FOODS INSIDE) AT AN INADEQUATE COLD HOLDING TEMPERATURE RANGING FROM 59F-61F DURING THE INSPECTION. INSTRUCTED TO REPAIR AND MAINTAIN A COLD HOLDING TEMPERATURE OF 41F OR BELOW AT ALL TIMES. SAID WALK IN COOLERS (4 WIC LOCATED ON THE NORTH SIDE) TAGGED AND HELD FOR INSPECTION AND MAY NOT BE USED. PRIORITY VIOLATION 7-38-005.
33
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4-101.19 OBSERVED AN UNFINISHED WALL WITH DRY WALL AT THE TOP HALF OF THE UTILITY CLOSET. INSTRUCTED TO FINISH THE WALL AND MAKE THE WALLS IN THE UTILITY CLOSET SMOOTH AND EASILY CLEANABLE (UTILITY SINK LOCATED INSIDE OF THE UTILITY CLOSET).
47
Non-food/food contact surfaces clean
Inspector notes: 4-601.11(C) OBSERVED FOOD SPLATTERS INSIDE OF THE PREP COOLER AT STATION #3. INSTRUCTED TO CLEAN AND SANITIZE.
49
Physical facilities installed, maintained & clean
Inspector notes: 6-501.13 OBSERVED MINOR DIRT DEBRIS IN BETWEEN THE WALL AND THE 3 DOOR FREEZER IN THE MAIN FOOD PREP AREA. INSTRUCTED TO CLEAN.
55
Allergen training as required
Inspector notes: 2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE PRESENTED FOR INSPECTOR'S REVIEW. INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S MUST HAVE ALLERGEN TRAINING.
58
Adequate handwashing sinks properly supplied and accessible
Inspector notes: 6-301.14 OBSERVED HAND WASHING SIGNS ARE NEEDED AT THE HAND WASHING SINKS LOCATED IN THE MAIN FOOD PREP AREA. INSTRUCTED TO PROVIDE.
10
58
May 8, 2023
Reinspection
1 minor violation.
View 1 violation
Allergen training as required
Inspector notes: 2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE PRESENTED FOR INSPECTOR'S REVIEW. INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S MUST HAVE ALLERGEN TRAINING.
58
95
May 2, 2023
Routine
3 critical violations. 3 major violations. 1 minor violation.
View 7 violations
Proper cold holding temperatures
Inspector notes: 3-501.16(A:2,&B) OBSERVED TCS FOODS AT INADEQUATE COLD HOLDING TEMPERATURES LOCATED IN A COLD HOLDING UNIT; OBSERVED ABOUT 3 LBS OF TUNA AT 62F, ABOUT 6 LBS OF COOKED CHICKEN AT 58F, AND ABOUT 8 LBS OF CHOPPED GREENS AT 54F. INSTRUCTED TO DISCARD AND DENATURE SAID TCS FOODS AND ALWAYS MAINTAIN ALL TCS FOODS AT 41F OR BELOW AT ALL TIMES. EMPLOYEE DISCARDED SAID TCS FOODS DURING THE INSPECTION. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
22
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: 4-301.11 OBSERVED A COLD HOLDING UNIT, WITH TCS FOODS INSIDE, AT AN AMBIENT AIR TEMPERATURE OF 68F DURING THE INSPECTION. INSTRUCTED TO REPAIR AND MAINTAIN ALL COLD HOLDING UNITS AT 41F OR BELOW AT ALL TIMES. UNIT TAGGED AND HELD FOR INSPECTION BY CDPH AND MAY NOT BE USED. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
33
Adequate handwashing sinks properly supplied and accessible
Inspector notes: 5-202.12(A) OBSERVED THE HAND WASHING SINKS IN THE MEN'S AND WOMEN'S TOILET ROOMS AT AN INADEQUATE HOT WATER TEMPERATURE RANGING FROM 69F-71F. INSTRUCTED TO REPAIR AND MAINTAIN ALL HAND WASHING SINKS IN THE TOILET ROOMS AT 100F AT ALL TIMES. PRIORITY VIOLATION. CITATION ISSUED 7-38-030(C).
10
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE WITH SIGNATURES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-010.
3
Summary report displayed and visible to the public
Inspector notes: 8-304.11(A) OBSERVED NO MOST RECENT INSPECTION REPORT SUMMARY POSTED FOR PUBLIC VIEW. INSTRUCTED TO ALWAYS POST THE MOST RECENT INSPECTION REPORT SUMMARY FOR PUBLIC VIEW AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-42-010(B).
61
City of chicago food service sanitation certificate
Inspector notes: 2-101.11 OBSERVED AN ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE NOT POSTED FOR PUBLIC VIEW. INSTRUCTED TO ALWAYS HAVE A ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED FOR PUBLIC VIEW AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
2
Allergen training as required
Inspector notes: 2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE PRESENTED FOR INSPECTOR'S REVIEW. INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S MUST HAVE ALLERGEN TRAINING.
58
45
Oct 25, 2022
License
1 minor violation.
View 1 violation
Adequate handwashing sinks properly supplied and accessible
Inspector notes: FOUND NO HANDWASHING SIGNAGE AT ANY HANDWASHING SINKS. MUST PROVIDE TO ALL HANDWASHING SINKS.
10
95

Frequently Asked Questions

When was Cmm Food Services Inc — Burger Joint last inspected?

The most recent health inspection at Cmm Food Services Inc — Burger Joint on file is from Aug 25, 2023. The public record contains four inspections in total.

What is the most common violation at Cmm Food Services Inc — Burger Joint?

Across the inspection record, “allergen training as required” has been cited three times, more than any other issue at Cmm Food Services Inc — Burger Joint.

Has Cmm Food Services Inc — Burger Joint's inspection record improved over time?

No. Recent inspections at Cmm Food Services Inc — Burger Joint have averaged around seven violations per visit, up from roughly four earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Cmm Food Services Inc — Burger Joint means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.