Chop Suey Kitchen
Last inspected: Jan 15, 2016
82
Score
CHOP SUEY KITCHEN, located at 5353 W Madison St in Chicago, IL, had a low-risk inspection on January 15, 2016, with a score of 82. This inspection identified four minor violations related to equipment cleanliness and maintenance. Across eleven recorded inspections, CHOP SUEY KITCHEN has predominantly maintained a low-risk status.
11
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jan 15, 2016
Reinspection
4 minor violations.
82
Jan 8, 2016
Routine
6 minor violations.
74
Jun 9, 2015
Reinspection
1 minor violation.
95
Jun 2, 2015
Routine
9 minor violations.
64
Dec 5, 2014
Routine
4 minor violations.
82
Jan 16, 2014
Routine
3 minor violations.
86
Feb 28, 2013
Routine
6 minor violations.
74
Apr 7, 2011
Complaint
3 minor violations.
86
Apr 4, 2011
Complaint
No violations found.
100
Dec 9, 2010
Routine
3 minor violations.
86
Dec 6, 2010
Routine
No violations found.
100
Violations — Jan 15, 2016 Inspection
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN ALL COOKING EQUIPMENT OF OLD FOOD DEBRIS AND GREASE BUILD-UP ,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST DETAIL CLEAN FLOORS BEHING THE COOKING STOVE HAS HEAVY ACCUMLIATION OF GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
34
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: MUST PROVIDE THERMOMETERS INSIDE ALL REACH-IN COOLERS IN PREP AREA
40
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE IN THE PREP AREA
43
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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