Chipotle Mexican Grill
Last inspected: Apr 9, 2020
61
Score
The Chipotle Mexican Grill located at 2256 N Orchard St, Chicago, IL, underwent a moderate-risk inspection on April 9, 2020. This inspection resulted in one critical, one major, and five minor violations. Across 16 scored inspections, the facility has historically maintained a low-risk rating.
16
Inspections
1
Critical latest
1
Major latest
5
Minor latest
Inspection History
Apr 9, 2020
Routine
1 critical violation. 1 major violation. 5 minor violations.
61
Jan 23, 2019
Routine
1 major violation. 3 minor violations.
78
Jan 9, 2018
Reinspection
2 minor violations.
90
Jan 2, 2018
Routine
8 minor violations.
67
Oct 3, 2017
Complaint
5 minor violations.
78
Jan 4, 2017
Routine
4 minor violations.
82
Jan 21, 2016
Reinspection
3 minor violations.
86
Jan 12, 2016
Routine
6 minor violations.
74
Jun 18, 2015
Routine
2 minor violations.
90
Jun 19, 2014
Reinspection
No violations found.
100
Jun 17, 2014
Routine
8 minor violations.
67
Jul 9, 2013
Routine
2 minor violations.
90
Apr 15, 2013
Routine
4 minor violations.
82
Mar 19, 2012
Routine
No violations found.
100
Jun 11, 2010
Reinspection
No violations found.
100
Jun 9, 2010
Complaint
6 minor violations.
74
Violations — Apr 9, 2020 Inspection
Non-food/food contact surfaces clean
Inspector notes: GREASE INSIDE THE CABINET OF DEEP FRYER(BACK AREA),CLEAN AND MAINTAIN
49
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NO HANDWASHING SINK INSTALLED AT DISH ROOM.INSTRUCTED TO INSTALLED AT SAID AREA DUE TO OTHER HANDWASHING SINK NOT EASILY ACCESSIBLE FOR THAT MENTIONED AREA. PRIORITY FOUNDATION VIOLATION: 7-38-030(C).
10
Proper cold holding temperatures
Inspector notes: FOUND 5 POUNDS OF DICED TOMATOES STORED INSIDE THE WALK-IN COOLER AT TEMP OF 44.4F TO 45.3F. MANAGER DISCARDED AND DENATURE PRODUCTS. COLD FOOD MUST MAINATIN TEMP OF 41F AND BELOW. PRIORITY VIOLATION:7-38-005
22
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: DEBRIS ON RUBBER GASKET INSIDE DOOR COOLERS,ALSO EXCESS WATER INSIDE REACH=IN COOLER AT FRONT SERVING LINE.CLEAN AND MAINTAIN
47
Plumbing installed; proper backflow devices
Inspector notes: UNABLE TO IDENTIFY BACK FLOW PREVENTION DEVICE ON ICE MACHINE. UNABLE TO IDENTIFY BACK FLOW PREVENTION DEVICE ON BEVERAGE DISPENSING MACHINE IN DINING AREA.MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN. OR KNOWN THE LOCATION-
51
Physical facilities installed, maintained & clean
Inspector notes: DEBRIS ON FLOOR DRAIN UNDER THE CABINET OF SELF SERVE SODA MACHINE IN DINING AREA , CLEAN AND MAINTAIN
55
Allergen training as required
Inspector notes: NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS(CITY SANITATION CERTIFICATE) -
58
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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