Chipmunks
Last inspected: Aug 28, 2014
70
Score
CHIPMUNKS, located at 438 W Diversey Pkwy in Chicago, IL, had a moderate risk inspection on August 28, 2014, with a score of 70. This inspection identified seven minor violations, including issues with food protection during storage and preparation, outside garbage storage, and proper labeling of food. CHIPMUNKS has a history of mostly medium-risk inspections across its four recorded evaluations.
4
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Aug 28, 2014
Routine
7 minor violations.
70
Feb 21, 2012
Reinspection
No violations found.
100
Feb 10, 2012
Routine
10 minor violations.
61
Sep 27, 2010
Routine
8 minor violations.
67
Violations — Aug 28, 2014 Inspection
Food protected during storage, preparation, display, service and transportation
Inspector notes: INTERIOR PANEL OF THE ICE MACHINE NOT MAINTAINED. WITH YELLOWISH/ORANGE MOLD LIKE SUBSTANCE ON THE TUBE WHERE THE WATER IS COMING FROM. INSTRUCTED TO CLEAN IN DETAIL AND SANITIZE. CITATION ISSUED SERIOUS 7-38-005(A). STRATOS ICE MAKER TECHNICIAN CAME AND CLEANED AND SANITIZED INTERIOR PANEL OF THE ICE MACHINE DURING INSPECTION.
16
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector notes: FOUND OUTSIDE GREASE CONTAINER NOT MAINTAINED WITH FRESH GREASE ALL OVER THE LID. INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN. MANAGER WENT OUT TO CLEAN THE GREASE CONTAINER LID DURING INSPECTION. ALSO OUTSIDE DUMPSTER LID WIDE OPEN WITH OVERFLOWING GARBAGE. MANAGER WENT OUT TO CLOSE THE LID AND REMOVE ALL THE OVERFLOWING GARBAGE DURING INSPECTION. CITATION ISSUED SERIOUS 7-38-020.
19
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: MUST LABELED AND DATED ALL FOOD CONTAINERS WITH READY TO EAT FOOD INSIDE THE WALK IN COOLER AND REACH IN COOLER. ALSO LABEL ALL BULK DRY FOOD CONTAINERS.
30
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN IN DETAIL AND SANITIZE ALL DRY FOOD BULK CONTAINERS LID.
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: VENT COVER IN BOTH WASHROOMS WITH DUST ACCUMULATED. MUST CLEAN AND MAINTAIN. MUST REPLACE MISSING AND STAINED CEILING TILES IN THE REAR PREP/DISHWASHING AREA AND MAINTAIN. HOOD WITH GREASE AND DUST BUILD-UP. MUST CLEAN AND MAINTAIN.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: PIZZA HOT HOLDING UNIT LIGHT BULB NOT SHIELDED. MUST REPLACE LIGHT BULB WITH SHATTERED PROOFED LIGHT BULB. ALSO MISSING LIGHT SHIELD ON THE LIGHT BULBS IN THE REAR PREP AREA. MUST PROVIDE LIGHT SHIELD AND END CAPS.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: INSTRUCTED TO INSTALL EXPOSED HAND SINK IN THE REAR PREP AREA. WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND PROVIDE PAPER TOWEL AND SOAP.
38
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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