China Grill

224-230 N Michigan Ave, Chicago, IL 60601

Chinese

Last inspected: Feb 15, 2011

Score

Low Risk

China Grill has a thin inspection record, with only two visits on file so far. The newest entry in the record is dated Feb 15, 2011. A low risk rating suggests inspectors haven't found much to be concerned about lately. Public records show no inspections at China Grill since Feb 15, 2011, so this file may not reflect current conditions.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Among Chicago restaurants, the typical score is 81; China Grill is comfortably above that bar. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 15, 2011

Routine

3 minor violations.

View 3 violations

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS WITH ROUGH SURFACES UNDER COOKING AREA, INSTRUCTED TO PROVIDE SMOOTH EASY TO CLEAN SURFACE.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. FAN COVERS INSIDE WALK-IN-COOLER NOT CLEAN, HEAVY DUST BUILD-UP. INSTRUCTED TO CLEAN AND MAINTAIN

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. LEAK NOTED UNDER LARGE ONE COMP SINK, INSTRUCTED TO REPAIR.

Mar 11, 2010

Routine

2 minor violations.

View 2 violations

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PREP COOLER DOOR AT FRONT KITCHEN AREA NOT CLOSING PROPERLY, INSTRUCTED MANAGER TO REPAIR.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: All utensils shall be thoroughly cleaned and sanitized after each usage. MEAT SLICER AT PASTRY STATION NOT CLEANED PROPERLY BEHIND THE BLADE AND COVERS, INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Frequently Asked Questions

When was China Grill last inspected?

The most recent health inspection at China Grill on file is from Feb 15, 2011. The public record contains two inspections in total.

Has China Grill's inspection record improved over time?

Results have been roughly steady. Inspections at China Grill have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at China Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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