Chicago Pita Kitchen — Ford Motor Co
Last inspected: Dec 13, 2018
61
Score
CHICAGO PITA KITCHEN, located at 12600 S Torrence Ave in Chicago, IL, underwent a moderate risk inspection on December 13, 2018. This inspection resulted in a score of 61, with two major and six minor violations observed. Previous inspections for CHICAGO PITA KITCHEN have also predominantly fallen into the medium-risk category.
10
Inspections
0
Critical latest
2
Major latest
6
Minor latest
Inspection History
Dec 13, 2018
Routine
2 major violations. 6 minor violations.
61
Sep 27, 2017
Routine
2 minor violations.
90
Mar 1, 2016
Routine
6 minor violations.
74
Feb 24, 2015
Complaint
8 minor violations.
67
Jun 13, 2014
Reinspection
10 minor violations.
61
Jun 6, 2014
Complaint
10 minor violations.
61
Apr 10, 2013
Reinspection
2 minor violations.
90
Mar 25, 2013
Routine
11 minor violations.
58
Jun 14, 2012
Routine
8 minor violations.
67
Aug 3, 2010
License
No violations found.
100
Violations — Dec 13, 2018 Inspection
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC THAT A VOMIT AND DIARRHEAL CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
5
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE INTERIOR BOTTOM OF THE FRYERS IN NEED OF CLEANING TO REMOVE GREASE AND FOOD PARTICLES; INSTRUCTED TO CLEAN AND MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: FOUND LEAKING AT THE FIRST FAUCET OF THE THREE COMP SINK; REPAIR LEAK AT FAUCET.
51
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED SOME CRACKED/PEELING PAINT ON THE CEILING IN THE KITCHEN ABOVE THE PREP TABLE; INSTRUCTED TO REMOVE CRACKED/PEELING PAINT WHERE OBSERVED.
55
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO CLEAN FLOORS UNDER AND BEHIND FRYERS IN KITCHEN AND TO CLEAN UNDER SHELVES IN REAR STORAGE ROOM.
55
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO CLEAN THE WALLS AROUND AND BEHIND KITCHEN EQUIPMENT WHERE NEEDED. OBSERVED DUST BUILD UP ON SOME CEILING VENTS IN THE KITCHEN; CLEAN WHERE NEEDED TO REMOVE DUST.
55
Allergen training as required
Inspector notes: INSTRUCTED THE PIC THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING CERTIFICATE.
58
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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